Vegan Pineapple & Coconut Baked Oatmeal

Close Prep Time:15 minsAdditional Time:55 minsTotal Time:1 hr 10 minsServings:6Yield:1 cupsJump to Nutrition Facts Prep Time:15 minsAdditional Time:55 minsTotal Time:1 hr 10 minsServings:6Yield:1 cups Prep Time:15 mins Prep Time: 15 mins Additional Time:55 mins Additional Time: 55 mins Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:6 Servings: 6 Yield:1 cups Yield: 1 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2cupsrolled oats1cuptoasted unsweetened shredded coconut1 ½teaspoonsground cinnamon1teaspoonbaking powder¾teaspoonsalt2cupsunsweetened nondairy milk, such as oat or coconut¾cupplain nondairy yogurt, such as oat, soy or cashew½cuppure maple syrup2tablespoonscoconut oil1teaspoonvanilla extract2cupsdiced pineapple...

January 18, 2025 · 3 min · 490 words · Nicholas Brown

Vegan Potato-Leek Soup

Close Prep Time:25 minsAdditional Time:30 minsTotal Time:55 minsServings:6Yield:9 cupsJump to Nutrition Facts Prep Time:25 minsAdditional Time:30 minsTotal Time:55 minsServings:6Yield:9 cups Prep Time:25 mins Prep Time: 25 mins Additional Time:30 mins Additional Time: 30 mins Total Time:55 mins Total Time: 55 mins Servings:6 Servings: 6 Yield:9 cups Yield: 9 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4leeks (white parts only), cleaned and thinly sliced (about 4 cups)2tablespoonsolive oil5clovesgarlic, chopped1tablespoonchopped fresh thyme¾teaspoonsalt6cupsno-salt-added vegetable broth2poundsrusset potatoes, peeled and cubed1poundsmall red potatoes, cubed½teaspoonground pepper2tablespoonschopped fresh chives...

January 18, 2025 · 4 min · 651 words · Valerie Holloway

Vegan Pulled Mushroom BBQ Sandwiches

Prep Time:50 minsTotal Time:50 minsServings:6Yield:6 sandwichesJump to Nutrition Facts Prep Time:50 minsTotal Time:50 minsServings:6Yield:6 sandwiches Prep Time:50 mins Prep Time: 50 mins Total Time:50 mins Total Time: Servings:6 Servings: 6 Yield:6 sandwiches Yield: 6 sandwiches Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 2tablespoonsextra-virgin olive oil 1largeonion, halved and thinly sliced ¾cupprepared barbecue sauce 2tablespoonstomato paste 1tablespoonmolasses ½teaspoonhot sauce ½teaspoonground pepper ¼teaspoonsalt 6whole-wheat hamburger buns, toasted, if desired DirectionsHeat oil in a large skillet over medium-high heat....

January 18, 2025 · 3 min · 489 words · Jasmine Johnson

Vegan Pumpkin Bread

Close Prep Time:20 minsAdditional Time:2 hrsTotal Time:2 hrs 20 minsServings:12Yield:1 loafJump to Nutrition Facts Prep Time:20 minsAdditional Time:2 hrsTotal Time:2 hrs 20 minsServings:12Yield:1 loaf Prep Time:20 mins Prep Time: 20 mins Additional Time:2 hrs Additional Time: 2 hrs Total Time:2 hrs 20 mins Total Time: 2 hrs 20 mins Servings:12 Servings: 12 Yield:1 loaf Yield: 1 loaf Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients5tablespoonswater2tablespoonsflaxseed meal¾cupunsweetened almond milk¾cupsugar⅓cupcanola oil1teaspoonvanilla extract1 ½cupsunseasoned pumpkin puree2cupswhite whole-wheat flour2teaspoonsbaking powder1teaspoonpumpkin pie spice or cinnamon½teaspoonsalt½cupbittersweet chocolate chips (Optional)...

January 18, 2025 · 2 min · 409 words · Jordan Wagner Jr.

