In This ArticleView AllIn This ArticleFast-Food TipsTaco BellBurger KingChipotleStarbucksMcDonald’sPanera BreadWendy’sSubway

In This ArticleView All

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In This Article

Fast-Food Tips

Taco Bell

Burger King

Chipotle

Starbucks

McDonald’s

Panera Bread

Wendy’s

Subway

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Photo: Chipotle.

Chipotle Salad

Photo: Chipotle

Fast-food joints get a bad reputation for serving up foods high in carbs, sodium, fat and sugar—but that doesn’t mean a trip to Panera has to be completely off the table, even ifyou have diabetes.

After all, fast food is convenient, and sometimes it’s the only option for a meal if you’re on a road trip or stuck in an airport. And you don’t even have to stick to plain grilled chicken or salads, either. There’s room for an occasional burger with fries.

To help you navigate the drive-thru with diabetes, we’re sharing dietitian-approved menu recommendations for each of the most popular chains, plus expert ordering tips to help you find a meal that will fill you up without causing a massive spike in yourblood sugar. The next time you’re faced with a fast-food menu, you’ll be prepared to make a smart choice to fit your lifestyle, satisfy cravings and support your individual dietary needs.

Fast-Food Nutrition Tips

If you have the time, think about each of these tips before you go to a fast-food restaurant. Then find our top picks to help guide you in your fast-food decisions that lessen the chances of sending your blood sugar soaring, while quieting your cravings and keeping you full and satisfied.

Check Out the Menu Online

Curious about how many carbs are in your favorite fast food choices? Most fast-food restaurants have very user-friendly online menus that allow you to build customized creations and view nutrition info for your entire meal in real time, or to search for items based on specific criteria—like “under 500 calories,” “at least 10 grams protein” or “sodium less than 800 milligrams,” etc.

Be Mindful of Added Sodium and Sugar in Condiments

Watchingsodium intake? Carefully consider the condiments, which are often hidden sources of sodium, sugar and carbs. And be aware that low-calorie and low-fat salad dressing typically relies on added sugar and salt for flavor, so be sure to check the label.

Think Moderation in Serving Sizes

You don’t have to restrict yourself to iceberg lettuce salads and plain grilled chicken, but moderation is key with fast-food dining. It’s a good idea to limit larger-sized portions, sugary sodas and desserts at a fast-food restaurant.

Photo: Taco Bell.

Taco Bell Veggie Bowl

1 Chicken Soft Taco

Add tomatoes, lettuce, onions, pico de gallo. You can add guacamole for an additional 80 calories, 8 grams fat, 3 grams carbs and 160mg sodium.

TOTAL (1 taco): 180 cals, 8 g fat, 4 g sat fat, 490 mg sodium, 18 g carbs, 3 g fiber, 9 g protein

2 Crunchy Beef Tacos

Add lettuce, tomato, pico de gallo and onion. Add an order of black beans for 4 grams of filling fiber, 50 calories, 1.5 grams fat, 7 grams carbs, 140 mg sodium and 3 g protein.

TOTAL (2 tacos): 330 cals, 19 g fat, 8 g sat fat, 600 mg sodium, 26 g carbs, 6 g fiber, 15 g protein

Veggie Bowl

TOTAL: 410 cals, 20 g fat, 6 g sat fat, 850 mg sodium, 47g carbs, 11 g fiber, 12 g protein

Tips for Dining at Taco Bell

Taco Bell’s Full Menu Nutrition Info

Photo: Burger King.

Burger King Whopper Junior

Hamburger

Comes with pickles, ketchup and mustard. If you want cheese on your hamburger, ordering a cheeseburger will add 40 calories, 3 g fat, 2 g sat fat, 220 mg sodium, 2 g carbs and 2 g protein.

TOTAL (Hamburger): 250 cals, 10 g fat, 4 g sat fat, 560 mg sodium, 29 g carbs, 1.1 g fiber, 13.1 g protein

Whopper Jr.

Comes with lettuce, tomatoes, pickles, onion, ketchup, mayo.

TOTAL: 230 cals, 19 g fat, 5 g sat fat, 560 mg sodium, 30 g carbs, 2.2 g fiber, 15.3 g protein

Classic Flame-Grilled Chicken Wrap

TOTAL: 240 cals, 11 g fat, 3 g sat fat, 640 mg sodium, 21 g carbs, 1 g fiber, 17 g protein

Tips for Dining at Burger King

Burger King’s Full Menu Nutrition Info

Salad Bowl with Chicken

Here’s how to build this to get the most fiber, protein and lowest sodium without sacrificing flavor.

Choose greens with normal chicken, light brown rice, light pinto beans, light sour cream, normal fajita veggies.

TOTAL: 430 cals, 15 g fat, 7 g sat fat, 675 mg sodium, 36 g carbs, 7 g fiber, 40 g protein

Make It a Veggie Bowl

If you’re a vegetarian, order this same bowl with veggies, minus sour cream and add guacamole (it’s free with a veggie bowl). You’ll have less protein and sodium, but more fiber.

