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Photo:William Dickey
William Dickey
Active Time:45 minsTotal Time:45 minsServings:6Jump to Nutrition Facts
Active Time:45 minsTotal Time:45 minsServings:6
Active Time:45 mins
Active Time:
45 mins
Total Time:45 mins
Total Time:
Servings:6
Servings:
6
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1teaspoonextra-virgin olive oil1pound94%-lean ground beef1teaspoonsalt-free Italian seasoning½teaspoongarlic powder½teaspoononion powder½teaspoonground pepper2 ½cupswater1(24 ounce) jarlower-sodium marinara sauce10uncooked lasagna noodles, preferably whole-wheat, broken into 2-inch pieces¼cupgrated Parmesan cheese¼cuppacked chopped fresh basil, plus more for garnish¼cuppacked chopped fresh parsley¾cupshredded part-skim mozzarellaorprovolone cheese½cuppart-skim ricotta cheese
Cook Mode(Keep screen awake)
Ingredients
1teaspoonextra-virgin olive oil
1pound94%-lean ground beef
1teaspoonsalt-free Italian seasoning
½teaspoongarlic powder
½teaspoononion powder
½teaspoonground pepper
2 ½cupswater
1(24 ounce) jarlower-sodium marinara sauce
10uncooked lasagna noodles, preferably whole-wheat, broken into 2-inch pieces
¼cupgrated Parmesan cheese
¼cuppacked chopped fresh basil, plus more for garnish
¼cuppacked chopped fresh parsley
¾cupshredded part-skim mozzarellaorprovolone cheese
½cuppart-skim ricotta cheese
DirectionsPreheat oven to broil with a rack about 8 inches from the heat source.Heat oil in a large cast-iron or ovenproof skillet over medium-high heat. Add ground beef and cook, stirring to break it up into small pieces, until well browned, about 4 minutes. Add Italian seasoning, garlic powder, onion powder and pepper; cook, stirring, until fragrant, about 30 seconds.William DickeyAdd water, marinara and noodles; bring to a simmer. Cook, covered and stirring often to prevent sticking, until the noodles are tender, about 15 minutes. Stir in Parmesan, basil and parsley.William DickeyTop with mozzarella (or provolone) and broil until the cheese is bubbly and browned, 2 to 3 minutes. Dollop with ricotta. Garnish with additional basil, if desired.Originally appeared: EatingWell.com, August 2022
Directions
Preheat oven to broil with a rack about 8 inches from the heat source.Heat oil in a large cast-iron or ovenproof skillet over medium-high heat. Add ground beef and cook, stirring to break it up into small pieces, until well browned, about 4 minutes. Add Italian seasoning, garlic powder, onion powder and pepper; cook, stirring, until fragrant, about 30 seconds.William DickeyAdd water, marinara and noodles; bring to a simmer. Cook, covered and stirring often to prevent sticking, until the noodles are tender, about 15 minutes. Stir in Parmesan, basil and parsley.William DickeyTop with mozzarella (or provolone) and broil until the cheese is bubbly and browned, 2 to 3 minutes. Dollop with ricotta. Garnish with additional basil, if desired.
Preheat oven to broil with a rack about 8 inches from the heat source.
Heat oil in a large cast-iron or ovenproof skillet over medium-high heat. Add ground beef and cook, stirring to break it up into small pieces, until well browned, about 4 minutes. Add Italian seasoning, garlic powder, onion powder and pepper; cook, stirring, until fragrant, about 30 seconds.
Add water, marinara and noodles; bring to a simmer. Cook, covered and stirring often to prevent sticking, until the noodles are tender, about 15 minutes. Stir in Parmesan, basil and parsley.
Top with mozzarella (or provolone) and broil until the cheese is bubbly and browned, 2 to 3 minutes. Dollop with ricotta. Garnish with additional basil, if desired.
Originally appeared: EatingWell.com, August 2022
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Nutrition Facts(per serving)409Calories17gFat39gCarbs30gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.