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Close Prep Time:20 minsAdditional Time:8 hrsTotal Time:8 hrs 20 minsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:20 minsAdditional Time:8 hrsTotal Time:8 hrs 20 minsServings:6Yield:6 servings Prep Time:20 mins Prep Time: 20 mins Additional Time:8 hrs Additional Time: 8 hrs Total Time:8 hrs 20 mins Total Time: 8 hrs 20 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 2poundsbone-in, skin-on chicken thighs, trimmed...

Close Cook Time:30 minsAdditional Time:4 hrs 45 minsTotal Time:5 hrs 15 minsServings:8Yield:8 servingsJump to Nutrition Facts Cook Time:30 minsAdditional Time:4 hrs 45 minsTotal Time:5 hrs 15 minsServings:8Yield:8 servings Cook Time:30 mins Cook Time: 30 mins Additional Time:4 hrs 45 mins Additional Time: 4 hrs 45 mins Total Time:5 hrs 15 mins Total Time: 5 hrs 15 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)...

Close Cook Time:30 minsAdditional Time:5 hrsTotal Time:5 hrs 30 minsServings:12Yield:12 servings, about 1 1/4 cups eachJump to Nutrition Facts Cook Time:30 minsAdditional Time:5 hrsTotal Time:5 hrs 30 minsServings:12Yield:12 servings, about 1 1/4 cups each Cook Time:30 mins Cook Time: 30 mins Additional Time:5 hrs Additional Time: 5 hrs Total Time:5 hrs 30 mins Total Time: 5 hrs 30 mins Servings:12 Servings: 12 Yield:12 servings, about 1 1/4 cups each Yield:...

Close Prep Time:35 minsAdditional Time:8 hrs 10 minsTotal Time:8 hrs 45 minsServings:10Yield:10 servingsJump to Nutrition Facts Prep Time:35 minsAdditional Time:8 hrs 10 minsTotal Time:8 hrs 45 minsServings:10Yield:10 servings Prep Time:35 mins Prep Time: 35 mins Additional Time:8 hrs 10 mins Additional Time: 8 hrs 10 mins Total Time:8 hrs 45 mins Total Time: 8 hrs 45 mins Servings:10 Servings: 10 Yield:10 servings Yield: 10 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespooncanola oil1(3 pound)boneless pork shoulder, trimmed and cut into 3-inch pieces1teaspoonsmoked paprika1teaspoonblack pepper1 ¼teaspoonskosher salt1cupchopped yellow onions (from 1 onion)1cupchopped poblano chile (from 1 chile)4cupsunsalted chicken stock1(15 ounce) canno-salt-added pinto beans, drained and rinsed1(14....

Close Prep Time:30 minsAdditional Time:3 hrs 30 minsTotal Time:4 hrsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:30 minsAdditional Time:3 hrs 30 minsTotal Time:4 hrsServings:4Yield:4 servings Prep Time:30 mins Prep Time: 30 mins Additional Time:3 hrs 30 mins Additional Time: 3 hrs 30 mins Total Time:4 hrs Total Time: 4 hrs Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonolive oil1fennel bulb (about 3 ounces), thinly sliced, fronds reserved for garnish1yellow onion (about 4 1/2 ounces), chopped1carrot (about 6 ounces), chopped1celery stalk (about 1 1/2 ounces), chopped3garlic cloves, smashed¾cupdry white wine2tomatoes, roughly chopped (about 2 cups)2bay leaves1lemon, halved¾teaspoonkosher salt½teaspooncrushed red pepper2poundssmall mussels, scrubbed and debearded8ouncesuncooked whole-wheat linguine...

Close Prep Time:25 minsAdditional Time:1 hr 35 minsTotal Time:2 hrsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:25 minsAdditional Time:1 hr 35 minsTotal Time:2 hrsServings:4Yield:4 servings Prep Time:25 mins Prep Time: 25 mins Additional Time:1 hr 35 mins Additional Time: 1 hr 35 mins Total Time:2 hrs Total Time: 2 hrs Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundlean ground pork½cuppanko (Japanese-style breadcrumbs)1largeegg, lightly beaten3tablespoonsfinely chopped scallions (from 2 scallions), plus more for garnish¼teaspoonblack pepperCooking spray⅓cupplum sauce¼cupwater2 ½tablespoonslower-sodium soy sauce1tablespoonSriracha chili sauce2teaspoonsminced fresh ginger2tablespoonsrice vinegar, plus more to taste2cupshot cooked jasmine rice...

