Close
Prep Time:5 minsAdditional Time:30 minsTotal Time:35 minsServings:8Yield:4 cupsJump to Nutrition Facts
Prep Time:5 minsAdditional Time:30 minsTotal Time:35 minsServings:8Yield:4 cups
Prep Time:5 mins
Prep Time:
5 mins
Additional Time:30 mins
Additional Time:
30 mins
Total Time:35 mins
Total Time:
35 mins
Servings:8
Servings:
8
Yield:4 cups
Yield:
4 cups
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2cupswater1cupquinoa¼teaspoonsalt
Cook Mode(Keep screen awake)
Ingredients
2cupswater
1cupquinoa
¼teaspoonsalt
DirectionsStir water, quinoa and salt together in a rice cooker. Choose the “plain” setting and turn on the cooker. Cook until the quinoa is tender and most of the liquid has been absorbed, 30 to 55 minutes, depending on your machine. When the quinoa is done, fluff with a fork.TipsEquipment: Rice cookerOriginally appeared: EatingWell.com, February 2019
Directions
Stir water, quinoa and salt together in a rice cooker. Choose the “plain” setting and turn on the cooker. Cook until the quinoa is tender and most of the liquid has been absorbed, 30 to 55 minutes, depending on your machine. When the quinoa is done, fluff with a fork.TipsEquipment: Rice cooker
Stir water, quinoa and salt together in a rice cooker. Choose the “plain” setting and turn on the cooker. Cook until the quinoa is tender and most of the liquid has been absorbed, 30 to 55 minutes, depending on your machine. When the quinoa is done, fluff with a fork.
Tips
Equipment: Rice cooker
Originally appeared: EatingWell.com, February 2019
Rate ItPrint
Nutrition Facts(per serving)156Calories3gFat27gCarbs6gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.