Close
Photo:Photographer: Morgan Hunt Glaze, Prop Stylist: Phoebe Hausser, Food Stylist: Emily Nabors Hall
Photographer: Morgan Hunt Glaze, Prop Stylist: Phoebe Hausser, Food Stylist: Emily Nabors Hall
Active Time:20 minsTotal Time:20 minsServings:6Jump to Nutrition Facts
Active Time:20 minsTotal Time:20 minsServings:6
Active Time:20 mins
Active Time:
20 mins
Total Time:20 mins
Total Time:
Servings:6
Servings:
6
Jump to Nutrition Facts
Cook Mode(Keep screen awake)
Ingredients
2tablespoonsbalsamic vinegar
2tablespoonsextra-virgin olive oil
¼teaspoonsalt
¼teaspoonground pepper
2red Anjou pears, thinly sliced
1cupthinly sliced fennel
½cupthinly sliced red onion
½cuppecan halves, toasted
¼cupshaved Parmesan cheese
DirectionsCombine vinegar, oil, salt and pepper in a large bowl. Whisk until combined. Add arugula, spinach, pears, fennel and onion; toss to coat evenly in dressing. Top with pecans and Parmesan.Photographer: Morgan Hunt Glaze, Prop Stylist: Phoebe Hausser, Food Stylist: Emily Nabors HallOriginally appeared: EatingWell.com, May 2022
Directions
Combine vinegar, oil, salt and pepper in a large bowl. Whisk until combined. Add arugula, spinach, pears, fennel and onion; toss to coat evenly in dressing. Top with pecans and Parmesan.Photographer: Morgan Hunt Glaze, Prop Stylist: Phoebe Hausser, Food Stylist: Emily Nabors Hall
Combine vinegar, oil, salt and pepper in a large bowl. Whisk until combined. Add arugula, spinach, pears, fennel and onion; toss to coat evenly in dressing. Top with pecans and Parmesan.
Originally appeared: EatingWell.com, May 2022
Rate ItPrint
Nutrition Facts(per serving)167Calories12gFat13gCarbs4gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.