Prep Time:15 minsTotal Time:15 minsServings:4Yield:4 servingsJump to Nutrition Facts
Prep Time:15 minsTotal Time:15 minsServings:4Yield:4 servings
Prep Time:15 mins
Prep Time:
15 mins
Total Time:15 mins
Total Time:
Servings:4
Servings:
4
Yield:4 servings
Yield:
4 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)IngredientsSpicy Cabbage Slaw2cupsfrozen shelled edamame, thawed1medium avocado, diced½mediumlime, juiced12ouncespeeled cooked shrimp
Cook Mode(Keep screen awake)
Ingredients
Spicy Cabbage Slaw
2cupsfrozen shelled edamame, thawed
1medium avocado, diced
½mediumlime, juiced
12ouncespeeled cooked shrimp
DirectionsPrepare Spicy Cabbage Slaw. Add edamame; toss and set aside.Toss avocado with lime juice in a small bowl.Divide the slaw mixture among 4 containers. Top each with 1/4 of the shrimp (about 3 ounces) and 1/4 of the avocado. Cover and refrigerate until ready to eat.To make aheadKeep cabbage mixture and dressing for the Spicy Cabbage Slaw separate and wait to combine until ready to eat. If using precooked frozen shrimp, wait to defrost the shrimp until you’re ready to eat.Originally appeared: EatingWell.com, November 2018
Directions
Prepare Spicy Cabbage Slaw. Add edamame; toss and set aside.Toss avocado with lime juice in a small bowl.Divide the slaw mixture among 4 containers. Top each with 1/4 of the shrimp (about 3 ounces) and 1/4 of the avocado. Cover and refrigerate until ready to eat.To make aheadKeep cabbage mixture and dressing for the Spicy Cabbage Slaw separate and wait to combine until ready to eat. If using precooked frozen shrimp, wait to defrost the shrimp until you’re ready to eat.
Prepare Spicy Cabbage Slaw. Add edamame; toss and set aside.
Toss avocado with lime juice in a small bowl.
Divide the slaw mixture among 4 containers. Top each with 1/4 of the shrimp (about 3 ounces) and 1/4 of the avocado. Cover and refrigerate until ready to eat.
To make ahead
Keep cabbage mixture and dressing for the Spicy Cabbage Slaw separate and wait to combine until ready to eat. If using precooked frozen shrimp, wait to defrost the shrimp until you’re ready to eat.
Originally appeared: EatingWell.com, November 2018
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Nutrition Facts(per serving)364Calories19gFat20gCarbs28gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
