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Close Cook Time:30 minsAdditional Time:20 minsTotal Time:50 minsServings:4Yield:4 servingsJump to Nutrition Facts Cook Time:30 minsAdditional Time:20 minsTotal Time:50 minsServings:4Yield:4 servings Cook Time:30 mins Cook Time: 30 mins Additional Time:20 mins Additional Time: 20 mins Total Time:50 mins Total Time: 50 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2cupswater⅔cupfarro1mediumeggplant, cut into 1 inch cubes1red bell pepper, cut into 1-inch pieces1summer squash, cut into 1-inch pieces1smallonion, cut into 1-inch pieces1 ½cupscherry tomatoes3tablespoonsextra-virgin olive oil¾teaspoonsalt, divided½teaspoonground pepper, divided2tablespoonscapers, rinsed and chopped1tablespoonred-wine vinegar2teaspoonshoney1 ¼poundswild salmon (see Tips), cut into 4 portions1teaspoonlemon zest½teaspoonItalian seasoningLemon wedges for serving...

Close Photo: Jason Donnelly Active Time:5 minsTotal Time:5 minsServings:8Jump to Nutrition Facts Active Time:5 minsTotal Time:5 minsServings:8 Active Time:5 mins Active Time: 5 mins Total Time:5 mins Total Time: Servings:8 Servings: 8 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1largelemon, halved2 ½tablespoonsextra-virgin olive oil1tablespoonminced shallot1 ½teaspoonshoney½teaspoonsalt½teaspoonground pepper2tablespoonschopped fresh herbs, such as dill, parsley and/or basil Cook Mode(Keep screen awake) Ingredients 1largelemon, halved 2 ½tablespoonsextra-virgin olive oil 1tablespoonminced shallot 1 ½teaspoonshoney...

Close Photo: Photographer / Brie Passano, Food Stylist / Annie Probst, Prop Stylist / Holly Raibikis Active Time:5 minsTotal Time:5 minsServings:12Jump to Nutrition Facts Active Time:5 minsTotal Time:5 minsServings:12 Active Time:5 mins Active Time: 5 mins Total Time:5 mins Total Time: Servings:12 Servings: 12 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients6tablespoonsextra-virgin olive oil6tablespoonslemon juice2tablespoonshoney1 ½teaspoonschopped fresh thyme½teaspoononion powder½teaspoonsalt½teaspoonground pepper Cook Mode(Keep screen awake) Ingredients 6tablespoonsextra-virgin olive oil 6tablespoonslemon juice...

Close Cook Time:10 minsTotal Time:10 minsServings:12Yield:about 3/4 cupJump to Nutrition Facts Cook Time:10 minsTotal Time:10 minsServings:12Yield:about 3/4 cup Cook Time:10 mins Cook Time: 10 mins Total Time:10 mins Total Time: Servings:12 Servings: 12 Yield:about 3/4 cup Yield: about 3/4 cup Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients⅓cuplemon juice1tablespoonDijon mustard1teaspoonsugar1clovegarlic, minced⅓cupextra-virgin olive oil⅓cupchopped fresh mint⅛teaspoonsaltFreshly ground pepper, to taste Cook Mode(Keep screen awake) Ingredients ⅓cuplemon juice 1tablespoonDijon mustard 1teaspoonsugar 1clovegarlic, minced...

Close Photo: Ali Redmond Active Time:15 minsTotal Time:30 minsServings:4Jump to Nutrition Facts Active Time:15 minsTotal Time:30 minsServings:4 Active Time:15 mins Active Time: 15 mins Total Time:30 mins Total Time: 30 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4(4 ounce)thin-sliced boneless, skinless chicken breasts½teaspoondried oregano½teaspoonpaprika¼teaspoonsalt1large egg, beaten⅓cupwhole-wheat panko breadcrumbs⅓cupItalian-seasoned breadcrumbs1tablespoongrated lemon zest¼teaspooncracked black pepperOlive oil cooking spray2tablespoonschopped fresh parsley Cook Mode(Keep screen awake) Ingredients 4(4 ounce)thin-sliced boneless, skinless chicken breasts...

Cook Time:5 minsTotal Time:5 minsServings:2Yield:2 servings, 1 1/ cups eachJump to Nutrition Facts Cook Time:5 minsTotal Time:5 minsServings:2Yield:2 servings, 1 1/ cups each Cook Time:5 mins Cook Time: 5 mins Total Time:5 mins Total Time: Servings:2 Servings: 2 Yield:2 servings, 1 1/ cups each Yield: 2 servings, 1 1/ cups each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2teaspoonsextra-virgin olive oil½teaspoonlemon pepperPinch of salt3cupsair-popped popcorn1tablespoonfreshly grated Parmesan cheese Cook Mode(Keep screen awake)...

