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Close Active Time:15 minsTotal Time:15 minsServings:8Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:8 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients3cupslow-sodium vegetable juice1 ½cupsdill pickle juice plus 8 pickle spears (from a 24-ounce jar)1 ½cupsvodkaJuice of 1 large lemon, plus 1 lemon cut into 8 slices, divided1tablespoonhot sauce1teaspoonprepared horseradish1teaspoonWorcestershire sauce½teaspoonground pepper8pitted olives8spicy pickled string beansIce and lime wedges for serving8stalks celery...

Close Cook Time:1 hr 15 minsAdditional Time:25 minsTotal Time:1 hr 40 minsServings:32Yield:About 8 cups, for 32 servingsJump to Nutrition Facts Cook Time:1 hr 15 minsAdditional Time:25 minsTotal Time:1 hr 40 minsServings:32Yield:About 8 cups, for 32 servings Cook Time:1 hr 15 mins Cook Time: 1 hr 15 mins Additional Time:25 mins Additional Time: 25 mins Total Time:1 hr 40 mins Total Time: 1 hr 40 mins Servings:32 Servings: 32 Yield:About 8 cups, for 32 servings...

Close Photo: Ali Redmond Active Time:10 minsTotal Time:10 minsServings:3Jump to Nutrition Facts Active Time:10 minsTotal Time:10 minsServings:3 Active Time:10 mins Active Time: 10 mins Total Time:10 mins Total Time: Servings:3 Servings: 3 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2cupschopped ripe pineapple, plus more for garnish1serranoorjalapeño pepper, seeded and sliced1(2 inch) piecefresh ginger, unpeeled¼cupwaterIce cubes1tablespoonpure maple syrup (Optional)¾cupseltzer Cook Mode(Keep screen awake) Ingredients 2cupschopped ripe pineapple, plus more for garnish...

Close Photo: Kelsey Hansen Cook Time:30 minsTotal Time:30 minsServings:2Yield:2 servings, 1 1/ cups eachJump to Nutrition Facts Cook Time:30 minsTotal Time:30 minsServings:2Yield:2 servings, 1 1/ cups each Cook Time:30 mins Cook Time: 30 mins Total Time:30 mins Total Time: Servings:2 Servings: 2 Yield:2 servings, 1 1/ cups each Yield: 2 servings, 1 1/ cups each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1/4 cup halved and sliced chorizo sausage, (see Note)1teaspoonextra-virgin olive oil1small onion, chopped1 14-ounce can reduced-sodium chicken broth⅓cupwater1small russet potato, peeled and sliced2clovesgarlic, peeled and halved4 cups kale, ribs removed, thinly sliced (see Tips for Two)⅛teaspoonfreshly ground pepper, or to taste...

Prep Time:15 minsTotal Time:15 minsServings:3Yield:3 servingsJump to Nutrition Facts Prep Time:15 minsTotal Time:15 minsServings:3Yield:3 servings Prep Time:15 mins Prep Time: 15 mins Total Time:15 mins Total Time: Servings:3 Servings: 3 Yield:3 servings Yield: 3 servings Jump to Nutrition Facts Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Shell Royster Cook Mode(Keep screen awake) Ingredients 1 ½tablespoonsreduced-sodium vegetable bouillon paste 1 ½teaspoonswhite miso 1 ½teaspoonschile-garlic sauce 1 ½teaspoonsgrated ginger...

Close Photo: Jennifer Causey Styling: Claire Spollen Active Time:20 minsTotal Time:20 minsServings:4Jump to Nutrition Facts Active Time:20 minsTotal Time:20 minsServings:4 Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(13.5-ounce) can light coconut milk4teaspoonsred curry paste2teaspoonsdark brown sugar2teaspoonsfish sauce¼teaspooncrushed red pepper1 ½cupssliced red bell pepper1cupsliced onion12ouncesbeef tenderloin, thinly sliced1cuptorn fresh basil leaves2tablespoonsfresh lime juice½teaspoonkosher salt2cupshot cooked brown basmati rice4lime wedges...

Close Cook Time:35 minsTotal Time:35 minsServings:6Yield:6 servings, about 2 cups eachJump to Nutrition Facts Cook Time:35 minsTotal Time:35 minsServings:6Yield:6 servings, about 2 cups each Cook Time:35 mins Cook Time: 35 mins Total Time:35 mins Total Time: Servings:6 Servings: 6 Yield:6 servings, about 2 cups each Yield: 6 servings, about 2 cups each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2 ounces bean thread noodles (see Note)2tablespoonscanola oil3tablespoonsthinly sliced garlic7cupsreduced-sodium chicken broth1 15-ounce can petite diced tomatoes1 tablespoon fish sauce (see Note)1 tablespoon chile-garlic sauce (see Note)2teaspoonshot sesame oil, or to taste1 ¼poundswild salmon fillet, skinned (see Tip) and cut into 1/2-inch cubes1cupthinly sliced scallions½cuploosely packed cilantro leavesLime wedges, for garnish...

