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Close Prep Time:25 minsAdditional Time:4 hrsTotal Time:4 hrs 25 minsServings:6Yield:8 cupsJump to Nutrition Facts Prep Time:25 minsAdditional Time:4 hrsTotal Time:4 hrs 25 minsServings:6Yield:8 cups Prep Time:25 mins Prep Time: 25 mins Additional Time:4 hrs Additional Time: 4 hrs Total Time:4 hrs 25 mins Total Time: 4 hrs 25 mins Servings:6 Servings: 6 Yield:8 cups Yield: 8 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundlean ground turkey1(28 ounce) canno-salt-added crushed tomatoes1(14 ounce) cankidney beans, rinsed1largeonion, diced4cupscubed butternut squash1cupwater¼cuptomato paste3tablespoonschili powder1tablespoonground cumin1tablespoonfinely chopped fresh garlic½teaspoonground cinnamon¾teaspoonsalt¼teaspooncayenne1cupshredded sharp Cheddar cheese, for serving½cupsliced scallions, for servingHot sauce, for serving...

Close Prep Time:15 minsAdditional Time:4 hrs 30 minsTotal Time:4 hrs 45 minsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:15 minsAdditional Time:4 hrs 30 minsTotal Time:4 hrs 45 minsServings:6Yield:6 servings Prep Time:15 mins Prep Time: 15 mins Additional Time:4 hrs 30 mins Additional Time: 4 hrs 30 mins Total Time:4 hrs 45 mins Total Time: 4 hrs 45 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Jump to recipe...

Close Prep Time:20 minsAdditional Time:8 hrsTotal Time:8 hrs 20 minsServings:8Yield:8 cupsJump to Nutrition Facts Prep Time:20 minsAdditional Time:8 hrsTotal Time:8 hrs 20 minsServings:8Yield:8 cups Prep Time:20 mins Prep Time: 20 mins Additional Time:8 hrs Additional Time: 8 hrs Total Time:8 hrs 20 mins Total Time: 8 hrs 20 mins Servings:8 Servings: 8 Yield:8 cups Yield: 8 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1largesweet onion, diced2clovesgarlic, minced4cupsno-salt-added vegetable broth1smallbutternut squash (about 2 1/2 pounds), peeled and diced1Granny Smith apple, peeled and sliced¼cupextra-virgin olive oil3tablespoonspure maple syrup2tablespoonscider vinegar1teaspoondried thyme1teaspoonsalt½teaspoonground pepper¾teaspoonground cinnamon¼teaspoonground nutmegToasted pepitas or croutons for serving...

Close Prep Time:25 minsAdditional Time:4 hrsTotal Time:4 hrs 25 minsServings:6Yield:9 cupsJump to Nutrition Facts Prep Time:25 minsAdditional Time:4 hrsTotal Time:4 hrs 25 minsServings:6Yield:9 cups Prep Time:25 mins Prep Time: 25 mins Additional Time:4 hrs Additional Time: 4 hrs Total Time:4 hrs 25 mins Total Time: 4 hrs 25 mins Servings:6 Servings: 6 Yield:9 cups Yield: 9 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4cups1/2-inch-diced butternut squash (about 1 small)1largeonion, chopped1mediumred bell pepper, diced4clovesgarlic, minced2cupslow-sodium no-chicken broth1(15 ounce) canno-salt-added black beans, rinsed1(15 ounce) canno-salt-added pinto beans, rinsed1(15 ounce) canno-salt-added petite-diced tomatoes2tablespoonschili powder2tablespoonsground cumin2teaspoonssmoked paprika¾teaspoonsalt2mediumavocados, slicedChopped fresh cilantro for garnish...

Close Prep Time:25 minsAdditional Time:2 hrs 30 minsTotal Time:2 hrs 55 minsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:25 minsAdditional Time:2 hrs 30 minsTotal Time:2 hrs 55 minsServings:6Yield:6 servings Prep Time:25 mins Prep Time: 25 mins Additional Time:2 hrs 30 mins Additional Time: 2 hrs 30 mins Total Time:2 hrs 55 mins Total Time: 2 hrs 55 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonolive oil2cupschopped yellow onions (from 1 onion)5garlic cloves, minced (about 5 teaspoons)1 ½teaspoonskosher salt½teaspoonblack pepper4cupsunsalted chicken stock1cupchopped carrots (from 1 carrot)1cupchopped zucchini (from 1 zucchini)4ouncesgreen beans, trimmed and cut into 1 1/2-inch pieces (about 1 cup)½cupthinly sliced celery (from 1 celery stalk)1(14....

Close Prep Time:20 minsAdditional Time:4 hrs 15 minsTotal Time:4 hrs 35 minsServings:5Yield:5 servingsJump to Nutrition Facts Prep Time:20 minsAdditional Time:4 hrs 15 minsTotal Time:4 hrs 35 minsServings:5Yield:5 servings Prep Time:20 mins Prep Time: 20 mins Additional Time:4 hrs 15 mins Additional Time: 4 hrs 15 mins Total Time:4 hrs 35 mins Total Time: 4 hrs 35 mins Servings:5 Servings: 5 Yield:5 servings Yield: 5 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(13....

Close Prep Time:30 minsAdditional Time:6 hrsTotal Time:6 hrs 30 minsServings:8Yield:8 cupsJump to Nutrition Facts Prep Time:30 minsAdditional Time:6 hrsTotal Time:6 hrs 30 minsServings:8Yield:8 cups Prep Time:30 mins Prep Time: 30 mins Additional Time:6 hrs Additional Time: 6 hrs Total Time:6 hrs 30 mins Total Time: 6 hrs 30 mins Servings:8 Servings: 8 Yield:8 cups Yield: 8 cups Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 1largered bell pepper, chopped...

