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Close Photo: Jennifer Causey Active Time:15 minsTotal Time:15 minsServings:6Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:6 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundlarge peeled, deveined cooked shrimp, coarsely chopped3smallripe avocados, cubed½cupthinly sliced radishes¼cupthinly sliced scallions¼cupextra-virgin olive oil¼cupfresh lime juice1tablespoongrated fresh ginger2teaspoonsgranulated sugar¾teaspoonsalt¼teaspooncrushed red pepper12cupsmixed greens or chopped romaine lettuceChopped fresh cilantro for garnish...

Close Photo: Victor Protasio Active Time:25 minsTotal Time:35 minsServings:4Jump to Nutrition Facts Active Time:25 minsTotal Time:35 minsServings:4 Active Time:25 mins Active Time: 25 mins Total Time:35 mins Total Time: 35 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8ounceswhole-wheat rotini pasta4cupsbroccoli florets1 ½tablespoonsextra-virgin olive oil2largecloves garlic, thinly sliced12ounceslarge raw shrimp, peeled and deveined¼teaspooncrushed red pepper½cupplus 1 tablespoon chive-and-onion cream cheese⅓cuphalf-and-half1 ½tablespoonschopped fresh tarragon1tablespoonlemon juice¼teaspoonsalt Cook Mode(Keep screen awake)...

Close Photo: Victor Protasio Active Time:15 minsTotal Time:15 minsServings:4Jump to Nutrition Facts Active Time:15 minsTotal Time:15 minsServings:4 Active Time:15 mins Active Time: 15 mins Total Time:15 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsmirin2tablespoonsreduced-sodium tamari or soy sauce (see Tip)1tablespoonwater2teaspoonsgrated fresh ginger2teaspoonstoasted sesame oil2teaspoonschile-garlic sauce1teaspooncornstarch2tablespoonsextra-virgin olive oil5cupsbroccoli florets (1-inch)1bunchscallions, chopped, white and light green parts separated from dark green parts), divided1poundlarge peeled, deveined raw shrimp, tail-on if desired4cupscooked brown rice...

Cook Time:25 minsTotal Time:25 minsServings:4Yield:12 oz. shrimp & 21/2 cups gritsJump to Nutrition Facts Cook Time:25 minsTotal Time:25 minsServings:4Yield:12 oz. shrimp & 21/2 cups grits Cook Time:25 mins Cook Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Yield:12 oz. shrimp & 21/2 cups grits Yield: 12 oz. shrimp & 21/2 cups grits Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 14-ounce can reduced-sodium chicken broth1 ½cupswater3/4 cup quick grits, (not instant) (see Shopping Tip)½teaspoonfreshly ground pepper, divided¾cupextra-sharp or sharp Cheddar cheese1 pound peeled and deveined raw shrimp, (16-20 per pound; see Shopping Tip)1 bunch scallions, trimmed and cut into 1-inch pieces1tablespoonextra-virgin olive oil¼teaspoongarlic powder⅛teaspoonsalt...

Close Prep Time:15 minsAdditional Time:1 hr 5 minsTotal Time:1 hr 20 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:15 minsAdditional Time:1 hr 5 minsTotal Time:1 hr 20 minsServings:8Yield:8 servings Prep Time:15 mins Prep Time: 15 mins Additional Time:1 hr 5 mins Additional Time: 1 hr 5 mins Total Time:1 hr 20 mins Total Time: 1 hr 20 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Jump to recipeWhen I tried to think of a Father’s Day gift for my dad, I couldn’t imagine sending him a gadget, corny mug or socks—though he’d love all three....

Close Cook Time:30 minsTotal Time:30 minsServings:4Yield:4 servingsJump to Nutrition Facts Cook Time:30 minsTotal Time:30 minsServings:4Yield:4 servings Cook Time:30 mins Cook Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients10 ounces raw shrimp, peeled, deveined and chopped6 ounces flaked crabmeat, squeezed dry if necessary1 large egg white, lightly beaten1teaspoonDijon mustard¼teaspoonhot pepper sauce1/4 teaspoon salt, preferably kosher¼teaspooncoarsely ground pepper⅓cupfine, unseasoned dry breadcrumbs2teaspoonsextra-virgin olive oil...

Close Photo: Photography / Caitlin Bensel, Food Styling: Emily Nabors Hall Active Time:15 minsTotal Time:30 minsServings:6Jump to Nutrition Facts Active Time:15 minsTotal Time:30 minsServings:6 Active Time:15 mins Active Time: 15 mins Total Time:30 mins Total Time: 30 mins Servings:6 Servings: 6 Jump to Nutrition Facts Photography: Caitlin Bensel, Food Styling: Emily Nabors Hall Cook Mode(Keep screen awake)Ingredients8ounceslarge shrimp, peeled and deveined½cupwhole-milk plain strained yogurt (such as Greek-style)¼cupchopped shallot¼cupchopped celery, plus leaves for garnish2teaspoonsgrated lemon zest3tablespoonslemon juice2tablespoonschopped fresh dill2tablespoonschopped fresh flat-leaf parsley¾teaspoonOld Bay seasoning¼teaspoonground pepper8ouncesfresh lump crabmeat, picked over...

