Prep Time:5 minsAdditional Time:10 minsTotal Time:15 minsServings:18Yield:18 servingsJump to Nutrition Facts
Prep Time:5 minsAdditional Time:10 minsTotal Time:15 minsServings:18Yield:18 servings
Prep Time:5 mins
Prep Time:
5 mins
Additional Time:10 mins
Additional Time:
10 mins
Total Time:15 mins
Total Time:
15 mins
Servings:18
Servings:
18
Yield:18 servings
Yield:
18 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2 ½tablespoonsmayonnaise1tablespoonketchup1teaspoonprepared horseradish½teaspoonWorcestershire sauce¼teaspoononion powder1-2 dashes hot sauce, such as Tabasco2tablespoonsbutter2 medium slices rye bread, crusts trimmed, cut into 18 (1-inch) pieces6 small slices pastrami or corned beef, cut into thirds (18 strips)2slicesSwiss cheese, cut into 18 (1-inch) pieces36sliced kosher dill pickle rounds
Cook Mode(Keep screen awake)
Ingredients
2 ½tablespoonsmayonnaise
1tablespoonketchup
1teaspoonprepared horseradish
½teaspoonWorcestershire sauce
¼teaspoononion powder
1-2 dashes hot sauce, such as Tabasco
2tablespoonsbutter
2 medium slices rye bread, crusts trimmed, cut into 18 (1-inch) pieces
6 small slices pastrami or corned beef, cut into thirds (18 strips)
2slicesSwiss cheese, cut into 18 (1-inch) pieces
36sliced kosher dill pickle rounds
DirectionsCombine mayonnaise, ketchup, horseradish, Worcestershire, onion powder and hot sauce in a small bowl.Heat butter in a large skillet over medium-high heat until melted. Add bread and cook, flipping once, until golden brown and crispy on both sides, 1 to 2 minutes per side.To assemble bites: Onto each of 18 toothpicks, thread a pickle slice, a folded piece of pastrami (or corned beef), a piece of the bread and a piece of cheese. Add 1/2 teaspoon of the mayonnaise mixture and finish the skewer with another pickle slice.TipsTo make ahead: Refrigerate dressing (Step 1) for up to 3 days.Originally appeared: EatingWell.com, September 2018
Directions
Combine mayonnaise, ketchup, horseradish, Worcestershire, onion powder and hot sauce in a small bowl.Heat butter in a large skillet over medium-high heat until melted. Add bread and cook, flipping once, until golden brown and crispy on both sides, 1 to 2 minutes per side.To assemble bites: Onto each of 18 toothpicks, thread a pickle slice, a folded piece of pastrami (or corned beef), a piece of the bread and a piece of cheese. Add 1/2 teaspoon of the mayonnaise mixture and finish the skewer with another pickle slice.TipsTo make ahead: Refrigerate dressing (Step 1) for up to 3 days.
Combine mayonnaise, ketchup, horseradish, Worcestershire, onion powder and hot sauce in a small bowl.
Heat butter in a large skillet over medium-high heat until melted. Add bread and cook, flipping once, until golden brown and crispy on both sides, 1 to 2 minutes per side.
To assemble bites: Onto each of 18 toothpicks, thread a pickle slice, a folded piece of pastrami (or corned beef), a piece of the bread and a piece of cheese. Add 1/2 teaspoon of the mayonnaise mixture and finish the skewer with another pickle slice.
Tips
To make ahead: Refrigerate dressing (Step 1) for up to 3 days.
Originally appeared: EatingWell.com, September 2018
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Nutrition Facts(per serving)51Calories4gFat2gCarbs2gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
