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Close Prep Time:35 minsTotal Time:35 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:35 minsTotal Time:35 minsServings:4Yield:4 servings Prep Time:35 mins Prep Time: 35 mins Total Time:35 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2clovesgarlic, grated, divided½cupcrème fraîche or sour cream1tablespooncapers, rinsed1tablespoonchopped fresh dill, plus more for garnish1tablespoonlemon juice½teaspoonground pepper, divided6largeeggs, divided½cupwhole milk½teaspoondry mustard4(1/2 inch thick) slices crusty whole-wheat bread (about 8 ounces)2tablespoonsextra-virgin olive oil4ouncessliced smoked salmonThinly sliced red onion for garnish...

Close Cook Time:1 hrAdditional Time:1 hrTotal Time:2 hrsServings:6Yield:6 servings, 2 cakes eachJump to Nutrition Facts Cook Time:1 hrAdditional Time:1 hrTotal Time:2 hrsServings:6Yield:6 servings, 2 cakes each Cook Time:1 hr Cook Time: 1 hr Additional Time:1 hr Additional Time: Total Time:2 hrs Total Time: 2 hrs Servings:6 Servings: 6 Yield:6 servings, 2 cakes each Yield: 6 servings, 2 cakes each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonextra-virgin olive oil¼cupfinely chopped onion1 cup millet, (see Note)1clovegarlic, minced3 ½cupswater½teaspooncoarse salt⅓cupcoarsely shredded zucchini⅓cupcoarsely shredded carrot⅓cupgrated Parmesan cheese1 1/2 teaspoons minced fresh thyme, or 1/2 teaspoon dried1teaspoonfreshly grated lemon zest¼teaspoonfreshly ground pepper...

Close Prep Time:25 minsTotal Time:25 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:25 minsTotal Time:25 minsServings:4Yield:4 servings Prep Time:25 mins Prep Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil, divided2tablespoonsdiced shallot2cupsrolled oats (see Tip)4 cups water plus 1/2 cup, divided½teaspoonsalt, divided½teaspoonground pepper, divided10cupschopped collard greens (from 1-2 bunches)2teaspoonsred-wine vinegar1cupshredded Cheddar cheese¼cupchipotle salsa, plus more for serving4largeeggs, cooked as desired...

Close Prep Time:10 minsAdditional Time:5 minsTotal Time:15 minsServings:1Yield:2 1/4 cupsJump to Nutrition Facts Prep Time:10 minsAdditional Time:5 minsTotal Time:15 minsServings:1Yield:2 1/4 cups Prep Time:10 mins Prep Time: 10 mins Additional Time:5 mins Additional Time: 5 mins Total Time:15 mins Total Time: 15 mins Servings:1 Servings: 1 Yield:2 1/4 cups Yield: 2 1/4 cups Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 2teaspoonssunflower or canola oil, divided 1 ½ouncesfully cooked sweet Italian chicken sausage (1/2 link)...

Close Cook Time:25 minsAdditional Time:15 minsTotal Time:40 minsServings:4Yield:4 servings, scant 1 cup eachJump to Nutrition Facts Cook Time:25 minsAdditional Time:15 minsTotal Time:40 minsServings:4Yield:4 servings, scant 1 cup each Cook Time:25 mins Cook Time: 25 mins Additional Time:15 mins Additional Time: 15 mins Total Time:40 mins Total Time: 40 mins Servings:4 Servings: 4 Yield:4 servings, scant 1 cup each Yield: 4 servings, scant 1 cup each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 14-ounce package extra-firm water-packed tofu, rinsed2 tablespoons red miso, (see Ingredient Note), divided2tablespoonsbalsamic vinegar, divided4teaspoonsextra-virgin olive oil, divided1poundasparagus, trimmed and cut into 1-inch pieces3tablespoonschopped fresh basil1teaspoonfreshly grated orange zest¼cuporange juice¼teaspoonsalt...

Close Cook Time:25 minsAdditional Time:20 minsTotal Time:45 minsServings:12Yield:1 dozen muffinsJump to Nutrition Facts Cook Time:25 minsAdditional Time:20 minsTotal Time:45 minsServings:12Yield:1 dozen muffins Cook Time:25 mins Cook Time: 25 mins Additional Time:20 mins Additional Time: 20 mins Total Time:45 mins Total Time: 45 mins Servings:12 Servings: 12 Yield:1 dozen muffins Yield: 1 dozen muffins Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsbutter1 ½cupsfinely chopped onion1/2 cup minced prosciutto, (2 ounces)2cupswhole-wheat pastry flour1teaspoonminced fresh rosemary1 ½teaspoonsbaking powder½teaspoonbaking soda½teaspoonsalt⅛teaspoonfreshly ground pepper1cupnonfat buttermilk2large eggs2tablespoonsextra-virgin olive oil...