Vegan Pumpkin Muffins with Chocolate Chips

Close Photo: Jason Donnelly Active Time:20 minsTotal Time:50 minsServings:12Jump to Nutrition Facts Active Time:20 minsTotal Time:50 minsServings:12 Active Time:20 mins Active Time: 20 mins Total Time:50 mins Total Time: 50 mins Servings:12 Servings: 12 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients5tablespoonswater2tablespoonsground flaxseed (flaxseed meal)¾cupunsweetened almond milk or oat milk¾cupsugar⅓cupcanola oil1teaspoonvanilla extract1(15 ounce) canunseasoned pumpkin puree2cupswhite whole-wheat flour2teaspoonsbaking powder1teaspoonpumpkin pie spice½teaspoonsalt½cupbittersweet chocolate chips Cook Mode(Keep screen awake) Ingredients 5tablespoonswater 2tablespoonsground flaxseed (flaxseed meal)...

January 18, 2025 · 4 min · 689 words · Betty Collins

Vegan Pumpkin Pancakes

Close Photo:William Dickey William Dickey Active Time:30 minsTotal Time:40 minsServings:7Jump to Nutrition Facts Active Time:30 minsTotal Time:40 minsServings:7 Active Time:30 mins Active Time: 30 mins Total Time:40 mins Total Time: 40 mins Servings:7 Servings: 7 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1cupunsweetened almond milk1tablespoonlemon juice¾cupwhole-wheat flour¾cupall-purpose flour1tablespoonbaking powder¾teaspoonpumpkin pie spice½teaspoonbaking soda½teaspoonground ginger¼teaspoonplus 1/8 teaspoon salt1cupunseasoned pumpkin puree2tablespoonslight brown sugar2tablespoonscanola oil1teaspoonvanilla extract¼cupchopped pecans, toasted (optional; see Tip)Vegan butterand/orpure maple syrup for serving...

January 18, 2025 · 5 min · 1026 words · Angela Stewart

Vegan Pumpkin Pie

Prep Time:30 minsAdditional Time:11 hrs 30 minsTotal Time:12 hrsServings:10Yield:10 servingsJump to Nutrition Facts Prep Time:30 minsAdditional Time:11 hrs 30 minsTotal Time:12 hrsServings:10Yield:10 servings Prep Time:30 mins Prep Time: 30 mins Additional Time:11 hrs 30 mins Additional Time: 11 hrs 30 mins Total Time:12 hrs Total Time: 12 hrs Servings:10 Servings: 10 Yield:10 servings Yield: 10 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsCrust1 ¼cupspecan halves, toasted1 ¼cupsoat flour (see Tip)¼teaspoonsalt¼cupcoconut oil, melted2tablespoonspure maple syrupFilling1(15 ounce) canreduced-sodium chickpeas, at room temperature⅓cupwhite sugar1(15 ounce) canpumpkin puree2tablespoonscoconut oil, melted1teaspoonground cinnamon½teaspoonground ginger¼teaspoonground cloves¼teaspoonsalt...

January 18, 2025 · 5 min · 1024 words · Brooke Collins

Vegan Pumpkin Soup

Close Prep Time:20 minsAdditional Time:20 minsTotal Time:40 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:20 minsAdditional Time:20 minsTotal Time:40 minsServings:4Yield:4 servings Prep Time:20 mins Prep Time: 20 mins Additional Time:20 mins Additional Time: Total Time:40 mins Total Time: 40 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil1cupchopped yellow onion1cupchopped celery1tablespoonminced garlic1teaspoonground turmeric1teaspoonground cumin½teaspoonground ginger½teaspoonground pepper1(15 ounce) canunseasoned pumpkin puree3cupsreduced-sodium vegetable broth½teaspoonsalt¾cupcoarsely chopped unsalted roasted cashews, divided¼cupchopped scallions½teaspoonsmoked paprika...

January 18, 2025 · 5 min · 1007 words · Brian Davis

Vegan Quiche

Close Photo: Will Dickey Active Time:35 minsTotal Time:1 hr 35 minsServings:8Jump to Nutrition Facts Active Time:35 minsTotal Time:1 hr 35 minsServings:8 Active Time:35 mins Active Time: 35 mins Total Time:1 hr 35 mins Total Time: 1 hr 35 mins Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients ½(16-ounce) packagerefrigerated vegan pie crust (such as Wholly Wholesome) 2tablespoonsextra-virgin olive oil 1mediumleek, trimmed, sliced into half-moons 6ouncesfresh cremini mushrooms, thinly sliced...

