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Photo: Ali Remdond
Active Time:5 minsTotal Time:4 hrs 5 minsServings:8Jump to Nutrition Facts
Active Time:5 minsTotal Time:4 hrs 5 minsServings:8
Active Time:5 mins
Active Time:
5 mins
Total Time:4 hrs 5 mins
Total Time:
4 hrs 5 mins
Servings:8
Servings:
8
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2poundsboneless, skinless chicken breasts2cupssalsa verde1tablespoonextra-virgin olive oil1teaspoonground cumin½teaspoonsaltThinly sliced jalapeño, chopped fresh cilantro and/or lime juice for garnish
Cook Mode(Keep screen awake)
Ingredients
2poundsboneless, skinless chicken breasts
2cupssalsa verde
1tablespoonextra-virgin olive oil
1teaspoonground cumin
½teaspoonsalt
Thinly sliced jalapeño, chopped fresh cilantro and/or lime juice for garnish
DirectionsCombine chicken, salsa verde, oil, cumin and salt in a 6-quart slow cooker. Cover and cook on Low until an instant-read thermometer inserted in the thickest part registers 165°F, about 3 hours, 30 minutes. Remove the chicken and shred, using 2 forks. Return the shredded chicken to the cooker; stir well to combine. Cover and continue cooking for another 30 minutes. Top with sliced jalapeño, cilantro and/or lime juice, if desired.Equipment6-quart slow cookerOriginally appeared: EatingWell.com, November 2022
Directions
Combine chicken, salsa verde, oil, cumin and salt in a 6-quart slow cooker. Cover and cook on Low until an instant-read thermometer inserted in the thickest part registers 165°F, about 3 hours, 30 minutes. Remove the chicken and shred, using 2 forks. Return the shredded chicken to the cooker; stir well to combine. Cover and continue cooking for another 30 minutes. Top with sliced jalapeño, cilantro and/or lime juice, if desired.Equipment6-quart slow cooker
Combine chicken, salsa verde, oil, cumin and salt in a 6-quart slow cooker. Cover and cook on Low until an instant-read thermometer inserted in the thickest part registers 165°F, about 3 hours, 30 minutes. Remove the chicken and shred, using 2 forks. Return the shredded chicken to the cooker; stir well to combine. Cover and continue cooking for another 30 minutes. Top with sliced jalapeño, cilantro and/or lime juice, if desired.
Equipment
6-quart slow cooker
Originally appeared: EatingWell.com, November 2022
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Nutrition Facts(per serving)173Calories5gFat4gCarbs26gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