Close Prep Time:40 minsAdditional Time:15 minsTotal Time:55 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:40 minsAdditional Time:15 minsTotal Time:55 minsServings:4Yield:4 servings Prep Time:40 mins Prep Time: 40 mins Additional Time:15 mins Additional Time: 15 mins Total Time:55 mins Total Time: 55 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsCrispy Chicken Tenders:Nonstick cooking spray2egg whites1tablespoonwater¾cupfinely crushed cornflakes2tablespoonsgrated Parmesan cheese¼teaspoongarlic powder¼teaspoondried parsley¼teaspoonblack pepper12ounceschicken breast tenderloins, cut into 8 piecesWaffles:½cupall-purpose flour½cupwhole-wheat flour¼cupchopped walnuts, toasted1tablespoonsugar¾teaspoonbaking powder½teaspoondried thyme, crushed¼teaspoonsalt¾cupfat-free milk¼cuprefrigerated or frozen egg product, thawed2tablespoonswaterNonstick cooking sprayHerb Gravy:2clovesgarlic, minced2tablespoonsbutter2tablespoonsall-purpose flour¾cupreduced-sodium chicken broth½cupfat-free milk1teaspoonsnipped fresh sage1teaspoonsnipped fresh thyme⅛teaspoon1/8 to 1/4 teaspoon ground black pepper1sprigSnipped fresh thyme1sprigSnipped fresh sage1dashGround black pepper...

Close Photo:Dan Liberti Dan Liberti Active Time:35 minsTotal Time:35 minsServings:4Jump to Nutrition Facts Active Time:35 minsTotal Time:35 minsServings:4 Active Time:35 mins Active Time: 35 mins Total Time:35 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1tablespoonkosher saltplus a pinch, divided6scallions, trimmed3tablespoonsextra-virgin olive oil2clovesgarlic, minced1/4teaspooncrushed red pepper(optional)8ouncesbucatini, fettuccine, spaghettoniorspaghetti1/2teaspoonfinely gratedlemon zest1tablespoonlemon juice1tablespoonsoy sauce1 1/2teaspoonsunsalted butter1/4teaspoonfreshlyground black pepper, plus cracked black peppercorns for serving4largeeggsFinelygrated Parmesan cheese, for serving (optional)...

Close Prep Time:1 hr 15 minsAdditional Time:15 minsTotal Time:1 hr 30 minsServings:15Yield:5 pancakesJump to Nutrition Facts Prep Time:1 hr 15 minsAdditional Time:15 minsTotal Time:1 hr 30 minsServings:15Yield:5 pancakes Prep Time:1 hr 15 mins Prep Time: 1 hr 15 mins Additional Time:15 mins Additional Time: 15 mins Total Time:1 hr 30 mins Total Time: 1 hr 30 mins Servings:15 Servings: 15 Yield:5 pancakes Yield: 5 pancakes Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients6cupsall-purpose flour plus 5 teaspoons, divided, plus more for dusting1cupwarm water (130 degrees F)1cupcool water (70 degrees F)20teaspoonscanola oil, divided1 ¼teaspoonssalt1 ¼teaspoonsground pepper1 ¼cupsvery thinly sliced scallions...

Close Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 servings Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients⅓cupreduced-sodium tamari or soy sauce¼cuplow-sodium chicken broth2tablespoonsbrown sugar2tablespoonscornstarch, divided1poundsirloin steak, thinly sliced3tablespoonspeanut or canola oil, divided6cupsbroccoli florets½cupsliced scallions, plus more for garnish1tablespoonfinely grated ginger1teaspoonfinely grated garlic2cupscooked brown riceCrushed red pepper for garnish...

Close Photo: Eric Wolfinger Active Time:10 minsTotal Time:25 minsServings:24Jump to Nutrition Facts Active Time:10 minsTotal Time:25 minsServings:24 Active Time:10 mins Active Time: 10 mins Total Time:25 mins Total Time: 25 mins Servings:24 Servings: 24 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4scallions, sliced1 ½tablespoonsminced fresh ginger½teaspoonsaltPinch of crushed red pepper¼cupgrapeseed oil or canola oil Cook Mode(Keep screen awake) Ingredients 4scallions, sliced 1 ½tablespoonsminced fresh ginger ½teaspoonsalt Pinch of crushed red pepper...

Close Cook Time:1 hrTotal Time:1 hrServings:36Yield:36 dumplingsJump to Nutrition Facts Cook Time:1 hrTotal Time:1 hrServings:36Yield:36 dumplings Cook Time:1 hr Cook Time: 1 hr Total Time:1 hr Total Time: Servings:36 Servings: 36 Yield:36 dumplings Yield: 36 dumplings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8ouncesscallops, minced4ouncesraw shrimp, peeled, deveined and minced½cupminced scallions1tablespoonminced fresh ginger3clovesgarlic, minced2tablespoonsreduced-sodium soy sauce2teaspoonstoasted sesame oil¼teaspoonfreshly ground pepper36 round (gyoza) dumpling wrappers, (see Kitchen Tip)2tablespoonscanola oil, divided¾cupwater, dividedGinger-Garlic Dipping Sauce, (recipe follows), optional...

Close Photo: Eric Wolfinger Prep Time:15 minsTotal Time:15 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:15 minsTotal Time:15 minsServings:4Yield:4 servings Prep Time:15 mins Prep Time: 15 mins Total Time:15 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¼cupextra-virgin olive oil2tablespoonsbalsamic vinegar1tablespoonfinely chopped shallot1tablespoonblack truffle paste or black truffle oil (see Tips)¼teaspoonsalt⅛teaspoonground pepper8largedry scallops, side muscle removed½cupmicrogreens1smallfresh black truffle, shaved (optional; see Tips)...