Close Photo: Photographer / Jacob Fox, Food styling / Sue Mitchell, Food Styling / Kelsey Bulat Active Time:20 minsTotal Time:3 hrs 20 minsServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:3 hrs 20 minsServings:6 Active Time:20 mins Active Time: 20 mins Total Time:3 hrs 20 mins Total Time: 3 hrs 20 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2smallyellow onions, divided2largelemons, divided½cuplow-sodium chicken broth, divided1largered bell pepper, chopped3clovesgarlic, chopped1(2 inch) piecefresh ginger, peeled and coarsely chopped1tablespoonsmoked paprika1teaspooncayenne pepper¾teaspoonsalt, divided2tablespoonsextra-virgin olive oil1(4 pound)chicken, giblets removed...

Close Photo:Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Shell Royster Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Shell Royster Active Time:20 minsTotal Time:4 hrs 40 minsServings:10 servingsJump to Nutrition Facts Active Time:20 minsTotal Time:4 hrs 40 minsServings:10 servings Active Time:20 mins Active Time: 20 mins Total Time:4 hrs 40 mins Total Time: 4 hrs 40 mins Servings:10 servings Servings: 10 servings Jump to Nutrition Facts...

Close Prep Time:20 minsAdditional Time:4 hrsTotal Time:4 hrs 20 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:20 minsAdditional Time:4 hrsTotal Time:4 hrs 20 minsServings:8Yield:8 servings Prep Time:20 mins Prep Time: 20 mins Additional Time:4 hrs Additional Time: 4 hrs Total Time:4 hrs 20 mins Total Time: 4 hrs 20 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 2teaspoonsolive oil 1yellow onion, chopped (about 1 cup)...

Close Prep Time:15 minsAdditional Time:2 hrsTotal Time:2 hrs 15 minsServings:16Yield:4 cupsJump to Nutrition Facts Prep Time:15 minsAdditional Time:2 hrsTotal Time:2 hrs 15 minsServings:16Yield:4 cups Prep Time:15 mins Prep Time: 15 mins Additional Time:2 hrs Additional Time: 2 hrs Total Time:2 hrs 15 mins Total Time: 2 hrs 15 mins Servings:16 Servings: 16 Yield:4 cups Yield: 4 cups Jump to Nutrition Facts Jump to recipeWhile we’ve lightened up ourSlow-Cooker Spinach Artichoke Dipcompared to the original version, we haven’t compromised on flavor and texture....

Close Prep Time:15 minsAdditional Time:8 hrsTotal Time:8 hrs 15 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:15 minsAdditional Time:8 hrsTotal Time:8 hrs 15 minsServings:8Yield:8 servings Prep Time:15 mins Prep Time: 15 mins Additional Time:8 hrs Additional Time: 8 hrs Total Time:8 hrs 15 mins Total Time: 8 hrs 15 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsolive oil6ouncesdiced ham1 ½cupschopped yellow onions (from 1 onion)1cupchopped carrots (from 1 carrot)½cupchopped celery (from 1 celery stalk)2tablespoonsminced garlic (about 6 garlic cloves)½teaspoonblack pepper6cupsunsalted chicken stock1pounddried split peas1cupchopped peeled russet potato (from 1 potato)1teaspoonkosher salt1 ½teaspoonsfresh thyme leaves4ouncesFrench bread, cut into 1/2-inch slices...

Close Prep Time:20 minsAdditional Time:3 hrs 30 minsTotal Time:3 hrs 50 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:20 minsAdditional Time:3 hrs 30 minsTotal Time:3 hrs 50 minsServings:4Yield:4 servings Prep Time:20 mins Prep Time: 20 mins Additional Time:3 hrs 30 mins Additional Time: 3 hrs 30 mins Total Time:3 hrs 50 mins Total Time: 3 hrs 50 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8chicken drumsticks (about 2 pounds), skinned1tablespoontoasted sesame oil¼teaspoonblack pepper⅛teaspoonkosher salt¼cupunsalted chicken stock3tablespoonshoney2tablespoonslower-sodium soy sauce2garlic cloves, minced (about 2 teaspoons)Cooking spray1tablespoonrice vinegar2teaspoonscornstarch2bunches scallions, green parts only, cut into 1 1/2-inch pieces (about 1 ounce)2teaspoonstoasted sesame seeds...

Close Cook Time:45 minsAdditional Time:3 hrs 15 minsTotal Time:4 hrsServings:8Yield:8 servings, about 1 1/3 cups eachJump to Nutrition Facts Cook Time:45 minsAdditional Time:3 hrs 15 minsTotal Time:4 hrsServings:8Yield:8 servings, about 1 1/3 cups each Cook Time:45 mins Cook Time: 45 mins Additional Time:3 hrs 15 mins Additional Time: 3 hrs 15 mins Total Time:4 hrs Total Time: 4 hrs Servings:8 Servings: 8 Yield:8 servings, about 1 1/3 cups each Yield:...