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Photo:Photographer: Christine Ma

Angled view of a jar of Raspberry Vinegar Dressing recipe on a wooden cutting board with several raspberries

Photographer: Christine Ma

Cook Time:10 minsTotal Time:10 minsServings:6Yield:about 1/3 cupJump to Nutrition Facts

Cook Time:10 minsTotal Time:10 minsServings:6Yield:about 1/3 cup

Cook Time:10 mins

Cook Time:

10 mins

Total Time:10 mins

Total Time:

Servings:6

Servings:

6

Yield:about 1/3 cup

Yield:

about 1/3 cup

Jump to Nutrition Facts

Overhead view of ingredients in various bowls for Raspberry Vinegar Dressing recipe

Cook Mode(Keep screen awake)Ingredients3tablespoonsraspberry vinegar1tablespoonhoney2tablespoonsextra-virgin olive oil⅛teaspoonsaltGround pepper to taste

Cook Mode(Keep screen awake)

Ingredients

3tablespoonsraspberry vinegar

1tablespoonhoney

2tablespoonsextra-virgin olive oil

⅛teaspoonsalt

Ground pepper to taste

DirectionsWhisk vinegar and honey in a small bowl until blended. Whisking continuously, slowly add oil. Season with salt and pepper to taste. (Alternatively, combine ingredients in a small jar, secure the lid and shake.)Photographer: Christine Ma

Directions

Whisk vinegar and honey in a small bowl until blended. Whisking continuously, slowly add oil. Season with salt and pepper to taste. (Alternatively, combine ingredients in a small jar, secure the lid and shake.)Photographer: Christine Ma

Whisk vinegar and honey in a small bowl until blended. Whisking continuously, slowly add oil. Season with salt and pepper to taste. (Alternatively, combine ingredients in a small jar, secure the lid and shake.)

Angled view of hands adding and mixing oil into raspberry vinegar and honey for Raspberry Vinegar Dressing recipe

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Nutrition Facts(per serving)62Calories5gFat3gCarbs

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.