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Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 servingJump to Nutrition Facts

Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 serving

Prep Time:10 mins

Prep Time:

10 mins

Total Time:10 mins

Total Time:

Servings:1

Servings:

1

Yield:1 serving

Yield:

1 serving

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients1tablespoonsmooth natural peanut butter1 ½teaspoonssesame oil1 ½teaspoonsrice vinegar1teaspoonmaple syrup1teaspoontamari or soy sauce1teaspoonwater½teaspoonminced garlicPinch of crushed red pepper (optional)3cupstorn Boston or butter lettuce3ouncescooked shrimp½cupcooked brown rice¼cupchopped red cabbage¼cupjulienned bell pepper¼cupjulienned carrots¼cupjulienned cucumber¼cupavocadoFresh mint and sesame seeds for garnish

Cook Mode(Keep screen awake)

Ingredients

1tablespoonsmooth natural peanut butter

1 ½teaspoonssesame oil

1 ½teaspoonsrice vinegar

1teaspoonmaple syrup

1teaspoontamari or soy sauce

1teaspoonwater

½teaspoonminced garlic

Pinch of crushed red pepper (optional)

3cupstorn Boston or butter lettuce

3ouncescooked shrimp

½cupcooked brown rice

¼cupchopped red cabbage

¼cupjulienned bell pepper

¼cupjulienned carrots

¼cupjulienned cucumber

¼cupavocado

Fresh mint and sesame seeds for garnish

DirectionsWhisk peanut butter, oil, rice vinegar, maple syrup, tamari (or soy sauce), water, garlic and crushed red pepper (if using) in a small bowl until smooth.Combine lettuce, shrimp, rice, cabbage, bell pepper, carrot, cucumber and avocado in a bowl. Add dressing and toss to combine. Garnish with mint and sesame seeds, if desired.Originally appeared: EatingWell.com, January 2017

Directions

Whisk peanut butter, oil, rice vinegar, maple syrup, tamari (or soy sauce), water, garlic and crushed red pepper (if using) in a small bowl until smooth.Combine lettuce, shrimp, rice, cabbage, bell pepper, carrot, cucumber and avocado in a bowl. Add dressing and toss to combine. Garnish with mint and sesame seeds, if desired.

Whisk peanut butter, oil, rice vinegar, maple syrup, tamari (or soy sauce), water, garlic and crushed red pepper (if using) in a small bowl until smooth.

Combine lettuce, shrimp, rice, cabbage, bell pepper, carrot, cucumber and avocado in a bowl. Add dressing and toss to combine. Garnish with mint and sesame seeds, if desired.

Originally appeared: EatingWell.com, January 2017

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Nutrition Facts(per serving)523Calories25gFat45gCarbs31gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.