Cook Time:10 minsTotal Time:10 minsServings:1Yield:1 servingJump to Nutrition Facts

Cook Time:10 minsTotal Time:10 minsServings:1Yield:1 serving

Cook Time:10 mins

Cook Time:

10 mins

Total Time:10 mins

Total Time:

Servings:1

Servings:

1

Yield:1 serving

Yield:

1 serving

Jump to Nutrition Facts

Jump to recipe

You’ve probably seen versions of this sunny yellowTurmeric Latteserved at coffee shops, restaurants, bakeries and wellness boutiques, but it’s just as simple (and likely more budget-friendly) to make it at home! It’s often made with milk, turmeric, black pepper and cinnamon, and you can add a sweetener and ginger to boost the flavor and health benefits. Turmeric and ginger are antioxidant-rich and anti-inflammatory foods that can help with everything from protecting against disease to supporting your immune system. We’re sharing our favorite recipe below along with ideas on how to customize and enjoy it.

How to Make a Turmeric Latte

1. Prepare the Turmeric and Ginger

Photographer: Kelsey Hansen, Food Stylist: Holly Dreesman, Prop Stylist: Breanna Ghazali

a photo of someone peeling the turmeric and ginger

2. Blend the Ingredients

To ensure a smooth sip, you’ll have to blend the ingredients before warming them. A quick whirl in the blender is all you need to break up any fibers or larger pieces of ginger and turmeric and thoroughly mix everything together.

a photo of ingredients in a blender

3. Warm It Up

Pour the blended ingredients into a small saucepan and set it over medium-high heat. Cook the mixture, stirring occasionally, until hot but not boiling. The cinnamon can be added before heating or used as a garnish.

a photo of the ingredients cooking in a sauce pan

Variations to Try

Tips from the EatingWell Test Kitchen

These are the key tips we learned while developing and testing this recipe in our Test Kitchen to make sure it works, tastes great and is good for you too!

Nutrition Notes

a photo of the ingredients to make the Turmeric Latte

Cook Mode(Keep screen awake)Ingredients1cupunsweetened almond milk or coconut milk beverage1tablespoongrated fresh turmeric2teaspoonspure maple syrup or honey1teaspoongrated fresh gingerPinch of ground pepper1pinchGround cinnamon for garnish

Cook Mode(Keep screen awake)

Ingredients

1cupunsweetened almond milk or coconut milk beverage

1tablespoongrated fresh turmeric

2teaspoonspure maple syrup or honey

1teaspoongrated fresh ginger

Pinch of ground pepper

1pinchGround cinnamon for garnish

DirectionsCombine milk, turmeric, maple syrup (or honey), ginger and pepper in a blender. Process on high until very smooth, about 1 minute. Pour into a small saucepan and heat over medium-high heat until steaming hot but not boiling. Transfer to a mug. Garnish with a sprinkle of cinnamon, if desired.Photographer: Kelsey Hansen, Food Stylist: Holly Dreesman, Prop Stylist: Breanna GhazaliFrequently Asked QuestionsYou can enjoy a turmeric latte any time of day since it’s caffeine-free, but if you’re planning on drinking it at night you may want to skip the ginger. Ginger is naturally stimulating, meaning it gives a boost to your digestion and other bodily systems. This can be a positive thing … unless you’re trying to relax and get ready to turn in for the night.It does not! Unlike other lattes, this one isn’t made with tea leaves or coffee beans, which are the usual sources of caffeine.Pairing turmeric with black pepper helps the body absorb curcumin (the active compound in turmeric) better. It’s only a small pinch, but if you’d prefer not to use it, the latte would still be delicious and nutritious!

Directions

Combine milk, turmeric, maple syrup (or honey), ginger and pepper in a blender. Process on high until very smooth, about 1 minute. Pour into a small saucepan and heat over medium-high heat until steaming hot but not boiling. Transfer to a mug. Garnish with a sprinkle of cinnamon, if desired.Photographer: Kelsey Hansen, Food Stylist: Holly Dreesman, Prop Stylist: Breanna GhazaliFrequently Asked QuestionsYou can enjoy a turmeric latte any time of day since it’s caffeine-free, but if you’re planning on drinking it at night you may want to skip the ginger. Ginger is naturally stimulating, meaning it gives a boost to your digestion and other bodily systems. This can be a positive thing … unless you’re trying to relax and get ready to turn in for the night.It does not! Unlike other lattes, this one isn’t made with tea leaves or coffee beans, which are the usual sources of caffeine.Pairing turmeric with black pepper helps the body absorb curcumin (the active compound in turmeric) better. It’s only a small pinch, but if you’d prefer not to use it, the latte would still be delicious and nutritious!

Combine milk, turmeric, maple syrup (or honey), ginger and pepper in a blender. Process on high until very smooth, about 1 minute. Pour into a small saucepan and heat over medium-high heat until steaming hot but not boiling. Transfer to a mug. Garnish with a sprinkle of cinnamon, if desired.

a recipe photo of the Turmeric Latte served in a mug

Frequently Asked QuestionsYou can enjoy a turmeric latte any time of day since it’s caffeine-free, but if you’re planning on drinking it at night you may want to skip the ginger. Ginger is naturally stimulating, meaning it gives a boost to your digestion and other bodily systems. This can be a positive thing … unless you’re trying to relax and get ready to turn in for the night.It does not! Unlike other lattes, this one isn’t made with tea leaves or coffee beans, which are the usual sources of caffeine.Pairing turmeric with black pepper helps the body absorb curcumin (the active compound in turmeric) better. It’s only a small pinch, but if you’d prefer not to use it, the latte would still be delicious and nutritious!

Frequently Asked Questions

You can enjoy a turmeric latte any time of day since it’s caffeine-free, but if you’re planning on drinking it at night you may want to skip the ginger. Ginger is naturally stimulating, meaning it gives a boost to your digestion and other bodily systems. This can be a positive thing … unless you’re trying to relax and get ready to turn in for the night.

It does not! Unlike other lattes, this one isn’t made with tea leaves or coffee beans, which are the usual sources of caffeine.

Pairing turmeric with black pepper helps the body absorb curcumin (the active compound in turmeric) better. It’s only a small pinch, but if you’d prefer not to use it, the latte would still be delicious and nutritious!

Rate ItPrint

Nutrition Facts(per serving)70Calories3gFat11gCarbs1gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

Abigail Abesamis Demarest,

Rochelle Bilow,

andSara Haas, RDN, LDN

Sara Haas, RDN, LDN