Posts

Close Prep Time:20 minsAdditional Time:3 hrs 30 minsTotal Time:3 hrs 50 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:20 minsAdditional Time:3 hrs 30 minsTotal Time:3 hrs 50 minsServings:4Yield:4 servings Prep Time:20 mins Prep Time: 20 mins Additional Time:3 hrs 30 mins Additional Time: 3 hrs 30 mins Total Time:3 hrs 50 mins Total Time: 3 hrs 50 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients6ouncesItalian pork sausage, casings removed¾cupchopped yellow onion (from 1 onion)¼cupchopped celery (from 1 celery stalk)¼cupmatchstick carrots2tablespoons, plus 1 teaspoon chopped fresh thyme2tablespoonstomato paste1(14....

Prep Time:30 minsAdditional Time:15 hrs 20 minsTotal Time:15 hrs 50 minsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:30 minsAdditional Time:15 hrs 20 minsTotal Time:15 hrs 50 minsServings:6Yield:6 servings Prep Time:30 mins Prep Time: 30 mins Additional Time:15 hrs 20 mins Additional Time: 15 hrs 20 mins Total Time:15 hrs 50 mins Total Time: 15 hrs 50 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)...

Close Photo: Photographer: Brie Goldman Food Stylist: Lauren McAnelly Prop Stylist: Holly Raibikis Active Time:20 minsTotal Time:3 hrs 30 minsServings:8Jump to Nutrition Facts Active Time:20 minsTotal Time:3 hrs 30 minsServings:8 Active Time:20 mins Active Time: 20 mins Total Time:3 hrs 30 mins Total Time: 3 hrs 30 mins Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4poundschicken wings¼teaspoonsalt¼teaspoonground pepper¼cupspicy brown mustard¼cupDijon mustard4tablespoonshoney, divided2tablespoonsextra-virgin olive oil1tablespoonlemon juiceThinly sliced scallions for garnish...

Close Prep Time:45 minsAdditional Time:3 hrs 30 minsTotal Time:4 hrs 15 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:45 minsAdditional Time:3 hrs 30 minsTotal Time:4 hrs 15 minsServings:8Yield:8 servings Prep Time:45 mins Prep Time: 45 mins Additional Time:3 hrs 30 mins Additional Time: 3 hrs 30 mins Total Time:4 hrs 15 mins Total Time: 4 hrs 15 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsSpice Rub & Pork2 ½tablespoonschopped fresh sage2tablespoonsminced garlic2tablespoonsextra-virgin olive oil1tablespoonchopped fresh thyme1tablespoonlemon zest2teaspoonskosher salt2teaspoonsground pepper1teaspooncumin seeds1(4 pound)boneless pork shoulder roastSauce2cupsorange juice⅓cuplemon juice⅓cuplime juice¼cupagave syrup or corn syrup¼cuptequila1tablespoonfish sauce2teaspoonsminced garlic½teaspoonhot sauce¼cupfresh cilantro for garnish...

Close Prep Time:1 hr 15 minsAdditional Time:6 hrs 45 minsTotal Time:8 hrsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:1 hr 15 minsAdditional Time:6 hrs 45 minsTotal Time:8 hrsServings:8Yield:8 servings Prep Time:1 hr 15 mins Prep Time: 1 hr 15 mins Additional Time:6 hrs 45 mins Additional Time: 6 hrs 45 mins Total Time:8 hrs Total Time: 8 hrs Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsTurkey6tablespoonsunsalted butter, softened6clovesgarlic, minced1shallot, minced1 ½tablespoonschopped fresh rosemary plus 5 sprigs, divided1 ½tablespoonswhole-grain mustard1 ½teaspoonsgrated lemon zest1teaspoonsalt1(12 pound)turkey1smallonion, quartered1lemon, halved1stalkcelery, cut into 4 pieces1carrot, cut into 4 pieces5sprigsfresh sage5sprigsfresh thymeGravy1/4 cup pan drippings from turkey1shallot, minced2clovesgarlic, minced¼cupall-purpose flour½cupdry white wine3cupslow-sodium chicken broth1tablespoonchopped fresh sage1tablespoonchopped fresh thyme½teaspoonsalt¼cupheavy cream1teaspooncoarsely ground black pepper...

Close Prep Time:30 minsAdditional Time:5 hrsTotal Time:5 hrs 30 minsServings:14Yield:7 cupsJump to Nutrition Facts Prep Time:30 minsAdditional Time:5 hrsTotal Time:5 hrs 30 minsServings:14Yield:7 cups Prep Time:30 mins Prep Time: 30 mins Additional Time:5 hrs Additional Time: 5 hrs Total Time:5 hrs 30 mins Total Time: 5 hrs 30 mins Servings:14 Servings: 14 Yield:7 cups Yield: 7 cups Jump to Nutrition Facts Jump to recipe Whether you have an abundance of tomatoes from your garden or there’s a sale at your local grocery store, theseSlow-Roasted Tomatoeswill help you preserve them to use all winter long....

