In This ArticleView AllIn This ArticleDinnerLunchBreakfastWhen to Eat for Weight Loss
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When to Eat for Weight Loss
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There’s more to weight loss than simply watching calories, which is why many diets focus on food quality ormacronutrients, like carbs and protein. While this approach may help some people lose weight, the reality is that there’s still a lot we don’t know—particularly when it comes to theenvironmental and biological variablesthat facilitate—or hinder—weight-loss efforts.
One of those variables that’s recently been of interest to researchers is the impact of meal timing. Over the past five years, several studies—all looking at weight loss, but each with a different focus and approach—have suggested similar findings: The time that you eat meals has a big impact on weight-loss success.
Weight-Loss Meal Plans
Pictured Recipe:Grilled Flank Steak & Corn with Green Goddess Butter
The general consensus among health professionals and researchers is that it’s best to eat dinner early—at least two to three hours before going to bed—and then close the kitchen for the night. This deters late-night snacking and allows the body time for digestion, which allows for more restful sleep later. When you go to bed on a full stomach, you’re less likely to get adequate,good-quality sleep. A lack of quality sleep can trigger hormonal changes that can deter weight loss—especially when you consistently don’t get enough sleep. Andif you have acid reflux, lying down with a full stomach can exacerbate it, making sleeping more difficult, as well.
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Eating dinner earlier also increases the block of time we go without food. This may increase fat burning and improve the regulation of hormones that impact appetite, cravings and blood sugar.
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The timing of lunch appears to have the least impact on weight loss, but what is notable about lunch is that it should be your biggest meal, along with breakfast (if you choose to eat breakfast). This goes back to those circadian rhythms driving the body’s increased efficiency earlier in the day when it comes to digesting food, burning calories andregulating hormones.
Pictured Recipe:Date & Pine Nut Overnight Oatmeal
Instead of asking what time to eat breakfast, the more popular question of late is: Should you eat breakfast if you’re trying to lose weight?
While there’s not a definitive answer, two things are clear. First, all of us technically “fast” each night while asleep, and almost everyone benefits from this fast. Healthy individuals should aim to go at least 12 hours between dinner and the next day’s first meal for health benefits, such as reduced inflammation, improved cellular function, reduced stress and a healthier gut, per a 2019 review inNutrients.
The takeaway is that you can successfully lose weight with both scenarios—being a regular breakfast eater or being an intermittent faster who skips breakfast. But there are two caveats to this. The first is to make sure you get at least a 12-hour break between dinner and the next meal. The second is, regardless of whether you eat your first meal at 7 a.m. or 11 a.m., make that first meal substantial and nutrient-dense.
What does all of this really mean for weight loss when it comes to scheduling meals? From a professional standpoint, it suggests there’s a lot more to learn about weight loss. But tweaking a few meal times and eating habits might have a pretty substantial impact on weight-loss pursuits and overall health. If you’re not sure where to start, here are a few ideas to try.
Eat Breakfast (but Not Necessarily in the Morning)
“Breakfast” technically refers to when you break your fast from the previous day, and there is no specific time that should occur as explained above. What’s important is that when you break your fast, you fuel your body for the day with nutrient-rich foods. We loveoatmealorAvocado-Egg Toast.
Prioritize Eating During the First Half of the Day
Make Dinner Early and Light
Consider eating dinner as early as 4 or 5 p.m. Depending on what time you go to bed, though, you may end up with a grumbling belly at bedtime—which can also make sleep difficult. If a super early dinner isn’t possible, then try to eat dinner at least three or more hours before bedtime.
Go 12 Hours Between Dinner and Your Next Meal
To reap benefits that facilitate weight loss, fat burning, metabolism and management of appetite and cravings, make sure there are at least 12 hours between dinner and the next day’s breakfast. An easy way to achieve this is to push dinner a little earlier or skip the late-night snacks. Healthy individuals may consider going longer (13 to 16 hours) to reap even greater benefits in terms of fat-burning.
The Bottom Line
While there is no one perfect way to time your meals, there is some evidence that suggests that eating most of your food earlier in the day, going lighter at your evening meal and leaving at least 12 hours between dinner and breakfast may have some health benefits—including enhanced weight loss. With that said, you want to also be sure you’relistening to your bodyand aren’t ignoring hunger signals in an attempt to stay within a certain window of time.
And while timing your meals like this is often beneficial to the health of most individuals, if you have a chronic health condition, such as diabetes, you should consult with your health care practitioner—particularly if this is significantly different from your current eating times.
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