But TikTok—home to countless cleaning tips, dance crazes, life hacks andfood trends—is inspiring us to expand our frozen fruit dessert horizons.
It’s as easy as one, two three:
This TikTok Hack Shows You How to Turn an Almost-Empty Mustard Jar Into a Delicious Salad Dressing
Another TikTok user, @athomewithshannon, says that these are perfect for school lunch—or mid-morning snacks for kiddos (or kids at heart).
Getty Images / Qwart
We can also envision packing these for aspring picnic, summerroad tripor a day at the beach as a way to keep cool, score some extravitamin Cand cure our cravings in a naturally sweetened way.
Oranges, grapefruits and other types of citrus would likely also work texture-wise, just with a slightly tangier flavor and a different thaw time due to the thickness of the peel.
Ifcauliflower can be steak,hummus can taste like brownie batterand mandarin oranges can be sorbet, then you can do anything you set your mind to, right?! So stock up on a bunch of mandarins, freeze half for tasty fruit “sorbet,” then put the rest of your fruit haul to great use in a showyClementine Upside-Down Cake, impressive Beet, Orange, and Red Onion Salads or a vibrantRainbow Ice Cream Cake.
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