January 18, 2025 · 5 min · 861 words · Cheryl Lee

Vegan Quinoa Chili

Close Photo: Photographer / Antonis Achilleos, Prop Stylist / Christine Kelly, Food Stylist / Karen Rankin Active Time:45 minsTotal Time:45 minsServings:6Jump to Nutrition Facts Active Time:45 minsTotal Time:45 minsServings:6 Active Time:45 mins Active Time: 45 mins Total Time:45 mins Total Time: Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonextra-virgin olive oil2largezucchini, quartered lengthwise and sliced1largered onion, chopped1 ½tablespoonschili powder1 ½teaspoonsground cumin3cupswater¾teaspoonsalt¼teaspoonground pepper1(28 ounce) canunsalted crushed tomatoes¾cuptri-color quinoa1cupfrozen corn kernels2(15 ounce) cansunsalted black beans, rinsed2tablespoonschopped fresh cilantro, plus more for garnish2tablespoonslime juiceVegan Cheddar cheese and dairy-free yogurt for serving...

January 18, 2025 · 4 min · 663 words · Karen Stewart

Vegan Ramen Broth

Close Photo: Eric Wolfinger Active Time:20 minsRefrigerate Time:12 hrsTotal Time:12 hrsServings:8Jump to Nutrition Facts Active Time:20 minsRefrigerate Time:12 hrsTotal Time:12 hrsServings:8 Active Time:20 mins Active Time: 20 mins Refrigerate Time:12 hrs Refrigerate Time: 12 hrs Total Time:12 hrs Total Time: Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1mediumyellow onion, unpeeled, halved1largeshallot, unpeeled, halved1headgarlic, cloves separated, unpeeled2ouncesfresh ginger4leaves green cabbage1mediumcarrot, cut into 2-inch pieces6scallions, cut into 2-inch pieces2pieceskombu (1/4 ounce)1ouncedried shiitake mushrooms12cupswater...

January 18, 2025 · 4 min · 669 words · Lauren Foster

Vegan Ranch Dressing

Close Photo: Jennifer Causey Active Time:5 minsTotal Time:5 minsServings:8Jump to Nutrition Facts Active Time:5 minsTotal Time:5 minsServings:8 Active Time:5 mins Active Time: 5 mins Total Time:5 mins Total Time: Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¼cupvegan mayonnaise2tablespoonschopped fresh dill1tablespooncider vinegar½teaspoongarlic powder½teaspoononion powder¼teaspoonground pepper Cook Mode(Keep screen awake) Ingredients ¼cupvegan mayonnaise 2tablespoonschopped fresh dill 1tablespooncider vinegar ½teaspoongarlic powder ½teaspoononion powder ¼teaspoonground pepper DirectionsWhisk mayonnaise, dill, vinegar, garlic powder, onion powder and pepper in a small bowl....

January 18, 2025 · 2 min · 254 words · Michael Davis

Vegan Red Velvet Cake

Close Photo: Photographer / Antonis Achilleos, Prop Stylist / Christine Kelly, Food Stylist / Karen Rankin Active Time:20 minsTotal Time:2 hrs 10 minsServings:18Jump to Nutrition Facts Active Time:20 minsTotal Time:2 hrs 10 minsServings:18 Active Time:20 mins Active Time: 20 mins Total Time:2 hrs 10 mins Total Time: 2 hrs 10 mins Servings:18 Servings: 18 Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsCake1cupunsweetened plain soymilk2tablespoonsdistilled white vinegar, divided2cupswhole-wheat pastry flour2tablespoonsunsweetened cocoa powder2teaspoonsbaking powder½teaspoonsalt1cupgranulated sugar½cupvegan butter (such as Miyoko’s Creamery), melted1tablespoonred food coloring gel (such as AmericColor Super Red)2teaspoonsvanilla extractFrosting4ouncescold vegan cream cheese (such as Miyoko’s Creamery)½cupvegan butter (such as Miyoko’s Creamery), softened3cupsconfectioners' sugar2tablespoonslemon juice2teaspoonsvanilla extract...

January 18, 2025 · 6 min · 1125 words · Tony Pitts