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Close Prep Time:15 minsAdditional Time:5 minsTotal Time:20 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:15 minsAdditional Time:5 minsTotal Time:20 minsServings:4Yield:4 servings Prep Time:15 mins Prep Time: 15 mins Additional Time:5 mins Additional Time: 5 mins Total Time:20 mins Total Time: 20 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4(5 to 6 ounce) fresh or frozen tuna steaks, about 1-inch thick3teaspoonswhite wine vinegar, divided1teaspoonolive oil½teaspoondried Italian seasoning, crushed¼teaspoonsalt½teaspoonground pepper, divided2mediumtomatoes, seeded and chopped (1 cup)½cupthinly sliced fennel bulb¼cupchopped fresh basil1mediumshallot, halved and thinly sliced1clovegarlic, minced1tablespoonpine nuts, toasted (see Tip) and chopped1tablespoongrated Parmesan cheese...

Close Prep Time:45 minsAdditional Time:1 hr 30 minsTotal Time:2 hrs 15 minsServings:8Yield:10 cupsJump to Nutrition Facts Prep Time:45 minsAdditional Time:1 hr 30 minsTotal Time:2 hrs 15 minsServings:8Yield:10 cups Prep Time:45 mins Prep Time: 45 mins Additional Time:1 hr 30 mins Additional Time: 1 hr 30 mins Total Time:2 hrs 15 mins Total Time: 2 hrs 15 mins Servings:8 Servings: 8 Yield:10 cups Yield: 10 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1pounddried cannellini or great northern beans1tablespoonolive oil1 ½cupsdiced onion1cupdiced carrots1cupdiced celery2tablespoonschopped fresh garlic4cupslow-sodium chicken broth4cupswater2dried bay leaves1 Parmesan rind (optional; see Tip)6cupschopped fresh kale1(15 ounce) canno-salt-added diced tomatoes with basil, garlic & oregano, drained2teaspoonsminced fresh rosemary3tablespoonswhite-wine vinegar1teaspoonsaltGround pepper to taste...

Close Cook Time:10 minsTotal Time:10 minsServings:4Yield:4 cupsJump to Nutrition Facts Cook Time:10 minsTotal Time:10 minsServings:4Yield:4 cups Cook Time:10 mins Cook Time: 10 mins Total Time:10 mins Total Time: Servings:4 Servings: 4 Yield:4 cups Yield: 4 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2 6-ounce cans chunk light tuna, drained (see Note)10cherry tomatoes, quartered4scallions, trimmed and sliced2tablespoonsextra-virgin olive oil2tablespoonslemon juice¼teaspoonsalt1 15-ounce can small white beans, such as cannellini or great northern, rinsed (see Ingredient note)Freshly ground pepper, to taste...

Close Photo: Rachel Marek, Food stylist: Annie Probst Active Time:20 minsTotal Time:20 minsServings:12Jump to Nutrition Facts Active Time:20 minsTotal Time:20 minsServings:12 Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:12 Servings: 12 Jump to Nutrition Facts Jump to recipeAs a daughter, you can often feel the weight of your mother’s work at home. There is a clear second shift—after working all day, many mothers are expected to take care of and feed their families too....

Active Time:15 minsTotal Time:1 hrServings:12Jump to Nutrition Facts Active Time:15 minsTotal Time:1 hrServings:12 Active Time:15 mins Active Time: 15 mins Total Time:1 hr Total Time: 1 hr Servings:12 Servings: 12 Jump to Nutrition Facts Jump to recipe Can I Microwave the Potatoes? Yes, you can! To microwave them, pierce the potatoes all over with a fork and place them on a large microwave-safe plate, omitting the oil. Microwave on High until tender, about 20 minutes....

Close Prep Time:20 minsAdditional Time:2 hrsTotal Time:2 hrs 20 minsServings:12Yield:12 servingsJump to Nutrition Facts Prep Time:20 minsAdditional Time:2 hrsTotal Time:2 hrs 20 minsServings:12Yield:12 servings Prep Time:20 mins Prep Time: 20 mins Additional Time:2 hrs Additional Time: 2 hrs Total Time:2 hrs 20 mins Total Time: 2 hrs 20 mins Servings:12 Servings: 12 Yield:12 servings Yield: 12 servings Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 8mediumsweet potatoes (10-12 ounces each)...

