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Close Photo: Victor Protasio Active Time:15 minsTotal Time:15 minsServings:2Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:2 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:2 Servings: 2 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½cupgarlic-and-herb spreadable cheese4sliceswhole-wheat bread1cupthinly sliced peeled cucumber1mediumyellow bell pepper, thinly sliced1mediumbeefsteak tomato, sliced 1/4-inch thick½cupsliced cooked beets2tablespoonsmild banana pepper rings8leavesbutter lettuce leaves Cook Mode(Keep screen awake) Ingredients ½cupgarlic-and-herb spreadable cheese 4sliceswhole-wheat bread...

Active Time:10 minsTotal Time:10 minsServings:1Yield:1 sandwichJump to Nutrition Facts Active Time:10 minsTotal Time:10 minsServings:1Yield:1 sandwich Active Time:10 mins Active Time: 10 mins Total Time:10 mins Total Time: Servings:1 Servings: 1 Yield:1 sandwich Yield: 1 sandwich Jump to Nutrition Facts Jump to recipe How to Make Veggie & Hummus Sandwich A veggie and hummus sandwich makes a great fiber-rich, packable lunch. Here’s our standard formula plus a few variations to jazz it up....

Close Prep Time:25 minsAdditional Time:35 minsTotal Time:1 hrServings:36Yield:36 servingsJump to Nutrition Facts Prep Time:25 minsAdditional Time:35 minsTotal Time:1 hrServings:36Yield:36 servings Prep Time:25 mins Prep Time: 25 mins Additional Time:35 mins Additional Time: 35 mins Total Time:1 hr Total Time: 1 hr Servings:36 Servings: 36 Yield:36 servings Yield: 36 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½poundsplum tomatoes, seeded and cut into 1-inch pieces2smallred and/or yellow sweet peppers, seeded and cut into 1-inch pieces1/2 or a medium red onion, cut into 1/2-inch wedges3clovesgarlic, peeled2tablespoonsolive oil½teaspoonkosher salt or sea salt½teaspoonfreshly ground black pepper2tablespoonsbalsamic vinegar2teaspoonssnipped fresh thyme¼cupsnipped fresh basil16ouncesloaf whole-grain baguette2ouncesParmesan cheese...

Close Cook Time:40 minsTotal Time:40 minsServings:4Yield:4 servingsJump to Nutrition Facts Cook Time:40 minsTotal Time:40 minsServings:4Yield:4 servings Cook Time:40 mins Cook Time: 40 mins Total Time:40 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients3tablespoonscanola oil, divided3frozen veggie burger patties1large sweet potato, diced (1/2-inch)1medium red onion, diced (1/2-inch)4cupschopped kale¼cupwater3clovesgarlic, finely chopped2teaspoonschopped fresh thyme or 3/4 teaspoon dried, plus more for garnish¼teaspoonsalt¼teaspoonground pepper, plus more for garnish¼cupmayonnaise2tablespoonsketchup1teaspoonhot sauce, or to taste4large eggs...

ClosePhoto:Getty ImagesThe Canadian Food Inspection Agency just announced anactive recallon veggie burgers. This is due to undeclared gluten in the product, which is an allergen.The Kool Kitchen brand frozen veggie burgers were sold in the provinces of Nova Scotia and Ontario and displayed a UPC of 651539200944 on the packaging. The recall was announced after a consumer complaint reported an allergic reaction after eating this product.Check your freezer for these veggie burgers, and if you have them on hand, dispose of the product immediately if you or someone in your household has a gluten intolerance....

Close Prep Time:20 minsTotal Time:20 minsServings:4Yield:8 cupsJump to Nutrition Facts Prep Time:20 minsTotal Time:20 minsServings:4Yield:8 cups Prep Time:20 mins Prep Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Yield:8 cups Yield: 8 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2cupssmall cauliflower florets2cupssmall broccoli florets2cupscarrot sticks or slices2cupsjicama sticks1smallwhite onion, thinly sliced Cook Mode(Keep screen awake) Ingredients 2cupssmall cauliflower florets 2cupssmall broccoli florets 2cupscarrot sticks or slices...

