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Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 pizza and 2 cups saladJump to Nutrition Facts
Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 pizza and 2 cups salad
Prep Time:10 mins
Prep Time:
10 mins
Total Time:10 mins
Total Time:
Servings:1
Servings:
1
Yield:1 pizza and 2 cups salad
Yield:
1 pizza and 2 cups salad
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients18-inch whole-wheat tortilla1teaspoonplus 1 tablespoon extra-virgin olive oil, divided5thin slicestomato3thin slicesred onion3tablespoonsshredded mozzarella cheese1tablespoonchopped fresh basil or 1 teaspoon dried2teaspoonsbalsamic vinegar2cupspacked mixed salad greens
Cook Mode(Keep screen awake)
Ingredients
18-inch whole-wheat tortilla
1teaspoonplus 1 tablespoon extra-virgin olive oil, divided
5thin slicestomato
3thin slicesred onion
3tablespoonsshredded mozzarella cheese
1tablespoonchopped fresh basil or 1 teaspoon dried
2teaspoonsbalsamic vinegar
2cupspacked mixed salad greens
DirectionsLay tortilla on a foil-lined toaster-oven pan. Brush 1 teaspoon oil over the tortilla. Top with tomato, onion and mozzarella. Toast until the cheese is melted and the tortilla is starting to crisp, 7 to 9 minutes. Remove from the oven and top with basil. Cut into wedges.Drizzle the remaining 1 tablespoon oil and vinegar over the greens and serve with the pizza.Originally appeared: EatingWell.com, October 2017
Directions
Lay tortilla on a foil-lined toaster-oven pan. Brush 1 teaspoon oil over the tortilla. Top with tomato, onion and mozzarella. Toast until the cheese is melted and the tortilla is starting to crisp, 7 to 9 minutes. Remove from the oven and top with basil. Cut into wedges.Drizzle the remaining 1 tablespoon oil and vinegar over the greens and serve with the pizza.
Lay tortilla on a foil-lined toaster-oven pan. Brush 1 teaspoon oil over the tortilla. Top with tomato, onion and mozzarella. Toast until the cheese is melted and the tortilla is starting to crisp, 7 to 9 minutes. Remove from the oven and top with basil. Cut into wedges.
Drizzle the remaining 1 tablespoon oil and vinegar over the greens and serve with the pizza.
Originally appeared: EatingWell.com, October 2017
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Nutrition Facts(per serving)424Calories26gFat36gCarbs12gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
