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Prep Time:10 minsAdditional Time:8 hrsTotal Time:8 hrs 10 minsServings:12Yield:6 cupsJump to Nutrition Facts
Prep Time:10 minsAdditional Time:8 hrsTotal Time:8 hrs 10 minsServings:12Yield:6 cups
Prep Time:10 mins
Prep Time:
10 mins
Additional Time:8 hrs
Additional Time:
8 hrs
Total Time:8 hrs 10 mins
Total Time:
8 hrs 10 mins
Servings:12
Servings:
12
Yield:6 cups
Yield:
6 cups
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients6 ¼cupscubed seedless watermelon1(14 ounce) cansweetened condensed milk⅓cuplime juice¼teaspoonsalt
Cook Mode(Keep screen awake)
Ingredients
6 ¼cupscubed seedless watermelon
1(14 ounce) cansweetened condensed milk
⅓cuplime juice
¼teaspoonsalt
DirectionsPlace watermelon on a large rimmed baking sheet. Freeze until frozen, about 4 hours or overnight.Puree the frozen watermelon, condensed milk, lime juice and salt in a food processor, in batches if necessary, until smooth, 2 to 3 minutes. Transfer the mixture to a large sealable container. Cover and freeze until firm, about 4 hours.TipsTo make ahead: Freeze for up to 1 week.Originally appeared: EatingWell Magazine, July/August 2019
Directions
Place watermelon on a large rimmed baking sheet. Freeze until frozen, about 4 hours or overnight.Puree the frozen watermelon, condensed milk, lime juice and salt in a food processor, in batches if necessary, until smooth, 2 to 3 minutes. Transfer the mixture to a large sealable container. Cover and freeze until firm, about 4 hours.TipsTo make ahead: Freeze for up to 1 week.
Place watermelon on a large rimmed baking sheet. Freeze until frozen, about 4 hours or overnight.
Puree the frozen watermelon, condensed milk, lime juice and salt in a food processor, in batches if necessary, until smooth, 2 to 3 minutes. Transfer the mixture to a large sealable container. Cover and freeze until firm, about 4 hours.
Tips
To make ahead: Freeze for up to 1 week.
Originally appeared: EatingWell Magazine, July/August 2019
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Nutrition Facts(per serving)132Calories3gFat25gCarbs3gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
