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Prep Time:20 minsTotal Time:20 minsServings:8Yield:8 servingsJump to Nutrition Facts
Prep Time:20 minsTotal Time:20 minsServings:8Yield:8 servings
Prep Time:20 mins
Prep Time:
20 mins
Total Time:20 mins
Total Time:
Servings:8
Servings:
8
Yield:8 servings
Yield:
8 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients4cupshalved strawberries6cupsdiet ginger ale¼cuplime juiceCrushed ice½cuploosely packed small fresh basil leaves8 thin slices fresh ginger
Cook Mode(Keep screen awake)
Ingredients
4cupshalved strawberries
6cupsdiet ginger ale
¼cuplime juice
Crushed ice
½cuploosely packed small fresh basil leaves
8 thin slices fresh ginger
DirectionsIn a blender or food processor combine strawberries, 1/2 cup of the ginger ale and the lime juice. Cover and blend or process until smooth. Strain if desired.Transfer strawberry mixture to a large pitcher. Slowly pour in the remaining ginger ale; stir gently. Fill eight glasses with crushed ice; divide basil and ginger among glasses. Pour in strawberry mixture.TipsVariation: To make alcoholic: Add 2 tablespoons (1 ounce) vodka or light rum to each serving.Originally appeared: Diabetic Living Magazine
Directions
In a blender or food processor combine strawberries, 1/2 cup of the ginger ale and the lime juice. Cover and blend or process until smooth. Strain if desired.Transfer strawberry mixture to a large pitcher. Slowly pour in the remaining ginger ale; stir gently. Fill eight glasses with crushed ice; divide basil and ginger among glasses. Pour in strawberry mixture.TipsVariation: To make alcoholic: Add 2 tablespoons (1 ounce) vodka or light rum to each serving.
In a blender or food processor combine strawberries, 1/2 cup of the ginger ale and the lime juice. Cover and blend or process until smooth. Strain if desired.
Transfer strawberry mixture to a large pitcher. Slowly pour in the remaining ginger ale; stir gently. Fill eight glasses with crushed ice; divide basil and ginger among glasses. Pour in strawberry mixture.
Tips
Variation: To make alcoholic: Add 2 tablespoons (1 ounce) vodka or light rum to each serving.
Originally appeared: Diabetic Living Magazine
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Nutrition Facts(per serving)25Calories0gFat6gCarbs1gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
