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Photo: Brie Passano
Active Time:15 minsTotal Time:45 minsServings:4Jump to Nutrition Facts
Active Time:15 minsTotal Time:45 minsServings:4
Active Time:15 mins
Active Time:
15 mins
Total Time:45 mins
Total Time:
45 mins
Servings:4
Servings:
4
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1(8 ounce) packagemushrooms, thickly sliced1cuphalved and thinly sliced onion¼cupextra-virgin olive oil3largecloves garlic, minced1 ¼teaspoonsItalian seasoning½teaspoonsalt½teaspoonground pepper1(8 ounce) wheelBrie, top rind removed8ounceswhole-wheat spaghetti4cupscoarsely chopped spinach2tablespoonswhite balsamic vinegar
Cook Mode(Keep screen awake)
Ingredients
1(8 ounce) packagemushrooms, thickly sliced
1cuphalved and thinly sliced onion
¼cupextra-virgin olive oil
3largecloves garlic, minced
1 ¼teaspoonsItalian seasoning
½teaspoonsalt
½teaspoonground pepper
1(8 ounce) wheelBrie, top rind removed
8ounceswhole-wheat spaghetti
4cupscoarsely chopped spinach
2tablespoonswhite balsamic vinegar
Directions
Preheat oven to 375°F.
Meanwhile, bring a large saucepan of water to a boil. Add spaghetti and cook according to package directions. Place spinach in a large colander and drain the pasta over the spinach. Return the pasta and spinach to the saucepan. When the veggies and Brie are done, add them to the saucepan. Add vinegar and stir well, making sure that everything gets coated with cheese.
Originally appeared: EatingWell.com, June 2021
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Nutrition Facts(per serving)557Calories31gFat52gCarbs23gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
