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Cook Time:40 minsTotal Time:40 minsServings:8Yield:8 servingsJump to Nutrition Facts
Cook Time:40 minsTotal Time:40 minsServings:8Yield:8 servings
Cook Time:40 mins
Cook Time:
40 mins
Total Time:40 mins
Total Time:
Servings:8
Servings:
8
Yield:8 servings
Yield:
8 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2poundssmall sweet potatoes, peeled if desired3tablespoonsextra-virgin olive oil, divided2tablespoonsbutter, divided1tablespoonhoney2teaspoonsreduced-sodium tamari½teaspoonAleppo pepper (see Tip)½teaspoonground turmeric¼teaspoonkosher saltFreshly ground pepper to taste2slicesbacon, chopped2 tablespoons dried sour cherries2tablespoonscoarsely chopped pecans or walnuts
Cook Mode(Keep screen awake)
Ingredients
2poundssmall sweet potatoes, peeled if desired
3tablespoonsextra-virgin olive oil, divided
2tablespoonsbutter, divided
1tablespoonhoney
2teaspoonsreduced-sodium tamari
½teaspoonAleppo pepper (see Tip)
½teaspoonground turmeric
¼teaspoonkosher salt
Freshly ground pepper to taste
2slicesbacon, chopped
2 tablespoons dried sour cherries
2tablespoonscoarsely chopped pecans or walnuts
Directions
Halve sweet potatoes lengthwise, then cut crosswise into 1/2-inch-thick slices. Heat 1 tablespoon each oil and butter in a large skillet over medium-high heat. Add half the sweet potatoes and cook, turning once, until starting to brown in spots, 2 to 4 minutes total. Reduce heat to medium-low and cook, turning frequently, until tender, 3 to 5 minutes more. Transfer to a large bowl; cover to keep warm. Repeat with 1 tablespoon oil and the remaining butter and sweet potatoes. Transfer to the bowl and keep covered.
Meanwhile, combine honey, tamari, Aleppo pepper, turmeric, salt and pepper in a small bowl.
Add the remaining 1 tablespoon oil and bacon to the pan and cook over medium-low heat, stirring often, until the bacon is crispy, 6 to 8 minutes. Add the honey mixture and simmer, stirring, for 30 seconds. Remove from heat.
Return the sweet potatoes to the pan along with cherries and nuts; toss to coat. Serve warm or at room temperature.
Tips
Originally appeared: EatingWell Magazine, November/December 2016
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Nutrition Facts(per serving)172Calories10gFat19gCarbs3gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.