Close

Photo: Victor Protasio

Radish Salad with Parmesan

Active Time:15 minsTotal Time:30 minsServings:4Jump to Nutrition Facts

Active Time:15 minsTotal Time:30 minsServings:4

Active Time:15 mins

Active Time:

15 mins

Total Time:30 mins

Total Time:

30 mins

Servings:4

Servings:

4

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients2tablespoonswhite-wine vinegar2tablespoonsfinely chopped shallot1 ½teaspoonsDijon mustard¼teaspoonsalt⅓cupextra-virgin olive oil1poundmixed radishes (such as Easter egg, French breakfast and/or watermelon radishes), thinly sliced½cupthinly sliced celery1cuploosely packed fresh flat-leaf parsley leaves½cupshaved Parmesan cheese

Cook Mode(Keep screen awake)

Ingredients

2tablespoonswhite-wine vinegar

2tablespoonsfinely chopped shallot

1 ½teaspoonsDijon mustard

¼teaspoonsalt

⅓cupextra-virgin olive oil

1poundmixed radishes (such as Easter egg, French breakfast and/or watermelon radishes), thinly sliced

½cupthinly sliced celery

1cuploosely packed fresh flat-leaf parsley leaves

½cupshaved Parmesan cheese

DirectionsWhisk vinegar, shallot, mustard and salt together in a large bowl. Slowly drizzle in oil, whisking constantly. Add radishes and celery; toss to combine. Gently fold in parsley and Parmesan. Let stand at room temperature until the flavors meld, about 15 minutes.Originally appeared: EatingWell.com, May 2021

Directions

Whisk vinegar, shallot, mustard and salt together in a large bowl. Slowly drizzle in oil, whisking constantly. Add radishes and celery; toss to combine. Gently fold in parsley and Parmesan. Let stand at room temperature until the flavors meld, about 15 minutes.

Originally appeared: EatingWell.com, May 2021

Rate ItPrint

Nutrition Facts(per serving)218Calories20gFat6gCarbs4gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.