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Close Photo:Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle Active Time:20 minsTotal Time:20 minsServings:4 Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Cook Mode(Keep screen awake) Ingredients 8ounceswhole-wheat spaghetti 2cupsloosely packed freshbasil leaves, plus more for garnish 7tablespoonsextra-virgin olive oil 2teaspoonsgratedlemon zest 1tablespoonlemon juice 2mediumcloves garlic, peeled 1/2teaspoonsalt 1/4cupgratedParmigiano-Reggiano cheese...

Close Cook Time:30 minsTotal Time:30 minsServings:8Yield:8 servings, 1 cup pasta & generous 3/4 cup sauce eacJump to Nutrition Facts Cook Time:30 minsTotal Time:30 minsServings:8Yield:8 servings, 1 cup pasta & generous 3/4 cup sauce eac Cook Time:30 mins Cook Time: 30 mins Total Time:30 mins Total Time: Servings:8 Servings: 8 Yield:8 servings, 1 cup pasta & generous 3/4 cup sauce eac Yield: 8 servings, 1 cup pasta & generous 3/4 cup sauce eac...

Close Photo: Kristin Teig Active Time:10 minsTotal Time:25 minsServings:8Jump to Nutrition Facts Active Time:10 minsTotal Time:25 minsServings:8 Active Time:10 mins Active Time: 10 mins Total Time:25 mins Total Time: 25 mins Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2quartswater1tablespoonkosher salt plus 1/2 teaspoon, divided1poundwhole-wheat spaghetti or gluten-free spaghetti¼cupextra-virgin olive oil3garlic cloves, smashed and peeled3fresh rosemary sprigs1cupfreshly grated Pecorino Romano cheese, plus more for serving1teaspoonlemon zest½teaspoonground pepper, plus more for serving...

Close Photo: Leigh Beisch Active Time:45 minsTotal Time:2 hrs 5 minsServings:12Jump to Nutrition Facts Active Time:45 minsTotal Time:2 hrs 5 minsServings:12 Active Time:45 mins Active Time: 45 mins Total Time:2 hrs 5 mins Total Time: 2 hrs 5 mins Servings:12 Servings: 12 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonextra-virgin olive oil plus 3/4 cup, divided1mediumred onion, sliced3spring onionsorscallions, coarsely chopped2clovesgarlic, peeled2 ¼poundsspinach, trimmed and coarsely chopped1(1 pound) packagephyllo dough, thawed in the refrigerator if necessary12ouncesGreek feta cheese, crumbled2large eggs, lightly beaten1cupcoarsely chopped fresh hartwortorchard1cupcoarsely chopped fresh chervilorparsley¼cupcoarsely chopped fresh dillPinch of freshly grated nutmegGround pepper to taste...

Close Photo: Jason Donnelly Active Time:25 minsTotal Time:25 minsServings:4Jump to Nutrition Facts Active Time:25 minsTotal Time:25 minsServings:4 Active Time:25 mins Active Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 2tablespoonsextra-virgin olive oil, divided 4large eggs ¼cupfinely chopped onion 3cupsarugula 1tablespoonchopped fresh dill ½teaspoongarlic powder ¼teaspoonground pepper ⅛teaspoonsalt 4whole-wheat English muffins, split and toasted 4tablespoonscrumbled feta cheese DirectionsHeat 1 tablespoon oil in a large skillet over medium heat....

Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 sandwichesJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 sandwiches Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:4 sandwiches Yield: 4 sandwiches Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 2tablespoonsextra-virgin olive oil, divided ¼cupchopped shallot 2teaspoonschopped fresh dill 2teaspoonschopped fresh parsley 1clovegarlic, grated ¼teaspoonground pepper ½cuppart-skim ricotta cheese 6tablespoonscrumbled feta cheese 4slicesprovolone cheese 8sliceswhole-wheat sandwich bread...

Cook Time:40 minsAdditional Time:1 hr 5 minsTotal Time:1 hr 45 minsServings:8Yield:8 servingsJump to Nutrition Facts Cook Time:40 minsAdditional Time:1 hr 5 minsTotal Time:1 hr 45 minsServings:8Yield:8 servings Cook Time:40 mins Cook Time: 40 mins Additional Time:1 hr 5 mins Additional Time: 1 hr 5 mins Total Time:1 hr 45 mins Total Time: 1 hr 45 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4medium russet potatoes (8-10 ounces each), scrubbed1tablespoonextra-virgin olive oil1cupdiced onion1poundfresh spinach, finely chopped or 4 cups frozen chopped spinach (thawed)3clovesgarlic, minced1tablespoonchopped fresh oregano or 1 teaspoon dried⅓cupreduced-fat cream cheese¾teaspoonground pepper¼teaspoonkosher salt1cupcrumbled feta cheese, divided...