Close Cook Time:25 minsTotal Time:25 minsServings:4Yield:4 servings, about 3/ cup eachJump to Nutrition Facts Cook Time:25 minsTotal Time:25 minsServings:4Yield:4 servings, about 3/ cup each Cook Time:25 mins Cook Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Yield:4 servings, about 3/ cup each Yield: 4 servings, about 3/ cup each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients3tablespoonsnonfat plain yogurt3tablespoonsreduced-fat mayonnaise¼teaspoonfreshly ground pepper⅛teaspoonsalt8hard-boiled eggs (see Tip)½cupfinely chopped carrot½cupchopped cucumber, peeled and seeded if desired¼cupsliced scallions...

Close Photo:Photographer: Jacob Fox, Food stylist: Holly Dreesman, Prop stylist: Joseph Wanek Photographer: Jacob Fox, Food stylist: Holly Dreesman, Prop stylist: Joseph Wanek Active Time:25 minsTotal Time:25 minsServings:6Jump to Nutrition Facts Active Time:25 minsTotal Time:25 minsServings:6 Active Time:25 mins Active Time: 25 mins Total Time:25 mins Total Time: Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil4smallmulticoloredbell peppers, thinly sliced1largered onion, thinly sliced1(15 ounce) canno-salt-added black beans, rinsed2tablespoonswater1tablespoonground cumin1tablespoonchili powder2teaspoonssmoked paprika1/2teaspoonsalt1/2teaspoonground pepper1/4cupchopped freshcilantro, plus cilantro leaves for garnish1/4cuplime juice12(6-inch)corn tortillas, warmed1/3cupcrumbledcotija cheese2smallavocados, thinly sliced...

Close Photo: Leslie Grow | Veggie Grilled Cheese with Tomato Soup Active Time:15 minsTotal Time:20 minsServings:4Jump to Nutrition Facts Active Time:15 minsTotal Time:20 minsServings:4 Active Time:15 mins Active Time: 15 mins Total Time:20 mins Total Time: 20 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients3tablespoonsunsalted butter, softened, divided1largered bell pepper, diced1smallzucchini, diced1jalapeño pepper, seeded and minced1cupbroccoli florets (1/2-inch)¼cupwater plus 2 2/3 cups, divided8sliceswhole-wheat bread4slicesCheddar cheese2(11 ounce) canscondensed tomato soup...

Close Photo:Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley Active Time:35 minsTotal Time:1 hr 35 minsServings:10 Active Time:35 mins Active Time: 35 mins Total Time:1 hr 35 mins Total Time: 1 hr 35 mins Servings:10 Servings: 10 Cook Mode(Keep screen awake) Ingredients 2tablespoonsextra-virgin olive oil, divided 1poundcremini mushrooms, thinly sliced 1mediumred onion, finely chopped 1smallred bell pepper, chopped...

Close Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 sandwich & clementineJump to Nutrition Facts Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 sandwich & clementine Prep Time:10 mins Prep Time: 10 mins Total Time:10 mins Total Time: Servings:1 Servings: 1 Yield:1 sandwich & clementine Yield: 1 sandwich & clementine Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2slicessprouted-grain bread, toasted if desired¼avocado, mashed1tablespoonhummusPinch of salt4slicescucumber2slicestomato2tablespoonsshredded carrot1clementine, peeled Cook Mode(Keep screen awake) Ingredients 2slicessprouted-grain bread, toasted if desired...

Close Prep Time:20 minsTotal Time:20 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:20 minsTotal Time:20 minsServings:4Yield:4 servings Prep Time:20 mins Prep Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients Cilantro Hummus 1clovegarlic, peeled 1(15 ounce) canno-salt-added garbanzo beans (chickpeas) 3tablespoonslemon juice 2tablespoonsolive oil 1tablespoontahini (sesame seed paste) ¼teaspoonsalt ¼teaspoonwhite pepper ¼cupfresh cilantro leaves Mediterranean Wraps...

Close Photo:Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek Active Time:15 minsTotal Time:15 minsServings:2Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:2 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:2 Servings: 2 Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 1teaspoonextra-virgin olive oil ½smallzucchini, sliced ½mediumred bell pepper, sliced ¼smallred onion, sliced...