Prep Time:40 minsTotal Time:40 minsServings:6Yield:6 roll-upsJump to Nutrition Facts Prep Time:40 minsTotal Time:40 minsServings:6Yield:6 roll-ups Prep Time:40 mins Prep Time: 40 mins Total Time:40 mins Total Time: Servings:6 Servings: 6 Yield:6 roll-ups Yield: 6 roll-ups Jump to Nutrition Facts Jump to recipeWhat Are Sushi Roll-Ups?Sushi roll-ups are whole, uncut maki rolls. It’s a fun and easy way to make sushi, and it’s eaten like a wrap or burrito!What Do I Need to Make Sushi Roll-Ups?...

Close Photo: Johnny & Charlotte Autry Active Time:15 minsTotal Time:30 minsServings:4Jump to Nutrition Facts Active Time:15 minsTotal Time:30 minsServings:4 Active Time:15 mins Active Time: 15 mins Total Time:30 mins Total Time: 30 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8ounceswhole-wheat linguine1(4 ounce) canoil-packed boneless, skinless sardines2tablespoonsextra-virgin olive oil2large cloves garlic, grated5jarred hot cherry peppers, seeded and coarsely chopped½cupchopped fresh parsley Cook Mode(Keep screen awake) Ingredients 8ounceswhole-wheat linguine...

Close Photo: Jennifer Causey Active Time:10 minsTotal Time:30 minsServings:4Jump to Nutrition Facts Active Time:10 minsTotal Time:30 minsServings:4 Active Time:10 mins Active Time: 10 mins Total Time:30 mins Total Time: 30 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4ouncesNo-Knead Refrigerator Bread Dough1teaspoonfennel seeds1teaspooncaraway seeds½teaspooncrushed red pepper1teaspoonolive oil Cook Mode(Keep screen awake) Ingredients 4ouncesNo-Knead Refrigerator Bread Dough 1teaspoonfennel seeds 1teaspooncaraway seeds ½teaspooncrushed red pepper 1teaspoonolive oil DirectionsPreheat oven to 450°F....

Close Active Time:20 minsAdditional Time:15 minsTotal Time:35 minsServings:6Yield:6 servings, generous 1 cup eachJump to Nutrition Facts Active Time:20 minsAdditional Time:15 minsTotal Time:35 minsServings:6Yield:6 servings, generous 1 cup each Active Time:20 mins Active Time: 20 mins Additional Time:15 mins Additional Time: 15 mins Total Time:35 mins Total Time: 35 mins Servings:6 Servings: 6 Yield:6 servings, generous 1 cup each Yield: 6 servings, generous 1 cup each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8cupsreduced-sodium chicken broth2tablespoonsfinely chopped garlic2tablespoonsfinely grated fresh ginger½cupuncooked white rice1tablespoonreduced-sodium soy sauce1teaspoontoasted sesame oil1-2 teaspoons hot chile paste or hot chile sauce1 cup shredded cooked chicken (see How To)2scallions, finely chopped1tablespoonsesame seeds, toasted (see Tip)...

Close Photo: Eric Wolfinger Active Time:5 minsTotal Time:5 minsServings:16Jump to Nutrition Facts Active Time:5 minsTotal Time:5 minsServings:16 Active Time:5 mins Active Time: 5 mins Total Time:5 mins Total Time: Servings:16 Servings: 16 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¼cupreduced-sodium tamari or soy sauce (see Tip)2tablespoonsmirin2tablespoonssake2tablespoonswhite miso1tablespoonSriracha Cook Mode(Keep screen awake) Ingredients ¼cupreduced-sodium tamari or soy sauce (see Tip) 2tablespoonsmirin 2tablespoonssake 2tablespoonswhite miso 1tablespoonSriracha DirectionsWhisk tamari (or soy sauce), mirin, sake, miso and Sriracha in a small bowl until smooth....

Close Prep Time:20 minsTotal Time:20 minsServings:4Yield:8 tacosJump to Nutrition Facts Prep Time:20 minsTotal Time:20 minsServings:4Yield:8 tacos Prep Time:20 mins Prep Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Yield:8 tacos Yield: 8 tacos Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4tablespoonsextra-virgin olive oil, divided1poundpeeled, deveined large shrimp1 tablespoonShrimp Seasoning⅛teaspoonsalt1 ½cupsthinly sliced red cabbage2tablespoonschopped fresh cilantro2tablespoonslime juice8(6 inch)corn tortillas, warmed1avocado, sliced½cuppico de gallo Cook Mode(Keep screen awake) Ingredients...