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Photo: Brittany Conerly
Active Time:20 minsTotal Time:20 minsServings:12Jump to Nutrition Facts
Active Time:20 minsTotal Time:20 minsServings:12
Active Time:20 mins
Active Time:
20 mins
Total Time:20 mins
Total Time:
Servings:12
Servings:
12
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients3cupssliced strawberries2cupsblueberries2tablespoonsgrated orange zest6tablespoonsorange juice, divided2tablespoonsgranulated sugar1 ½cupsheavy cream1 ½teaspoonsvanilla extract6cupscubed angel food cake (8 ounces)¼cupliqueurorfortified wine, such as amaretto, frangelico, sherryormadeira
Cook Mode(Keep screen awake)
Ingredients
3cupssliced strawberries
2cupsblueberries
2tablespoonsgrated orange zest
6tablespoonsorange juice, divided
2tablespoonsgranulated sugar
1 ½cupsheavy cream
1 ½teaspoonsvanilla extract
6cupscubed angel food cake (8 ounces)
¼cupliqueurorfortified wine, such as amaretto, frangelico, sherryormadeira
DirectionsStir strawberries, blueberries, 2 tablespoons orange juice and sugar together in a large bowl. Let stand for 5 minutes.Meanwhile, beat cream, vanilla and orange zest in a medium bowl with an electric mixer until soft peaks form.Toss cake with the remaining 4 tablespoons orange juice and liqueur (or fortified wine) in a large bowl.Place half the cake in a trifle bowl or other large serving bowl. Top with half of the berries, then half of the whipped cream. Repeat the layers with the cake, berries and whipped cream.Originally appeared: EatingWell.com, August 2022
Directions
Stir strawberries, blueberries, 2 tablespoons orange juice and sugar together in a large bowl. Let stand for 5 minutes.Meanwhile, beat cream, vanilla and orange zest in a medium bowl with an electric mixer until soft peaks form.Toss cake with the remaining 4 tablespoons orange juice and liqueur (or fortified wine) in a large bowl.Place half the cake in a trifle bowl or other large serving bowl. Top with half of the berries, then half of the whipped cream. Repeat the layers with the cake, berries and whipped cream.
Stir strawberries, blueberries, 2 tablespoons orange juice and sugar together in a large bowl. Let stand for 5 minutes.
Meanwhile, beat cream, vanilla and orange zest in a medium bowl with an electric mixer until soft peaks form.
Toss cake with the remaining 4 tablespoons orange juice and liqueur (or fortified wine) in a large bowl.
Place half the cake in a trifle bowl or other large serving bowl. Top with half of the berries, then half of the whipped cream. Repeat the layers with the cake, berries and whipped cream.
Originally appeared: EatingWell.com, August 2022
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Nutrition Facts(per serving)205Calories11gFat23gCarbs3gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
