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Photo: Photographer: Greg DuPree, Food Stylist: Ali Ramee Prop Stylist: Christine Keely
Active Time:10 minsTotal Time:4 hrs 10 minsServings:6Jump to Nutrition Facts
Active Time:10 minsTotal Time:4 hrs 10 minsServings:6
Active Time:10 mins
Active Time:
10 mins
Total Time:4 hrs 10 mins
Total Time:
4 hrs 10 mins
Servings:6
Servings:
6
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients4cupsshredded rotisserie chicken1(15 ounce) canno-salt-added pinto beans, rinsed1cupunsalted chicken broth½cupdiced red bell pepper1(12 ounce) jarsalsa verde¼teaspoonsalt¼teaspoonground pepper10(6 inch)corn tortillas2 ½cupsshredded Cheddarand/orMonterey Jack cheese, dividedSour cream and chopped fresh cilantro for serving
Cook Mode(Keep screen awake)
Ingredients
4cupsshredded rotisserie chicken
1(15 ounce) canno-salt-added pinto beans, rinsed
1cupunsalted chicken broth
½cupdiced red bell pepper
1(12 ounce) jarsalsa verde
¼teaspoonsalt
¼teaspoonground pepper
10(6 inch)corn tortillas
2 ½cupsshredded Cheddarand/orMonterey Jack cheese, divided
Sour cream and chopped fresh cilantro for serving
DirectionsLightly coat the sides of a 6-quart slow cooker with cooking spray.Combine chicken, beans, broth, bell pepper, salsa, salt and pepper in a large bowl. Spoon about one-third of the mixture (about 1 1/2 cups) into the slow cooker. Arrange 3 or 4 tortillas on top, overlapping slightly and tearing them to fit as needed. Top with 1/2 cup cheese. Repeat with the remaining ingredients to make two more layers, ending with the remaining 1 1/2 cups cheese. Cover, fitting a paper towel underneath the lid, but not touching the cheese, to absorb excess moisture. Cook on Low until the top layer of tortillas are slightly crispy and golden, about 4 hours. Serve with sour cream and cilantro, if desired.Equipment6-quart slow cookerOriginally appeared: EatingWell.com, January 2023
Directions
Lightly coat the sides of a 6-quart slow cooker with cooking spray.Combine chicken, beans, broth, bell pepper, salsa, salt and pepper in a large bowl. Spoon about one-third of the mixture (about 1 1/2 cups) into the slow cooker. Arrange 3 or 4 tortillas on top, overlapping slightly and tearing them to fit as needed. Top with 1/2 cup cheese. Repeat with the remaining ingredients to make two more layers, ending with the remaining 1 1/2 cups cheese. Cover, fitting a paper towel underneath the lid, but not touching the cheese, to absorb excess moisture. Cook on Low until the top layer of tortillas are slightly crispy and golden, about 4 hours. Serve with sour cream and cilantro, if desired.Equipment6-quart slow cooker
Lightly coat the sides of a 6-quart slow cooker with cooking spray.
Combine chicken, beans, broth, bell pepper, salsa, salt and pepper in a large bowl. Spoon about one-third of the mixture (about 1 1/2 cups) into the slow cooker. Arrange 3 or 4 tortillas on top, overlapping slightly and tearing them to fit as needed. Top with 1/2 cup cheese. Repeat with the remaining ingredients to make two more layers, ending with the remaining 1 1/2 cups cheese. Cover, fitting a paper towel underneath the lid, but not touching the cheese, to absorb excess moisture. Cook on Low until the top layer of tortillas are slightly crispy and golden, about 4 hours. Serve with sour cream and cilantro, if desired.
Equipment
6-quart slow cooker
Originally appeared: EatingWell.com, January 2023
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Nutrition Facts(per serving)516Calories21gFat33gCarbs46gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