Close Prep Time:30 minsAdditional Time:6 hrsTotal Time:6 hrs 30 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:30 minsAdditional Time:6 hrsTotal Time:6 hrs 30 minsServings:8Yield:8 servings Prep Time:30 mins Prep Time: 30 mins Additional Time:6 hrs Additional Time: 6 hrs Total Time:6 hrs 30 mins Total Time: 6 hrs 30 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4largecarrots, peeled and chopped3stalkscelery, chopped1smallred onion, chopped3clovesgarlic, minced2cupsfresh green beans, trimmed and cut into 2-inch pieces2(15 ounce) cansno-sodium-added red kidney beans, rinsed2(15 ounce) cansno-sodium-added diced tomatoes, undrained6cupsno-sodium-added vegetable broth, such as Kitchen Basics2tablespoonsItalian seasoning1teaspooncrushed red pepper¾teaspoonsalt, divided½teaspoonground pepper1largezucchini, chopped4ounceswhole-wheat pasta elbows or other small pasta (about 1 cup)½cupfreshly grated Parmesan cheese...

Active Time:35 minsAdditional Time:4 hrsTotal Time:4 hrs 35 minsServings:8Yield:8 servingsJump to Nutrition Facts Active Time:35 minsAdditional Time:4 hrsTotal Time:4 hrs 35 minsServings:8Yield:8 servings Active Time:35 mins Active Time: 35 mins Additional Time:4 hrs Additional Time: 4 hrs Total Time:4 hrs 35 mins Total Time: 4 hrs 35 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1mediumonion, chopped2mediumcarrots, chopped2stalkscelery, chopped12ouncesfresh green beans, cut into 1/2-inch pieces4cupschopped kale2mediumzucchini, chopped4Roma tomatoes, seeded and chopped2clovesgarlic, minced2(15 ounce) cansno-salt-added cannellini or other white beans, rinsed4cupslow-sodium chicken broth or low-sodium vegetable broth1Parmesan rind (optional)2teaspoonssalt½teaspoonground pepper2teaspoonsred-wine vinegar8teaspoonsprepared pesto...

Close Prep Time:35 minsAdditional Time:7 hrs 55 minsTotal Time:8 hrs 30 minsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:35 minsAdditional Time:7 hrs 55 minsTotal Time:8 hrs 30 minsServings:6Yield:6 servings Prep Time:35 mins Prep Time: 35 mins Additional Time:7 hrs 55 mins Additional Time: 7 hrs 55 mins Total Time:8 hrs 30 mins Total Time: 8 hrs 30 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)...

Close Prep Time:15 minsAdditional Time:4 hrs 15 minsTotal Time:4 hrs 30 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:15 minsAdditional Time:4 hrs 15 minsTotal Time:4 hrs 30 minsServings:8Yield:8 servings Prep Time:15 mins Prep Time: 15 mins Additional Time:4 hrs 15 mins Additional Time: 4 hrs 15 mins Total Time:4 hrs 30 mins Total Time: 4 hrs 30 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(28 ounce) candiced tomatoes, preferably San Marzano½cupdry white wine½cuplow-sodium vegetable broth or water1cupchopped onion½cupchopped celery½cupchopped carrot3tablespoonsextra-virgin olive oil2tablespoonsminced garlic1teaspoonItalian seasoning½teaspoonsalt¼teaspoonground pepper2(15 ounce) cansno-salt-added cannellini beans or small white beans, rinsed¼cupheavy cream1poundwhole-wheat spaghetti½cupgrated Parmesan cheese¼cupchopped fresh basil...

Close Prep Time:20 minsAdditional Time:6 hrsTotal Time:6 hrs 20 minsServings:8Yield:8 cupsJump to Nutrition Facts Prep Time:20 minsAdditional Time:6 hrsTotal Time:6 hrs 20 minsServings:8Yield:8 cups Prep Time:20 mins Prep Time: 20 mins Additional Time:6 hrs Additional Time: 6 hrs Total Time:6 hrs 20 mins Total Time: 6 hrs 20 mins Servings:8 Servings: 8 Yield:8 cups Yield: 8 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2(14.5 ounce) cansno-salt-added diced fire-roasted tomatoes, undrained1(15 ounce) canno-salt-added black beans, rinsed4cupscubed unpeeled sweet potatoes (see Tip)2 ½cupsunsalted vegetable broth2cupschopped yellow onion1cupchopped red bell pepper1cupchopped yellow bell pepper¼cupno-salt-added tomato paste1 ½tablespoonschili powder1 ½teaspoonsground cumin¾teaspoonsalt½teaspoonground pepper5clovesgarlic, minced1cuploosely packed chopped fresh cilantro1tablespoonfresh lime juice1(8 ounce) packageShredded Cheddar cheese...

Cook Time:30 minsAdditional Time:1 hr 30 minsTotal Time:2 hrsServings:8Yield:8 servingsJump to Nutrition Facts Cook Time:30 minsAdditional Time:1 hr 30 minsTotal Time:2 hrsServings:8Yield:8 servings Cook Time:30 mins Cook Time: 30 mins Additional Time:1 hr 30 mins Additional Time: 1 hr 30 mins Total Time:2 hrs Total Time: 2 hrs Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 1large egg 1 15- to 16-ounce container part-skim ricotta...