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Close Photo:Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Priscilla Montiel Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Priscilla Montiel Active Time:5 minsTotal Time:5 minsServings:1Jump to Nutrition Facts Active Time:5 minsTotal Time:5 minsServings:1 Active Time:5 mins Active Time: 5 mins Total Time:5 mins Total Time: Servings:1 Servings: 1 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1cupfrozen mangochunks1mediumbanana1/2cupunsweetened coconut milkbeverage1 (5.3-ounce) containerreduced-fat mango-flavored strained (Greek-style) yogurt(about 1/2 cup)1tablespoonlemon juice2teaspoonsgrated fresh turmericor3/4 teaspoon ground turmeric, plus more ground turmeric for garnish1/4teaspooncardamom1/8teaspoongrated fresh gingeror1/8 teaspoon ground ginger (optional)Unsweetened shredded coconutfor garnish (optional)...

Active Time:30 minsTotal Time:1 hrServings:4Jump to Nutrition Facts Active Time:30 minsTotal Time:1 hrServings:4 Active Time:30 mins Active Time: 30 mins Total Time:1 hr Total Time: 1 hr Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4mediumgreen plantains1teaspoonextra-virgin olive oil plus 3 tablespoons, divided½red onion, thinly sliced2tablespoonscider vinegar⅛teaspoonsalt plus 1/2 teaspoon, divided4large eggs Cook Mode(Keep screen awake) Ingredients 4mediumgreen plantains 1teaspoonextra-virgin olive oil plus 3 tablespoons, divided ½red onion, thinly sliced...

Close Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 /4 cupJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 /4 cup Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:1 Servings: 1 Yield:1 /4 cup Yield: 1 /4 cup Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½ouncesrye whiskey½ouncesweet vermouth1 or 2 dashes bittersIce cubes1 fresh cherry or strip of orange peel for garnish Cook Mode(Keep screen awake) Ingredients...

Close Prep Time:5 minsTotal Time:5 minsServings:12Yield:12 tablespoonsJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:12Yield:12 tablespoons Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:12 Servings: 12 Yield:12 tablespoons Yield: 12 tablespoons Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½cupextra-virgin olive oil¼cupbalsamic vinegar2teaspoonsminced shallot1teaspoonpure maple syrup¾teaspoonsalt Cook Mode(Keep screen awake) Ingredients ½cupextra-virgin olive oil ¼cupbalsamic vinegar 2teaspoonsminced shallot 1teaspoonpure maple syrup ¾teaspoonsalt DirectionsPour oil into a mason jar....

Close Cook Time:10 minsAdditional Time:15 minsTotal Time:25 minsServings:5Yield:5 servingsJump to Nutrition Facts Cook Time:10 minsAdditional Time:15 minsTotal Time:25 minsServings:5Yield:5 servings Cook Time:10 mins Cook Time: 10 mins Additional Time:15 mins Additional Time: 15 mins Total Time:25 mins Total Time: 25 mins Servings:5 Servings: 5 Yield:5 servings Yield: 5 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonspure maple syrup1tablespooncanola oil¼teaspoonvanilla1cuprolled oats¼cupchopped pecans1 ½teaspoonsground cinnamon⅛teaspoonkosher salt Cook Mode(Keep screen awake) Ingredients...

Close Active Time:10 minsTotal Time:25 minsServings:6Jump to Nutrition Facts Active Time:10 minsTotal Time:25 minsServings:6 Active Time:10 mins Active Time: 10 mins Total Time:25 mins Total Time: 25 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2clovesgarlic, minced1tablespoonwhole-grain mustard2teaspoonspure maple syrup½teaspoonorange zest (see Tip)1 ½teaspoonsorange juice1 ½teaspoonchopped fresh rosemary or ½ tsp. dried½teaspoonsalt½teaspoonground pepper1 ½poundssalmon fillet (about 1-2 inches thick)¼cupchopped pecans (1 oz.) Cook Mode(Keep screen awake) Ingredients...

Prep Time:10 minsAdditional Time:25 minsTotal Time:35 minsServings:6Yield:6 servingsJump to Nutrition Facts Prep Time:10 minsAdditional Time:25 minsTotal Time:35 minsServings:6Yield:6 servings Prep Time:10 mins Prep Time: 10 mins Additional Time:25 mins Additional Time: 25 mins Total Time:35 mins Total Time: 35 mins Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Jump to recipe If you like glazed carrots, you’re going to love theseMaple Roasted Carrots. Roasting the carrots brings out their natural sweetness, while adding maple syrup and butter means they become slightly caramelized, intensifying all the flavors....