Prep Time:15 minsAdditional Time:35 minsTotal Time:50 minsServings:4Yield:4 stuffed peppersJump to Nutrition Facts Prep Time:15 minsAdditional Time:35 minsTotal Time:50 minsServings:4Yield:4 stuffed peppers Prep Time:15 mins Prep Time: 15 mins Additional Time:35 mins Additional Time: 35 mins Total Time:50 mins Total Time: 50 mins Servings:4 Servings: 4 Yield:4 stuffed peppers Yield: 4 stuffed peppers Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 2tablespoonsextra-virgin olive oil, divided ¼cupchopped shallot 2teaspoonschopped fresh dill...

Close Photo:Photographer: Carson Downing, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek Photographer: Carson Downing, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek Active Time:30 minsTotal Time:1 hr 5 minsServings:6Jump to Nutrition Facts Active Time:30 minsTotal Time:1 hr 5 minsServings:6 Active Time:30 mins Active Time: 30 mins Total Time:1 hr 5 mins Total Time: 1 hr 5 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients3tablespoonsextra-virgin olive oil, divided1cupfinely chopped yellow onion1tablespoonfinely chopped garlic1(10 ounce) packagefrozen spinach, thawed and squeezed dry4ouncesreduced-fat cream cheese, cut into cubes and softened1(15 ounce) canno-salt-added white beans, rinsed3cupschopped cooked chicken¾cupcrumbled feta cheese⅓cupfinely grated Parmesan cheese1 ½tablespoonschopped fresh dill½teaspoongrated lemon zest½teaspoonground pepper6frozen phyllo pastry sheets, thawed in refrigerator overnight...

Close Cook Time:5 minsTotal Time:5 minsServings:48Yield:1 cupJump to Nutrition Facts Cook Time:5 minsTotal Time:5 minsServings:48Yield:1 cup Cook Time:5 mins Cook Time: 5 mins Total Time:5 mins Total Time: Servings:48 Servings: 48 Yield:1 cup Yield: 1 cup Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients6 tablespoons smoked paprika, (see Ingredient note)3tablespoonsregular paprika3tablespoonsdried cilantro3tablespoonscoarse salt1tablespoonground dried lemon peel1 ½teaspoonsfreshly ground pepper Cook Mode(Keep screen awake) Ingredients 6 tablespoons smoked paprika, (see Ingredient note)...

Close Prep Time:5 minsTotal Time:5 minsServings:5Yield:5 servingsJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:5Yield:5 servings Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:5 Servings: 5 Yield:5 servings Yield: 5 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¼cupsmoked paprika2tablespoonsground cumin1 ½teaspoonsfreshly ground black pepper1 ½teaspoonscrushed red pepper (optional)¼teaspooncayenne pepper (optional) Cook Mode(Keep screen awake) Ingredients ¼cupsmoked paprika 2tablespoonsground cumin 1 ½teaspoonsfreshly ground black pepper...

Close Cook Time:25 minsAdditional Time:15 minsTotal Time:40 minsServings:6Yield:10 -inch tortillaJump to Nutrition Facts Cook Time:25 minsAdditional Time:15 minsTotal Time:40 minsServings:6Yield:10 -inch tortilla Cook Time:25 mins Cook Time: 25 mins Additional Time:15 mins Additional Time: 15 mins Total Time:40 mins Total Time: 40 mins Servings:6 Servings: 6 Yield:10 -inch tortilla Yield: 10 -inch tortilla Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 3teaspoonsextra-virgin olive oil, divided 1small onion, thinly sliced...

Close Photo: Photographer / Brie Passano, Food Stylist / Annie Probst, Prop Stylist / Holly Raibikis Active Time:35 minsTotal Time:3 hrs 35 minsServings:6Jump to Nutrition Facts Active Time:35 minsTotal Time:3 hrs 35 minsServings:6 Active Time:35 mins Active Time: 35 mins Total Time:3 hrs 35 mins Total Time: 3 hrs 35 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsSauce1(14 ounce) canno-salt-added, petite-diced tomatoes¼cupred wine1smallonion, finely chopped2tablespoonstomato paste2cloves garlic, grated1teaspoonsmoked paprika½teaspoonAleppo pepper¼teaspoonsaltPinch of saffronMeatballs1poundlean ground beef1mediumzucchini, shredded, chopped and squeezed dry½cuppanko breadcrumbs, preferably whole-wheat1largeegg, beaten¼cupchopped Spanish green olives, such as Castelvetrano½teaspoongarlic powder¼teaspoonsalt¼teaspoonground pepper...