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Prep Time:30 minsTotal Time:30 minsServings:6Yield:6 servingsJump to Nutrition Facts

Prep Time:30 minsTotal Time:30 minsServings:6Yield:6 servings

Prep Time:30 mins

Prep Time:

30 mins

Total Time:30 mins

Total Time:

Servings:6

Servings:

6

Yield:6 servings

Yield:

6 servings

Jump to Nutrition Facts

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Ingredients

1 ¾poundssmall zucchini and/or summer squash, trimmed

3tablespoonsextra-virgin olive oil, divided

½cupfresh opal basil leaves, chopped

½cupflat-leaf parsley leaves, chopped

¼cupcoarsely chopped fresh chives

1 to 2 tablespoons lemon juice

2ouncesshaved ricotta salata cheese

½teaspoonflaky sea salt

½teaspoonground pepper

Directions

Preheat grill to medium-high

Using a mandoline or vegetable peeler, thinly slice squash lengthwise until you encounter the seeds. Discard the seedy centers. Place the squash ribbons in a large bowl and toss with 1 tablespoon oil.

Add the fennel to the squash along with sorrel (or spinach), basil, parsley, chives and lemon juice to taste; toss. Sprinkle the salad with ricotta salata, salt, pepper and fennel fronds, if using. Drizzle with the remaining 1 tablespoon oil.

Tips

Nutrition bonus: Vitamin C (83% daily value), Vitamin A (48% dv).

Tip: Sorrel, a lemony-tasting, leafy green herb, contains high amounts of oxalic acid, which imparts a tart flavor. Spinach–along with a good squeeze of lemon juice–makes an excellent substitute.

Originally appeared: EatingWell Magazine, July / August 2020

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Nutrition Facts(per serving)147Calories10gFat10gCarbs5gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.