TOTAL: 405 cals, 26 g fat, 4 g sat fat, 570 mg sodium, 38 g carbs, 12 g fiber, 8 g protein

Tips for Dining at Chipotle

Chipotle’s Full Menu Nutrition Info

How to Order Healthy at Chipotle

Photo: Starbucks.

Starbucks Protein Box

Tomato & Mozzarella on Focaccia

It’s hard to beat the combination of fresh mozzarella, tomato and basil—especially when it’s served warm on toasted focaccia and has less than 400 calories. Pair it with the Seasonal Fruit Blend cup for extra antioxidants and fiber.

TOTAL: 360 cals, 12 g fat, 5 g sat fat, 590 mg sodium, 47 g carbs, 1 g fiber, 15 g protein

Eggs + Cheddar Protein Box

Cage-free hard-boiled eggs, sliced tart apples, grapes and white Cheddar cheese with multigrain muesli bread and honey peanut butter combine to make this a perfect grab-and-go option.

TOTAL: 460 cals, 24 g fat, 7 g sat fat, 450 mg sodium, 40 g carbs, 5 g fiber, 21 g sugar, 22 g protein

Rolled & Steel-Cut Oatmeal

This option is great for a fulling breakfast or a snack on-the-go. A blend of fiber-rich oats with customization options. Go for unsalted nuts and fresh blueberries to keep sodium levels low and increase the fiber.

TOTAL (for oats only): 160 cals, 2.5 g fat, 0.5 g sat fat, 125 mg sodium, 28 g carbs, 4 g fiber, 5 g protein

Tips for Dining at Starbucks

Starbucks' Full Menu Nutrition Info

Photo: McDonald’s.

McDonalds Filet-o-fish

Filet-O-Fish

The Filet-O-Fish is lower in sodium than other sandwiches and provides 16 satiating grams of protein. If you leave off the tartar sauce, you’ll spare 90 calories and 10 g of fat—but personally, we think the tartar sauce makes the sandwich. If you decide to keep the tartar sauce on the sandwich, just account for those calories and fat grams somewhere else.

TOTAL: 380 cals, 19 g fat, 4 g sat fat, 580 mg sodium, 38 g carbs, 2 g fiber, 16 g protein

Classic Hamburger

If you’re craving a burger, choose the hamburger over more elaborate or fried options.

TOTAL: 250 cals, 9 g fat, 3.5 g sat fat, 510 mg sodium, 30 g carbs, 1 g fiber, 12 g protein

Tips for Dining at McDonald’s

McDonald’s Full Menu Nutrition Info

Photo: Panera.

Panera sandwich

Half Sandwich and Half Salad

This combo is fabulous in that it gives you a taste of a few items without going overboard on calories, carbs or sodium. Stick to a simple sandwich versus the more elaborate paninis (these are often premade with rich sauces and extra meat or cheese) and pair it with either half salad below. And don’t be fooled: While soup might seem like a healthy option, a closer look reveals that nearly all of Panera’s soups are loaded with salt.

Avocado Sandwich

TOTAL (1/2 sandwich): 200 cals, 4.5 g fat, 0.5 g sat fat, 300 mg sodium, 36 g carbs, 4 g fiber, 7 g protein

Napa Almond Chicken Salad on Country Rustic

TOTAL (1/2 sandwich): 320 cals, 13 g fat, 2 g sat fat, 490 mg sodium, 39 g carbs, 2 g fiber, 14 g protein

Asian Sesame with Chicken Salad

TOTAL (1/2 salad): 200 cals, 11 g fat, 1.5 g sat fat, 390 mg sodium, 13 g carbs, 3 g fiber, 14 g protein

Caesar Salad with Black Pepper Croutons

TOTAL (1/2 salad): 200 cals, 14 g fat, 3.5 g sat fat, 380 mg sodium, 12 g carbs, 2 g fiber, 5 g protein

Tips for Dining at Panera Bread

Panera’s Full Menu Nutrition Info

Courtesy of Brand

Wendy’s Burger

Jr. Cheeseburger Deluxe

TOTAL: 340 cals, 20 g fat, 7 g sat fat, 630 mg sodium, 27 g carbs, 1 g fiber, 15 g protein.

Jr. Hamburger

TOTAL: 250 cals, 11 g fat, 4 g sat fat, 440 mg sodium, 25 g carbs, 1 g fiber, 13 g protein

Tips for Dining at Wendy’s

Wendy’s Full Menu Nutrition Info(click on category then item for nutrition info)

Photo: Subway.

Rotisserie Chicken Sandwich Subway

Eating at Subway? Look to the “Fresh Fit” menu, with eight sandwiches that each provide 24 g of whole grains and two servings of vegetables for less than 400 calories.

6-Inch Rotisserie-Style Chicken on Hearty Multigrain Bread

TOTAL: 290 cals, 6 g fat, 1 g sat fat, 760 mg sodium, 36 g carbs, 3 g fiber, 24 g protein

Tips for Dining at Subway

Subway’s Full Nutrition Information

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