Posts

Prep Time:30 minsTotal Time:30 minsServings:4Yield:6 cupsJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:4Yield:6 cups Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:6 cups Yield: 6 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4 to 6 medium zucchini (2 1/4 to 2 1/2 pounds), trimmed½teaspoonsalt, divided2tablespoonsbutter2tablespoonsextra-virgin olive oil, divided1tablespoonminced garlic⅓cupdry white wine1poundpeeled and deveined raw shrimp (16 to 20 per pound), tails left on, if desired1tablespoonlemon juice¼cupchopped fresh parsley¼teaspoonground pepper¼cupgrated Parmesan cheeseLemon wedges for serving...

Close Photo:Sonia Bozzo Sonia Bozzo Prep Time:5 minsTotal Time:5 minsServings:10Yield:10 servingsJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:10Yield:10 servings Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:10 Servings: 10 Yield:10 servings Yield: 10 servings Jump to Nutrition Facts Jump to recipeWhat Spices Go Well with Shrimp?There are countless ways to season shrimp. For this recipe, we use a mixture of chipotle chile powder, paprika, cumin and garlic powder....

Close Photo:William Dickey William Dickey Active Time:25 minsTotal Time:25 minsServings:4Jump to Nutrition Facts Active Time:25 minsTotal Time:25 minsServings:4 Active Time:25 mins Active Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil1mediumred bell pepper, seeded and chopped2clovesgarlic, minced2teaspoonschopped fresh thyme leaves½hot chile pepper (such as Scotch bonnet or habanero), seeded, if desired (see Tip), and minced6mediumscallions, white and green parts chopped and separated, divided1(14....

Close Cook Time:40 minsTotal Time:40 minsServings:6Yield:6 servingsJump to Nutrition Facts Cook Time:40 minsTotal Time:40 minsServings:6Yield:6 servings Cook Time:40 mins Cook Time: 40 mins Total Time:40 mins Total Time: Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsShrimp Rolls12ouncesraw shrimp (21-25 per pound), peeled and deveined (see Tips)1 ½cupsmung bean sprouts or sunflower sprouts4scallions, chopped2tablespoonschopped fresh mint1tablespoonfish sauce1tablespoonlime juice68 1/2-inch rice-paper wrappers (see Tips)Dipping Sauce3tablespoonslime juice3tablespoonswater2tablespoonsfish sauce1tablespoonsugar1clovegarlic, minced1serrano pepper, minced, or 1/2 teaspoon crushed red pepper1scallion, minced (optional)...

Prep Time:35 minsTotal Time:35 minsServings:4Yield:8 tacosJump to Nutrition Facts Prep Time:35 minsTotal Time:35 minsServings:4Yield:8 tacos Prep Time:35 mins Prep Time: 35 mins Total Time:35 mins Total Time: Servings:4 Servings: 4 Yield:8 tacos Yield: 8 tacos Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1ripe mediumavocado, halved and pitted1/2cuproughly chopped cilantro, plus2tablespoons, divided¼cupsour cream2tablespoonsrice vinegar, divided¼teaspoonsalt, divided¼teaspoonground pepper, divided2cupsthinly sliced red cabbage½cupshredded carrot1scallion, chopped1poundlarge shrimp (21-25 count), peeled, deveined and cut in half1teaspoonchili powder1teaspoonground cumin1tablespoonavocado oil8corn tortillas, warmedLime wedges for serving...

Close Prep Time:20 minsTotal Time:20 minsServings:4Yield:8 cupsJump to Nutrition Facts Prep Time:20 minsTotal Time:20 minsServings:4Yield:8 cups Prep Time:20 mins Prep Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Yield:8 cups Yield: 8 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundfresh or frozen medium shrimp3tablespoonswater2tablespoonshoisin sauce2tablespoonsreduced-sodium soy sauce2teaspoonsSriracha2tablespoonscanola oil or olive oil, divided4clovesgarlic, minced2teaspoonsgrated fresh ginger3 (8 ounce) packages refrigerated spaghetti-shaped noodle substitute, such as House Foods Tofu Shirataki brand1(12 ounce) packagefresh stir-fry vegetable medley, such as Dole brand¼cupsliced scallions (2) (Optional)½teaspoontoasted sesame oil...

Close Cook Time:15 minsAdditional Time:30 minsTotal Time:45 minsServings:4Yield:4 servings, 1 cup eachJump to Nutrition Facts Cook Time:15 minsAdditional Time:30 minsTotal Time:45 minsServings:4Yield:4 servings, 1 cup each Cook Time:15 mins Cook Time: 15 mins Additional Time:30 mins Additional Time: 30 mins Total Time:45 mins Total Time: 45 mins Servings:4 Servings: 4 Yield:4 servings, 1 cup each Yield: 4 servings, 1 cup each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 pound raw shrimp, (21-25 per pound), peeled and deveined, tails left on¼teaspoonsalt1/4-1/2 teaspoon cayenne pepper¼teaspoonground turmeric1tablespoonextra-virgin olive oil1 large ripe, firm mango, peeled and cut into 1/2-inch cubes (see Tip)1 bunch scallions, green tops only, thinly sliced¼cupfirmly packed fresh basil leaves, finely chopped...