Close Prep Time:30 minsAdditional Time:5 minsTotal Time:35 minsServings:4Yield:6 cupsJump to Nutrition Facts Prep Time:30 minsAdditional Time:5 minsTotal Time:35 minsServings:4Yield:6 cups Prep Time:30 mins Prep Time: 30 mins Additional Time:5 mins Additional Time: 5 mins Total Time:35 mins Total Time: 35 mins Servings:4 Servings: 4 Yield:6 cups Yield: 6 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1cupunsalted chicken broth½cupwater¾cuplong-grain jasmine rice (see Tips)2tablespoonsvegetable oil1tablespoonminced garlic1tablespoonminced fresh ginger¼teaspooncrushed red pepper1cupdiced carrots (1/4-inch)1cupsliced shiitake mushroom caps4ounceslarge shrimp (31-35 per pound), peeled and deveined, cut into 1/2-inch pieces and patted dry (see Tips)2cupshalved & trimmed sugar snap peas2largeeggs, beaten2tablespoonsreduced-sodium soy sauce⅛teaspoonground white pepper...

Close Photo: Christine Ma Active Time:30 minsTotal Time:30 minsServings:4Yield:4 servingsJump to Nutrition Facts Active Time:30 minsTotal Time:30 minsServings:4Yield:4 servings Active Time:30 mins Active Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Jump to recipe How to Make Shrimp & Fish Stew The Seafood We call for a combination of cod and shrimp in this recipe. Cod is a white fish with a mild flavor that won’t overpower the other flavors of the dish....

Close Active Time:30 minsTotal Time:40 minsServings:4Jump to Nutrition Facts Active Time:30 minsTotal Time:40 minsServings:4 Active Time:30 mins Active Time: 30 mins Total Time:40 mins Total Time: 40 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4cupslow-sodium chicken broth or no-chicken broth1cupstone-ground grits1cupshredded sharp Cheddar cheese2tablespoonsextra-virgin olive oil, divided4cupscherry tomatoes, halved4scallions, whites and greens separated, sliced2clovesgarlic, grated1poundraw shrimp (16-20 per pound), peeled and deveined1teaspoonCajun seasoning1/4cupdry white wine Cook Mode(Keep screen awake)...

Close Photo: Photographer: Rachel Marek, Food stylist: Annie Probst Active Time:1 hrTotal Time:3 hrs 20 minsServings:8Jump to Nutrition Facts Active Time:1 hrTotal Time:3 hrs 20 minsServings:8 Active Time:1 hr Active Time: 1 hr Total Time:3 hrs 20 mins Total Time: 3 hrs 20 mins Servings:8 Servings: 8 Jump to Nutrition Facts Jump to recipe We learned about the plentiful seafood and commonly used spices at the seafood and spice markets in Douala, the commercial and economic epicenter....

Close Photo:Photographer Victor Protasio, Food Stylist Ruth Blackburn, Prop Stylist Christina Dailey Photographer Victor Protasio, Food Stylist Ruth Blackburn, Prop Stylist Christina Dailey Active Time:20 minsTotal Time:50 minsServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:50 minsServings:6 Active Time:20 mins Active Time: 20 mins Total Time:50 mins Total Time: 50 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsunsalted butter1cupchopped yellow onion1cupchopped green bell pepper1cupchopped celery1tablespoonchopped garlic¾teaspoonsalt¼teaspooncayenne pepper4cupsreduced-sodium vegetable broth1(28 ounce) canno-salt-added diced tomatoes1freshordried bay leaf1poundlarge peeled, deveined raw shrimp2cupsfrozen sliced okra, thawed1cupfrozen corn, thawed1cupfrozen cut green beans, thawed1tablespoonlemon juice3cupscooked long-grain brown rice6tablespoonsthinly sliced scallionsHot sauce (optional)...

Close Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 servings Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½cupchopped fresh parsley⅓cupchopped scallions⅓cupcrumbled feta cheese3tablespoonsred-wine vinegar⅓cupcanola oil plus 1 tablespoon, divided1poundraw shrimp (21-25 count), peeled and deveined24mini bell peppers (15 ounces)1smallred onion, cut into quarters1(10 ounce) packagecoleslaw mix (with carrots and red cabbage)1 ½cupspita chips, crushed...