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Photo: Jennifer Causey; Styling: Lindsey Lower
Prep Time:15 minsTotal Time:15 minsServings:4Jump to Nutrition Facts
Prep Time:15 minsTotal Time:15 minsServings:4
Prep Time:15 mins
Prep Time:
15 mins
Total Time:15 mins
Total Time:
Servings:4
Servings:
4
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients¾cuppico de gallo, divided4teaspoonsextra-virgin olive oil6cupscoarsely chopped iceberg lettuce2cupsshredded skinless, boneless rotisserie chicken breast2ripe peeled avocados, sliced2ouncesmultigrain tortilla chips (about 20 chips)¼teaspoonfreshly ground black pepper
Cook Mode(Keep screen awake)
Ingredients
¾cuppico de gallo, divided
4teaspoonsextra-virgin olive oil
6cupscoarsely chopped iceberg lettuce
2cupsshredded skinless, boneless rotisserie chicken breast
2ripe peeled avocados, sliced
2ouncesmultigrain tortilla chips (about 20 chips)
¼teaspoonfreshly ground black pepper
DirectionsCombine 1/2 cup pico de gallo and oil in a mini food processor; process until smooth. Set aside.Spread lettuce evenly over a large platter; top with chicken and avocado. Drizzle evenly with blended pico de gallo and remaining 1/4 cup pico de gallo. Sprinkle with tortilla chips and pepper.Originally appeared: Cooking Light
Directions
Combine 1/2 cup pico de gallo and oil in a mini food processor; process until smooth. Set aside.Spread lettuce evenly over a large platter; top with chicken and avocado. Drizzle evenly with blended pico de gallo and remaining 1/4 cup pico de gallo. Sprinkle with tortilla chips and pepper.
Combine 1/2 cup pico de gallo and oil in a mini food processor; process until smooth. Set aside.
Spread lettuce evenly over a large platter; top with chicken and avocado. Drizzle evenly with blended pico de gallo and remaining 1/4 cup pico de gallo. Sprinkle with tortilla chips and pepper.
Originally appeared: Cooking Light
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Nutrition Facts(per serving)412Calories26gFat25gCarbs26gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