Close Photo: Jamie Vespa Active Time:20 minsTotal Time:20 minsServings:4Jump to Nutrition Facts Active Time:20 minsTotal Time:20 minsServings:4 Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundraw shrimp(26-30count),peeled and deveined¼teaspoonsalt, divided¼teaspoonground pepper, divided½cupslivered oil-packed sun-dried tomatoes, plus1tablespoonoil from the jar½cupfinely chopped shallots½cupdry white wine½cupheavy cream2tablespoonschopped fresh parsley Cook Mode(Keep screen awake) Ingredients 1poundraw shrimp(26-30count),peeled and deveined ¼teaspoonsalt, divided...

Close Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 wrapJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 wrap Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:1 Servings: 1 Yield:1 wrap Yield: 1 wrap Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients3ounceschopped cooked shrimp¼cupdiced avocado¼cupdiced tomato1scallion, sliced2tablespoonscrumbled feta cheese1tablespoonlime juice1whole-wheat tortilla Cook Mode(Keep screen awake) Ingredients 3ounceschopped cooked shrimp ¼cupdiced avocado ¼cupdiced tomato 1scallion, sliced 2tablespoonscrumbled feta cheese...

Close Prep Time:35 minsAdditional Time:35 minsTotal Time:1 hr 10 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:35 minsAdditional Time:35 minsTotal Time:1 hr 10 minsServings:8Yield:8 servings Prep Time:35 mins Prep Time: 35 mins Additional Time:35 mins Additional Time: Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundfresh or frozen peeled and deveined large shrimp (tails left on)1poundfresh or frozen sea scallops3tablespoonslime juice, divided1tablespoonvegetable oil or canola oil1teaspoongarlic powder1teaspoonground coriander1teaspoonsweet paprika1teaspoonAsian chili sauce (Sriracha sauce)½teaspoonground black pepper6clovesgarlic, minced1teaspoonolive oil½cupfinely snipped fresh cilantro¼cuplight mayonnaise¼cupnonfat sour cream1fresh serrano chile pepper or jalapeño chile pepper, stemmed, seeded, and finely chopped¾of a fresh pineapple, peeled, cored, and cut into 1 1/2-inch pieces (about 3 cups)...

Close Prep Time:30 minsAdditional Time:25 minsTotal Time:55 minsServings:4Yield:4 peppersJump to Nutrition Facts Prep Time:30 minsAdditional Time:25 minsTotal Time:55 minsServings:4Yield:4 peppers Prep Time:30 mins Prep Time: 30 mins Additional Time:25 mins Additional Time: 25 mins Total Time:55 mins Total Time: 55 mins Servings:4 Servings: 4 Yield:4 peppers Yield: 4 peppers Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½cupswater1cuplow-sodium chicken broth¾cupquick grits (not instant)½teaspoonground pepper, divided¾cupshredded extra-sharp Cheddar cheese½teaspoonhot sauce, such as Tabasco (Optional)4largebell peppers1poundpeeled and deveined large shrimp (16-20 count), chopped1bunchscallions, trimmed and sliced1tablespoonextra-virgin olive oil½teaspoongarlic powder¼teaspoonsalt...

Close Prep Time:45 minsAdditional Time:40 minsTotal Time:1 hr 25 minsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:45 minsAdditional Time:40 minsTotal Time:1 hr 25 minsServings:6Yield:6 servings Prep Time:45 mins Prep Time: 45 mins Additional Time:40 mins Additional Time: 40 mins Total Time:1 hr 25 mins Total Time: 1 hr 25 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundfresh or frozen large shrimp in shells12dried jumbo shell macaroni1mediumred sweet pepper, chopped½cupchopped sweet onion1tablespoonolive oil3clovesgarlic, minced⅓cupdry white wine or reduced-sodium chicken broth¾cupreduced-sodium chicken broth¼cupflour2cupsfat-free milk8ouncescooked crabmeat, coarsely chopped, or good-quality canned lump crabmeat, drained2tablespoonssnipped fresh basil1tablespoonsnipped fresh chives...

Title:Contributing WriterLocation:Charlotte, North CarolinaExpertise:Thai food, recipe development, home cookingSichon Domrongchai is a Thai chef and graphic artist from Charlotte, North Carolina. Growing up and working in his family-owned Thai restaurant in South Florida, Sichon’s passion for cooking was instilled in him from a young age. Now, as a devoted home chef with a flair for aesthetics, he combines his culinary skills with his artistic talents to make not only delicious dishes but truly beautiful food....