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Photo:Jason Donnelly
Jason Donnelly
Active Time:5 minsTotal Time:15 minsServings:4Jump to Nutrition Facts
Active Time:5 minsTotal Time:15 minsServings:4
Active Time:5 mins
Active Time:
5 mins
Total Time:15 mins
Total Time:
15 mins
Servings:4
Servings:
4
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1poundfresh asparagus, trimmed2teaspoonsextra-virgin olive oil¼teaspoonsalt¼teaspoonground pepper¼teaspooncrushed red pepper1tablespoonbalsamic vinegar
Cook Mode(Keep screen awake)
Ingredients
1poundfresh asparagus, trimmed
2teaspoonsextra-virgin olive oil
¼teaspoonsalt
¼teaspoonground pepper
¼teaspooncrushed red pepper
1tablespoonbalsamic vinegar
DirectionsPreheat oven to 425°F. Toss asparagus, oil, salt, pepper and crushed red pepper on a large, rimmed baking sheet until coated; arrange in an even layer. Roast until tender, about 10 minutes. Remove from oven and immediately drizzle with vinegar. Serve immediately.Jason DonnellyOriginally appeared: EatingWell.com, January 2023
Directions
Preheat oven to 425°F. Toss asparagus, oil, salt, pepper and crushed red pepper on a large, rimmed baking sheet until coated; arrange in an even layer. Roast until tender, about 10 minutes. Remove from oven and immediately drizzle with vinegar. Serve immediately.Jason Donnelly
Preheat oven to 425°F. Toss asparagus, oil, salt, pepper and crushed red pepper on a large, rimmed baking sheet until coated; arrange in an even layer. Roast until tender, about 10 minutes. Remove from oven and immediately drizzle with vinegar. Serve immediately.
Originally appeared: EatingWell.com, January 2023
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Nutrition Facts(per serving)47Calories2gFat5gCarbs3gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
