Cook Time:15 minsTotal Time:15 minsServings:12Yield:12 servingsJump to Nutrition Facts
Cook Time:15 minsTotal Time:15 minsServings:12Yield:12 servings
Cook Time:15 mins
Cook Time:
15 mins
Total Time:15 mins
Total Time:
Servings:12
Servings:
12
Yield:12 servings
Yield:
12 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)
Ingredients
12small fresh strawberries, hulled
12fresh basil leaves
2teaspoonsbalsamic glaze (see Tip)
Directions
Thread a strawberry, basil leaf and piece of cheese onto each of 12 toothpicks. Drizzle with balsamic glaze just before serving.
Tips
Make Ahead Tip: Hold (without glaze) at room temperature for up to 1 hour or refrigerate for up to 2 hours.
Equipment: 12 appetizer-size skewers or toothpicks
Originally appeared: EatingWell Magazine, May/June 2015
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Nutrition Facts(per serving)28Calories2gFat1gCarbs2gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