Close Photo:Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Jennifer Wendorf Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Jennifer Wendorf Active Time:15 minsTotal Time:2 hrs 15 minsServings:6Jump to Nutrition Facts Active Time:15 minsTotal Time:2 hrs 15 minsServings:6 Active Time:15 mins Active Time: 15 mins Total Time:2 hrs 15 mins Total Time: 2 hrs 15 mins Servings:6 Servings: 6 Jump to Nutrition Facts Jump to recipeTheseTwice-Baked Sweet Potatoes with Marshmallowsare sure to become a favorite cold-weather recipe....

Close Cook Time:20 minsAdditional Time:1 hr 40 minsTotal Time:2 hrsServings:12Yield:12 -16 servings (depending on size of chickens)Jump to Nutrition Facts Cook Time:20 minsAdditional Time:1 hr 40 minsTotal Time:2 hrsServings:12Yield:12 -16 servings (depending on size of chickens) Cook Time:20 mins Cook Time: 20 mins Additional Time:1 hr 40 mins Additional Time: 1 hr 40 mins Total Time:2 hrs Total Time: 2 hrs Servings:12 Servings: 12 Yield:12 -16 servings (depending on size of chickens)...

Close Active Time:25 minsTotal Time:1 hr 10 minsServings:6Jump to Nutrition Facts Active Time:25 minsTotal Time:1 hr 10 minsServings:6 Active Time:25 mins Active Time: 25 mins Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonbutter1tablespoonall-purpose flour1(8 ounce) cancan no-salt-added tomato sauce¾cuplow-sodium vegetable broth1tablespoonchili powder1teaspoonground cumin1teaspoondried oregano, crushed⅛teaspoonground cinnamon1(15 ounce) canno-salt-added black beans, rinsed and drained1(15 ounce) canno-salt-added pinto beans, rinsed and drained¾cupchopped green sweet pepper (1 medium)½cupchopped onion (1 medium)14-ounce can diced green chile peppers, undrainedNonstick cooking spray9(6 inch)corn tortillas, cut into wedges2cupsshredded reduced-fat cheddar cheese (8 ounces)Shredded lettuce, sliced ripe olives and chopped tomato (optional)...

Close Cook Time:35 minsTotal Time:35 minsServings:4Yield:4 servingsJump to Nutrition Facts Cook Time:35 minsTotal Time:35 minsServings:4Yield:4 servings Cook Time:35 mins Cook Time: 35 mins Total Time:35 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4cupschopped tomatoes (1 1/2 pounds)2tablespoonsred-wine vinegar2clovesgarlic, minced½teaspoonsalt8ounceswhole-wheat fusilli1cupfinely diced fontina cheese½cupwhole-milk ricotta cheese, at room temperature2 tablespoons plus 2 teaspoons extra-virgin olive oil¼cupthinly sliced fresh basilFreshly ground pepper to taste...

Active Time:15 minsTotal Time:15 minsServings:2Yield:2 servingsJump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:2Yield:2 servings Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:2 Servings: 2 Yield:2 servings Yield: 2 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2large eggs1mediumbanana Cook Mode(Keep screen awake) Ingredients 2large eggs 1mediumbanana Directions Puree eggs and banana in a blender until smooth. Lightly oil a large nonstick skillet (see Tip) and heat over medium heat....

Prep Time:15 minsTotal Time:15 minsServings:4Yield:1 poundJump to Nutrition Facts Prep Time:15 minsTotal Time:15 minsServings:4Yield:1 pound Prep Time:15 mins Prep Time: 15 mins Total Time:15 mins Total Time: Servings:4 Servings: 4 Yield:1 pound Yield: 1 pound Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ¼cupsself-rising flour, preferably whole-wheat (see Tip)1cuplow-fat plain Greek yogurt Cook Mode(Keep screen awake) Ingredients 1 ¼cupsself-rising flour, preferably whole-wheat (see Tip) 1cuplow-fat plain Greek yogurt Directions Alternatively, to make dough in a stand mixer: Place self-rising flour in a stand mixer fitted with the dough hook....

Close Prep Time:10 minsAdditional Time:25 minsTotal Time:35 minsServings:4Yield:4 bagelsJump to Nutrition Facts Prep Time:10 minsAdditional Time:25 minsTotal Time:35 minsServings:4Yield:4 bagels Prep Time:10 mins Prep Time: 10 mins Additional Time:25 mins Additional Time: 25 mins Total Time:35 mins Total Time: 35 mins Servings:4 Servings: 4 Yield:4 bagels Yield: 4 bagels Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundTwo-Ingredient Dough1large egg1teaspoonwater1tablespoonSesame seeds, poppy seeds and/or dried minced onion or garlic for sprinkling...