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Photo: Eric Wolfinger
Active Time:5 minsTotal Time:5 minsServings:16Jump to Nutrition Facts
Active Time:5 minsTotal Time:5 minsServings:16
Active Time:5 mins
Active Time:
5 mins
Total Time:5 mins
Total Time:
Servings:16
Servings:
16
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients¼cupreduced-sodium tamari or soy sauce (see Tip)2tablespoonsmirin2tablespoonssake2tablespoonswhite miso1tablespoonSriracha
Cook Mode(Keep screen awake)
Ingredients
¼cupreduced-sodium tamari or soy sauce (see Tip)
2tablespoonsmirin
2tablespoonssake
2tablespoonswhite miso
1tablespoonSriracha
DirectionsWhisk tamari (or soy sauce), mirin, sake, miso and Sriracha in a small bowl until smooth.To make aheadRefrigerate for up to 2 months.TipPeople with celiac disease or gluten sensitivity should use soy sauces that are labeled “gluten-free,” as soy sauce may contain wheat or other gluten-containing ingredients.Originally appeared: EatingWell Magazine, September 2021
Directions
Whisk tamari (or soy sauce), mirin, sake, miso and Sriracha in a small bowl until smooth.To make aheadRefrigerate for up to 2 months.TipPeople with celiac disease or gluten sensitivity should use soy sauces that are labeled “gluten-free,” as soy sauce may contain wheat or other gluten-containing ingredients.
Whisk tamari (or soy sauce), mirin, sake, miso and Sriracha in a small bowl until smooth.
To make ahead
Refrigerate for up to 2 months.
Tip
People with celiac disease or gluten sensitivity should use soy sauces that are labeled “gluten-free,” as soy sauce may contain wheat or other gluten-containing ingredients.
Originally appeared: EatingWell Magazine, September 2021
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Nutrition Facts(per serving)16Calories2gCarbs1gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
