Close
Prep Time:10 minsAdditional Time:20 minsTotal Time:30 minsServings:5Yield:5 cupsJump to Nutrition Facts
Prep Time:10 minsAdditional Time:20 minsTotal Time:30 minsServings:5Yield:5 cups
Prep Time:10 mins
Prep Time:
10 mins
Additional Time:20 mins
Additional Time:
20 mins
Total Time:30 mins
Total Time:
30 mins
Servings:5
Servings:
5
Yield:5 cups
Yield:
5 cups
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients3tablespoonsextra-virgin olive oil1 ½teaspoonsground turmeric½teaspoonground cumin½teaspoonsalt½teaspoonground pepper2large clovesgarlic, minced8cupscauliflower florets (1 large head; about 2 pounds)1-2 teaspoons lemon juice
Cook Mode(Keep screen awake)
Ingredients
3tablespoonsextra-virgin olive oil
1 ½teaspoonsground turmeric
½teaspoonground cumin
½teaspoonsalt
½teaspoonground pepper
2large clovesgarlic, minced
8cupscauliflower florets (1 large head; about 2 pounds)
1-2 teaspoons lemon juice
DirectionsPreheat oven to 425°F.Whisk oil, turmeric, cumin, salt, pepper and garlic in a large bowl. Add cauliflower and toss to coat. Transfer to a large rimmed baking sheet. Roast, stirring once, until browned and tender, 15 to 25 minutes. Drizzle lemon juice over the cauliflower.Originally appeared: EatingWell.com, August 2018; updated March 2023
Directions
Preheat oven to 425°F.Whisk oil, turmeric, cumin, salt, pepper and garlic in a large bowl. Add cauliflower and toss to coat. Transfer to a large rimmed baking sheet. Roast, stirring once, until browned and tender, 15 to 25 minutes. Drizzle lemon juice over the cauliflower.
Preheat oven to 425°F.
Whisk oil, turmeric, cumin, salt, pepper and garlic in a large bowl. Add cauliflower and toss to coat. Transfer to a large rimmed baking sheet. Roast, stirring once, until browned and tender, 15 to 25 minutes. Drizzle lemon juice over the cauliflower.
Originally appeared: EatingWell.com, August 2018; updated March 2023
Rate ItPrint
Nutrition Facts(per serving)124Calories9gFat10gCarbs4gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
