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Servings:2Yield:2 servingsJump to Nutrition Facts
Servings:2Yield:2 servings
Servings:2
Servings:
2
Yield:2 servings
Yield:
2 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1(2 inch) piecefresh ginger, peeled and thinly sliced1lemon, plus more for garnish4teaspoonshoney3ouncesbourbon or other whiskey1 dropperful (scant 1/4 teaspoon) propolis tincture (see Tip)
Cook Mode(Keep screen awake)
Ingredients
1(2 inch) piecefresh ginger, peeled and thinly sliced
1lemon, plus more for garnish
4teaspoonshoney
3ouncesbourbon or other whiskey
1 dropperful (scant 1/4 teaspoon) propolis tincture (see Tip)
Directions
Combine water and ginger in a medium saucepan and bring to a boil over high heat. Juice lemon and add half the juice and half the rind to the pan. (Discard the remaining rind.) Simmer for 10 minutes.
Meanwhile, divide the remaining lemon juice between 2 mugs and add half the honey, bourbon (or other whiskey) and propolis to each. Pour the hot liquid through a sieve into a glass measuring cup; discard the solids. Divide the liquid between the mugs. Stir well to dissolve the honey. Serve immediately with a twist of lemon, if desired.
Tips
Exchanges: 1 alcohol equivalent, 1/2 other carbohydrate
Originally appeared: EatingWell Magazine, December 2019
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Nutrition Facts(per serving)150Calories0gFat14gCarbs0gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
