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Prep Time:45 minsTotal Time:45 minsServings:12Yield:12 servingsJump to Nutrition Facts

Prep Time:45 minsTotal Time:45 minsServings:12Yield:12 servings

Prep Time:45 mins

Prep Time:

45 mins

Total Time:45 mins

Total Time:

Servings:12

Servings:

12

Yield:12 servings

Yield:

12 servings

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients¼cupextra-virgin olive oil2mediumyellow onions, thinly sliced3poundsmedium Yukon Gold potatoes, peeled and halved1 ½cupsvegetable broth2tablespoonsnutritional yeast1 ¼teaspoonssalt¼teaspoonground pepper, plus more for garnish2tablespoonsfinely chopped fresh chives

Cook Mode(Keep screen awake)

Ingredients

¼cupextra-virgin olive oil

2mediumyellow onions, thinly sliced

3poundsmedium Yukon Gold potatoes, peeled and halved

1 ½cupsvegetable broth

2tablespoonsnutritional yeast

1 ¼teaspoonssalt

¼teaspoonground pepper, plus more for garnish

2tablespoonsfinely chopped fresh chives

Directions

Heat oil in a large skillet over medium heat. Add onions; cook, stirring often, until they begin to soften and turn deep golden, about 30 minutes.

Return the drained potatoes to the pot and mash with a pastry cutter, a potato masher or a large fork. Add broth, nutritional yeast, salt, pepper and the caramelized onions; stir to combine. Transfer to a serving dish; sprinkle with chives and garnish with additional pepper, if desired.

Originally appeared: EatingWell.com, September 2020

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Nutrition Facts(per serving)141Calories5gFat23gCarbs3gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.