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Photo: Leigh Beisch
Active Time:5 minsTotal Time:5 minsServings:1Jump to Nutrition Facts
Active Time:5 minsTotal Time:5 minsServings:1
Active Time:5 mins
Active Time:
5 mins
Total Time:5 mins
Total Time:
Servings:1
Servings:
1
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1teaspoonpreserved lime paste (see Tip)1teaspoongranulated sugar1cupsparkling water
Cook Mode(Keep screen awake)
Ingredients
1teaspoonpreserved lime paste (see Tip)
1teaspoongranulated sugar
1cupsparkling water
DirectionsUsing a muddler or the handle of a wooden spoon, mash preserved lime paste and sugar in a tall glass until the sugar dissolves. Add sparkling water, stir, and top with crushed ice.Tip:Make your ownpreserved citrus pastewith this recipe. If you don’t want to preserve your own citrus, grab a jar of preserved lemons at the grocery store. Rinse the citrus to remove excess salt. Puree in a food processor or blender. Refrigerate the paste for up to 1 year.Associated Recipe:Preserved Citrus PasteOriginally appeared: EatingWell Magazine, January/February 2022
Directions
Using a muddler or the handle of a wooden spoon, mash preserved lime paste and sugar in a tall glass until the sugar dissolves. Add sparkling water, stir, and top with crushed ice.Tip:Make your ownpreserved citrus pastewith this recipe. If you don’t want to preserve your own citrus, grab a jar of preserved lemons at the grocery store. Rinse the citrus to remove excess salt. Puree in a food processor or blender. Refrigerate the paste for up to 1 year.Associated Recipe:Preserved Citrus Paste
Using a muddler or the handle of a wooden spoon, mash preserved lime paste and sugar in a tall glass until the sugar dissolves. Add sparkling water, stir, and top with crushed ice.
Tip:
Make your ownpreserved citrus pastewith this recipe. If you don’t want to preserve your own citrus, grab a jar of preserved lemons at the grocery store. Rinse the citrus to remove excess salt. Puree in a food processor or blender. Refrigerate the paste for up to 1 year.
Associated Recipe:
Preserved Citrus Paste
Originally appeared: EatingWell Magazine, January/February 2022
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Nutrition Facts(per serving)18Calories5gCarbs
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