Close Photo:Fred Hardy Fred Hardy Active Time:40 minsTotal Time:40 minsServings:4Jump to Nutrition Facts Active Time:40 minsTotal Time:40 minsServings:4 Active Time:40 mins Active Time: 40 mins Total Time:40 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsBurgers3mediumportobello mushroom caps (about 6 ounces total), stems and gills removed½teaspoonlower-sodium Worcestershire sauce½teaspoonsalt-free garlic-and herb seasoning, such as Mrs. Dash⅛teaspoonsmoked paprika1pound92%-lean ground beef2tablespooncanola oilorother neutral cooking oil, divided½teaspoonground pepper⅛teaspoonkosher salt4slicesAmerican cheese4whole-wheat hamburger buns, splitBibb lettuce, sliced beefsteak tomato, thinly sliced white onionand/ordill pickles for servingSmoky Balsamic Sauce2tablespoonslight mayonnaise2tablespoonslow-fat plain strained (Greek-style) yogurt1teaspoonbalsamic vinegar½teaspoonground pepper¼teaspoonsmoked paprika...

Active Time:20 minsTotal Time:1 hr 15 minsServings:4Jump to Nutrition Facts Active Time:20 minsTotal Time:1 hr 15 minsServings:4 Active Time:20 mins Active Time: 20 mins Total Time:1 hr 15 mins Total Time: 1 hr 15 mins Servings:4 Servings: 4 Jump to Nutrition Facts Jen Causey Cook Mode(Keep screen awake)Ingredients2largezucchini (about 12 oz. each), sliced into 3/4-inch-thick rounds1teaspoonsalt1tablespoonextra-virgin olive oil¼cupsour cream1teaspoonno-salt-added everything bagel seasoning⅔cupfinely shredded extra-sharp Cheddar cheese2slicesbacon, cooked and finely chopped1tablespoonthinly sliced fresh chives...

Close Photo: Photographer / Brie Passano Styling / Annie Probst / Holly Raibikis Active Time:15 minsTotal Time:45 minsServings:4Jump to Nutrition Facts Active Time:15 minsTotal Time:45 minsServings:4 Active Time:15 mins Active Time: 15 mins Total Time:45 mins Total Time: 45 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundonions (4 small to medium), peeled and halved1tablespoonextra-virgin olive oil¼teaspoonsalt, divided⅛teaspoonground pepper½cupcider vinegar2tablespoonshoney2tablespoonsgolden raisins, chopped¼teaspooncrushed red pepperFinely chopped parsley for garnish...

Close Photo: Photography / Caitlin Bensel, Food Styling / Emily Nabors Hall Active Time:15 minsTotal Time:1 hr 10 minsServings:10Jump to Nutrition Facts Active Time:15 minsTotal Time:1 hr 10 minsServings:10 Active Time:15 mins Active Time: 15 mins Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:10 Servings: 10 Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients ½cupmayonnaise with olive oil 1tablespoonfinely chopped fresh dill 1 ½teaspoonsDijon mustard...

Close Photo:Jacob Fox Jacob Fox Active Time:20 minsTotal Time:1 hr 25 minsServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:1 hr 25 minsServings:6 Active Time:20 mins Active Time: 20 mins Total Time:1 hr 25 mins Total Time: 1 hr 25 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2largebeets (1 1/2 pounds), trimmed, peeled and cut into 1/2-inch-thick slices2tablespoonsextra-virgin olive oil¼teaspoonsalt¼teaspoonground pepper⅓cupwater2tablespoonscider vinegar3ouncescrumbled goat cheese1 ½tablespoonshot honey (see Tip)1tablespoonchopped fresh thyme...

Close Photo:Jacob Fox Jacob Fox Active Time:20 minsTotal Time:45 minsServings:4Yield:25 sproutsJump to Nutrition Facts Active Time:20 minsTotal Time:45 minsServings:4Yield:25 sprouts Active Time:20 mins Active Time: 20 mins Total Time:45 mins Total Time: 45 mins Servings:4 Servings: 4 Yield:25 sprouts Yield: 25 sprouts Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½poundsmedium Brussels sprouts, trimmed2tablespoonsextra-virgin olive oil¼teaspoonsalt¼teaspoonground pepper2 ½ouncescrumbled goat cheese2tablespoonshot honey (see Tip)Finely chopped fresh rosemary for garnish Cook Mode(Keep screen awake)...

Active Time:20 minsTotal Time:35 minsServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:35 minsServings:6 Active Time:20 mins Active Time: 20 mins Total Time:35 mins Total Time: 35 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients12-poundbutternut squash, peeled4teaspoonsextra-virgin olive oil½teaspoonsalt¼teaspoonground pepper2ouncesgoat cheese (about 1/4 cup)4teaspoonsharissaCrushed red pepper (optional) Cook Mode(Keep screen awake) Ingredients 12-poundbutternut squash, peeled 4teaspoonsextra-virgin olive oil ½teaspoonsalt ¼teaspoonground pepper 2ouncesgoat cheese (about 1/4 cup) 4teaspoonsharissa...