Close Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 cocktailJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 cocktail Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:1 Servings: 1 Yield:1 cocktail Yield: 1 cocktail Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½ounceswhiskey or bourbon2tablespoonsfresh lemon juice or other sour citrus juice1tablespoonpure maple syrup, plus a drizzle for garnish3dropscitrus bitters or other bitters (Optional)Ice3tablespoonsaquafaba (liquid from a can of no-salt-added chickpeas; optional)Citrus peel for garnish...

Cook Time:40 minsAdditional Time:4 hrs 20 minsTotal Time:5 hrsServings:10Yield:10 servingsJump to Nutrition Facts Cook Time:40 minsAdditional Time:4 hrs 20 minsTotal Time:5 hrsServings:10Yield:10 servings Cook Time:40 mins Cook Time: 40 mins Additional Time:4 hrs 20 mins Additional Time: 4 hrs 20 mins Total Time:5 hrs Total Time: 5 hrs Servings:10 Servings: 10 Yield:10 servings Yield: 10 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsCrust1 ¼cupswhite whole-wheat flour1cupall-purpose flour¾teaspoonsalt8tablespoonscold unsalted butter (1 stick), cut into chunks2tablespoonscanola oil4-6 tablespoons ice water1large egg white beaten with 1 teaspoon maple syrup, for brushingFilling½cuppure maple syrup¼cupall-purpose flour2tablespoonslemon juice¼teaspoonground cinnamonPinch of salt5cupsblueberries, fresh or frozen (not thawed)...

ClosePhoto:Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia BaylessActive Time:15 minsTotal Time:40 minsServings:4 servingsPhotographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia BaylessCook Mode(Keep screen awake)Ingredients1 1/2 poundsBrussels sprouts, trimmed and halved lengthwise (6cups)2tablespoonsextra-virgin olive oil2tablespoonsbalsamic vinegar1 1/2tablespoonspuremaple syrup2teaspoonschoppedfresh thyme, plus leaves for garnish1/2teaspoonsalt1/4teaspoongroundpepperDirectionsPreheat oven to 400°F. Line a large rimmed baking sheet with foil.Toss Brussels sprouts, oil, vinegar, maple syrup, thyme, salt and pepper together in a large bowl until fully coated....

Active Time:20 minsTotal Time:45 minsServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:45 minsServings:6 Active Time:20 mins Active Time: 20 mins Total Time:45 mins Total Time: 45 mins Servings:6 Servings: 6 Jump to Nutrition Facts Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil2 pounds mediumshallots, peeled, root end intact (about21shallots)1/2cupwater2tablespoonsbalsamic vinegar2tablespoonspuremaple syrup6sprigsfresh thyme1/4teaspoonground pepper1/2teaspoonsalt, divided2tablespoonsunsalted butter, cut into 2 pieces1tablespoonchoppedfresh flat-leaf parsley...

Close Photo:Christine Ma Christine Ma Cook Time:10 minsTotal Time:10 minsServings:5Yield:about 1/3 cupJump to Nutrition Facts Cook Time:10 minsTotal Time:10 minsServings:5Yield:about 1/3 cup Cook Time:10 mins Cook Time: 10 mins Total Time:10 mins Total Time: Servings:5 Servings: 5 Yield:about 1/3 cup Yield: about 1/3 cup Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2tablespoonsextra-virgin olive oil2tablespoonsbalsamic vinegar2teaspoonspure maple syrup2teaspoonswhole-grain mustard⅛teaspoonsaltGround pepper to taste Cook Mode(Keep screen awake) Ingredients 2tablespoonsextra-virgin olive oil 2tablespoonsbalsamic vinegar...

Close Prep Time:20 minsAdditional Time:8 hrs 35 minsTotal Time:8 hrs 55 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:20 minsAdditional Time:8 hrs 35 minsTotal Time:8 hrs 55 minsServings:4Yield:4 servings Prep Time:20 mins Prep Time: 20 mins Additional Time:8 hrs 35 mins Additional Time: 8 hrs 35 mins Total Time:8 hrs 55 mins Total Time: 8 hrs 55 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsMaple-Bourbon Chicken:2(12 ounce)skinless, boneless chicken breast halves2tablespoonsbourbon or apple cider2tablespoonspure maple syrup1tablespoonreduced-sodium soy sauce2teaspoonsDijon-style mustard3clovesgarlic, minced½teaspoonground ancho chile pepper or chili powder1mediumSliced green onionsGrilled Sweet Potatoes:212-ounce sweet potatoes1mediumonion6sliceslower-sodium, less-fat bacon3tablespoonsmelted light butter with canola oil½cupshredded reduced-fat cheddar cheese (2 ounces)...