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Photo: Greg Dupree
Active Time:20 minsTotal Time:40 minsServings:4Jump to Nutrition Facts
Active Time:20 minsTotal Time:40 minsServings:4
Active Time:20 mins
Active Time:
20 mins
Total Time:40 mins
Total Time:
40 mins
Servings:4
Servings:
4
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil1teaspoonchili powder1teaspoongarlic powder½teaspoonground cumin2(10-ounce) sweet potatoes, peeled, halved crosswise, and cut into 1/2-inch-thick sticks1mediumred onion, thinly sliced1largepoblano pepper, seeded and cut into 1/4-inch-thick strips1mediumred bell pepper, seeded and cut into 1/4-inch-thick strips½teaspoonsalt8(5 inch)corn tortillas, warmed1mediumavocado, cut into 1/2-inch cubes½cupthinly sliced radishes½cuppacked cilantro leaves6tablespoonscrumbled queso fresco1lime, cut into wedges
Cook Mode(Keep screen awake)
Ingredients
2tablespoonsextra-virgin olive oil
1teaspoonchili powder
1teaspoongarlic powder
½teaspoonground cumin
2(10-ounce) sweet potatoes, peeled, halved crosswise, and cut into 1/2-inch-thick sticks
1mediumred onion, thinly sliced
1largepoblano pepper, seeded and cut into 1/4-inch-thick strips
1mediumred bell pepper, seeded and cut into 1/4-inch-thick strips
½teaspoonsalt
8(5 inch)corn tortillas, warmed
1mediumavocado, cut into 1/2-inch cubes
½cupthinly sliced radishes
½cuppacked cilantro leaves
6tablespoonscrumbled queso fresco
1lime, cut into wedges
Directions
Place a large rimmed baking sheet on middle oven rack; preheat to 475°F. Combine oil, chili powder, garlic powder and cumin in a large bowl and whisk to mix. Add sweet potatoes and toss to fully coat. Carefully spread the sweet potatoes in an even layer on the hot baking sheet, reserving any remaining oil and spices in the bowl. Bake until the sweet potatoes begin to brown on the bottom and are just fork-tender but not soft, about 8 minutes.
Originally appeared: EatingWell.com, March 2022
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Nutrition Facts(per serving)371Calories19gFat48gCarbs8gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