Close Photo:Photographer: Jake Sternquist, Food Sylist: Kelsey Moylan, Prop Stylist: Breanna Ghazali Photographer: Jake Sternquist, Food Sylist: Kelsey Moylan, Prop Stylist: Breanna Ghazali Active Time:10 minsTotal Time:45 minsServings:4Jump to Nutrition Facts Active Time:10 minsTotal Time:45 minsServings:4 Active Time:10 mins Active Time: 10 mins Total Time:45 mins Total Time: 45 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 2tablespoonsextra-virgin olive oil ¼teaspoonsalt ¼teaspoonpepper 4clovesgarlic, smashed and peeled...

Close Photo: Photography / Jennifer Causey, Styling / Ruth Blackburn / Audrey Davis Active Time:10 minsTotal Time:10 minsServings:16Jump to Nutrition Facts Active Time:10 minsTotal Time:10 minsServings:16 Active Time:10 mins Active Time: 10 mins Total Time:10 mins Total Time: Servings:16 Servings: 16 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½cuplemon juice½cupminced shallot½cupgrated Parmesan cheese2tablespoonsminced fresh chives4teaspoonsDijon mustard½teaspoonsalt½teaspoonground pepper1cupextra-virgin olive oil Cook Mode(Keep screen awake) Ingredients ½cuplemon juice ½cupminced shallot ½cupgrated Parmesan cheese...

Close Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 servingJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 serving Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:1 Servings: 1 Yield:1 serving Yield: 1 serving Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½largecucumbers, sliced (see Tip)Lemon juiceGround black pepper Cook Mode(Keep screen awake) Ingredients ½largecucumbers, sliced (see Tip) Lemon juice Ground black pepper DirectionsDrizzle freshly squeezed lemon juice and freshly ground black pepper over the cucumber slices....

Close Prep Time:30 minsTotal Time:30 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:8Yield:8 servings Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1poundwhole-wheat spaghetti3tablespoonsextra-virgin olive oil2tablespoonsunsalted butter1 ½tablespoonsblack peppercorns, coarsely ground1poundthin zucchini, trimmed and very thinly sliced lengthwise8ouncesthin yellow squash, trimmed and very thinly sliced lengthwise1teaspoonkosher salt1cuppacked soft fresh herbs, such as dill, parsley, chives and/or basil, coarsely chopped½cupfinely grated Cacio de Roma or Manchego cheese, plus more for serving2tablespoonslemon zest3tablespoonslemon juice...

Close Prep Time:10 minsAdditional Time:15 minsTotal Time:25 minsServings:2Yield:2 servingsJump to Nutrition Facts Prep Time:10 minsAdditional Time:15 minsTotal Time:25 minsServings:2Yield:2 servings Prep Time:10 mins Prep Time: 10 mins Additional Time:15 mins Additional Time: 15 mins Total Time:25 mins Total Time: 25 mins Servings:2 Servings: 2 Yield:2 servings Yield: 2 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients12ouncesbeef flank steak1tablespoonsnipped fresh oregano1teaspoonbottled minced garlic (2 cloves)1teaspoonfinely shredded lemon peel1teaspoonolive oil¼teaspooncoarsely ground black pepper...

Close Cook Time:20 minsAdditional Time:25 minsTotal Time:45 minsServings:12Yield:12 servingsJump to Nutrition Facts Cook Time:20 minsAdditional Time:25 minsTotal Time:45 minsServings:12Yield:12 servings Cook Time:20 mins Cook Time: 20 mins Additional Time:25 mins Additional Time: 25 mins Total Time:45 mins Total Time: 45 mins Servings:12 Servings: 12 Yield:12 servings Yield: 12 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½cupsall-purpose flour plus 2 tablespoons, divided1 ¼cupswhite whole-wheat flour1 tablespoon plus 1 teaspoon baking powder¼cupsugar½teaspoonsalt5tablespoonscold unsalted butter, cut into 1/2-inch cubes2tablespoonslemon zest2tablespoonspoppy seeds1cupreduced-fat milk or buttermilk1large eggSweet Scone Glaze (optional, see Tip)...

Close Photo: Photographer / Brie Passano, Food Stylist / Annie Probst Active Time:10 minsTotal Time:35 minsServings:16Jump to Nutrition Facts Active Time:10 minsTotal Time:35 minsServings:16 Active Time:10 mins Active Time: 10 mins Total Time:35 mins Total Time: 35 mins Servings:16 Servings: 16 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¾cupgranulated sugar¼cupcanola oil4tablespoonsunsalted butter (1/2 stick), softened2large eggsZest of 1 lemon (1 tablespoon)2tablespoonslemon juice1teaspoonvanilla extract¾cupwhole-wheat flour, preferably white whole-wheat½teaspoonbaking powder¼teaspoonsalt1cupfresh raspberries Cook Mode(Keep screen awake)...