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Prep Time:10 minsAdditional Time:2 hrsTotal Time:2 hrs 10 minsServings:6Yield:6 cupsJump to Nutrition Facts

Prep Time:10 minsAdditional Time:2 hrsTotal Time:2 hrs 10 minsServings:6Yield:6 cups

Prep Time:10 mins

Prep Time:

10 mins

Additional Time:2 hrs

Additional Time:

2 hrs

Total Time:2 hrs 10 mins

Total Time:

2 hrs 10 mins

Servings:6

Servings:

6

Yield:6 cups

Yield:

6 cups

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients1(750 milliliter) bottlefruity red wine, such as shiraz¾cuporange juice⅓cupbrandy2mediumoranges, peel cut away, halved and sliced1mediumapple, quartered and slicedIce cubes

Cook Mode(Keep screen awake)

Ingredients

1(750 milliliter) bottlefruity red wine, such as shiraz

¾cuporange juice

⅓cupbrandy

2mediumoranges, peel cut away, halved and sliced

1mediumapple, quartered and sliced

Ice cubes

DirectionsStir wine, orange juice, brandy, oranges and apple together in a large pitcher. Cover and refrigerate for at least 2 hours to blend flavors. Serve over ice.TipsTo make ahead: Refrigerate for up to 8 hours or overnight.Originally appeared: EatingWell.com, May 2018

Directions

Stir wine, orange juice, brandy, oranges and apple together in a large pitcher. Cover and refrigerate for at least 2 hours to blend flavors. Serve over ice.TipsTo make ahead: Refrigerate for up to 8 hours or overnight.

Stir wine, orange juice, brandy, oranges and apple together in a large pitcher. Cover and refrigerate for at least 2 hours to blend flavors. Serve over ice.

Tips

To make ahead: Refrigerate for up to 8 hours or overnight.

Originally appeared: EatingWell.com, May 2018

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Nutrition Facts(per serving)184Calories0gFat16gCarbs1gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.