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Prep Time:15 minsAdditional Time:1 hr 30 minsTotal Time:1 hr 45 minsServings:10Yield:10 servingsJump to Nutrition Facts

Prep Time:15 minsAdditional Time:1 hr 30 minsTotal Time:1 hr 45 minsServings:10Yield:10 servings

Prep Time:15 mins

Prep Time:

15 mins

Additional Time:1 hr 30 mins

Additional Time:

1 hr 30 mins

Total Time:1 hr 45 mins

Total Time:

1 hr 45 mins

Servings:10

Servings:

10

Yield:10 servings

Yield:

10 servings

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients1pounddried lima beans, soaked overnight1mediumonion, coarsely chopped8cupsturkey stock2clovesgarlic, crushed1 ¼teaspoonssalt½teaspoonground pepper½teaspoonground cumin½teaspooncrushed red pepper

Cook Mode(Keep screen awake)

Ingredients

1pounddried lima beans, soaked overnight

1mediumonion, coarsely chopped

8cupsturkey stock

2clovesgarlic, crushed

1 ¼teaspoonssalt

½teaspoonground pepper

½teaspoonground cumin

½teaspooncrushed red pepper

DirectionsDrain and rinse beans. Transfer to a large pot and add onion, broth, garlic, salt, pepper, cumin and crushed red pepper. Bring to a boil.Reduce heat to maintain a simmer. Cover and cook until the beans are tender, 1 1/2 to 2 hours. Serve the beans with the broth.TipsTo make ahead: Refrigerate for up to 2 days.Originally appeared: EatingWell Magazine, September 2020

Directions

Drain and rinse beans. Transfer to a large pot and add onion, broth, garlic, salt, pepper, cumin and crushed red pepper. Bring to a boil.Reduce heat to maintain a simmer. Cover and cook until the beans are tender, 1 1/2 to 2 hours. Serve the beans with the broth.TipsTo make ahead: Refrigerate for up to 2 days.

Drain and rinse beans. Transfer to a large pot and add onion, broth, garlic, salt, pepper, cumin and crushed red pepper. Bring to a boil.

Reduce heat to maintain a simmer. Cover and cook until the beans are tender, 1 1/2 to 2 hours. Serve the beans with the broth.

Tips

To make ahead: Refrigerate for up to 2 days.

Originally appeared: EatingWell Magazine, September 2020

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Nutrition Facts(per serving)190Calories2gFat32gCarbs14gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.