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Prep Time:20 minsTotal Time:20 minsServings:4Yield:4 cupsJump to Nutrition Facts

Prep Time:20 minsTotal Time:20 minsServings:4Yield:4 cups

Prep Time:20 mins

Prep Time:

20 mins

Total Time:20 mins

Total Time:

Servings:4

Servings:

4

Yield:4 cups

Yield:

4 cups

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients4mediumsweet bell peppers, quartered and seeded4ouncesfresh mozzarella, torn3tablespoonstorn fresh basil leaves1 ½tablespoonsextra-virgin olive oil1tablespoonbalsamic glaze½teaspoonflaky sea salt⅛teaspoonground pepper

Cook Mode(Keep screen awake)

Ingredients

4mediumsweet bell peppers, quartered and seeded

4ouncesfresh mozzarella, torn

3tablespoonstorn fresh basil leaves

1 ½tablespoonsextra-virgin olive oil

1tablespoonbalsamic glaze

½teaspoonflaky sea salt

⅛teaspoonground pepper

DirectionsPreheat broiler to high.Broil peppers, turning once, until soft and charred in spots, about 10 minutes.Arrange the peppers on a serving platter and top with mozzarella, basil, oil, balsamic glaze, salt and pepper.Originally appeared: EatingWell Magazine, July/August 2019

Directions

Preheat broiler to high.Broil peppers, turning once, until soft and charred in spots, about 10 minutes.Arrange the peppers on a serving platter and top with mozzarella, basil, oil, balsamic glaze, salt and pepper.

Preheat broiler to high.

Broil peppers, turning once, until soft and charred in spots, about 10 minutes.

Arrange the peppers on a serving platter and top with mozzarella, basil, oil, balsamic glaze, salt and pepper.

Originally appeared: EatingWell Magazine, July/August 2019

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Nutrition Facts(per serving)166Calories13gFat9gCarbs6gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.