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Close Prep Time:5 minsAdditional Time:15 minsTotal Time:20 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:5 minsAdditional Time:15 minsTotal Time:20 minsServings:4Yield:4 servings Prep Time:5 mins Prep Time: 5 mins Additional Time:15 mins Additional Time: 15 mins Total Time:20 mins Total Time: 20 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1cupdried orzo pasta¼cuppasta cooking water1 ½teaspoonsfinely shredded lemon peel1tablespoonthinly sliced fresh basil1tablespoonsnipped fresh chives2teaspoonssnipped fresh thyme¼teaspoonsalt¼teaspoonground black pepper...

Close Prep Time:15 minsAdditional Time:3 hrs 40 minsTotal Time:3 hrs 55 minsServings:10Yield:1 pieJump to Nutrition Facts Prep Time:15 minsAdditional Time:3 hrs 40 minsTotal Time:3 hrs 55 minsServings:10Yield:1 pie Prep Time:15 mins Prep Time: 15 mins Additional Time:3 hrs 40 mins Additional Time: 3 hrs 40 mins Total Time:3 hrs 55 mins Total Time: 3 hrs 55 mins Servings:10 Servings: 10 Yield:1 pie Yield: 1 pie Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1cupgraham cracker crumbs (9 whole graham crackers)⅓cupunsweetened shredded coconut¼cupcoconut oil, melted¼teaspoonsalt8largeegg yolks1tablespoonlemon zest1 ¾cupsnonfat sweetened condensed milk (from two 14-ounce cans)1cuplemon juiceToasted unsweetened coconut flakes & lemon slices for garnish...

Close Active Time:35 minsAdditional Time:2 hrsTotal Time:2 hrs 35 minsServings:2Yield:2 servingsJump to Nutrition Facts Active Time:35 minsAdditional Time:2 hrsTotal Time:2 hrs 35 minsServings:2Yield:2 servings Active Time:35 mins Active Time: 35 mins Additional Time:2 hrs Additional Time: 2 hrs Total Time:2 hrs 35 mins Total Time: 2 hrs 35 mins Servings:2 Servings: 2 Yield:2 servings Yield: 2 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¼cupwhole-wheat pastry flour¼cupall-purpose flour, plus more for dusting5teaspoonsplus 2 tablespoons granulated sugar, divided⅛teaspoonsalt1tablespooncold unsalted butter, cut into 4 chunks1tablespooncanola oil, or walnut oil¼teaspoondistilled white vinegar1-2tablespoons water plus 1/4 cup, divided1 large egg, at room temperature, separated (see Baking Tip)2teaspoonscornstarch1teaspoonfreshly grated lemon zest2tablespoonslemon juice⅛teaspoonvanilla extract...

Close Photo: Caitlin Bensel Active Time:30 minsTotal Time:30 minsServings:4Jump to Nutrition Facts Active Time:30 minsTotal Time:30 minsServings:4 Active Time:30 mins Active Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1cupall-purpose flour¾cupwhole-wheat flour2tablespoonsgranulated sugar1teaspoongrated lemon zest, plus more for garnish1teaspoonbaking powder¼teaspoonbaking soda⅛teaspoonsalt1 ¼cupslow-fat buttermilk2large eggs¼cupcanola oil2teaspoonslemon juice1teaspoonvanilla extractButter and/or pure maple syrup or honey (optional) Cook Mode(Keep screen awake) Ingredients 1cupall-purpose flour...

Close Cook Time:45 minsAdditional Time:3 hrsTotal Time:3 hrs 45 minsServings:8Yield:8 servingsJump to Nutrition Facts Cook Time:45 minsAdditional Time:3 hrsTotal Time:3 hrs 45 minsServings:8Yield:8 servings Cook Time:45 mins Cook Time: 45 mins Additional Time:3 hrs Additional Time: 3 hrs Total Time:3 hrs 45 mins Total Time: 3 hrs 45 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsLemon Curd1large egg2large egg whites¾cupgranulated sugar1tablespoonfreshly grated lemon zest⅔cuplemon juice1tablespoonbutterMeringue4large egg whites, at room temperature (see Tips)¼teaspooncream of tartarPinch of salt1 cup superfine sugar (see Note)Topping½cupwhipping cream2teaspoonsconfectioners’ sugar...

Close Photo: Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly Raibikis Active Time:35 minsTotal Time:1 hr 10 minsServings:15Jump to Nutrition Facts Active Time:35 minsTotal Time:1 hr 10 minsServings:15 Active Time:35 mins Active Time: 35 mins Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:15 Servings: 15 Jump to Nutrition Facts Brie Goldman Cook Mode(Keep screen awake)Ingredients¾cupall-purpose flour, plus more for dusting¾cupwhole-wheat flour½cupconfectioners’ sugar1tablespoonpoppy seeds1teaspoonbaking powder¼teaspoonsalt¼cupgrapeseed oil3tablespoonsgranulated sugar2large eggs1 ½teaspoonsgrated lemon zest1teaspoonlemon juice1teaspoonvanilla extract¾cuplemon curd...

Close Photo:Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Shell Royster Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Shell Royster Active Time:30 minsTotal Time:30 minsServings:4Jump to Nutrition Facts Active Time:30 minsTotal Time:30 minsServings:4 Active Time:30 mins Active Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsBlueberry Sauce2cupsfresh or thawedfrozen blueberries2 1/2tablespoonssugar1 1/2tablespoonswater1tablespoonlemon juicePancakes1cupwhole-wheat flour1/2cupall-purpose flour2tablespoonspoppy seeds1 1/2teaspoonsgratedlemon zest1teaspoonbaking powder1/2teaspoonbaking soda1/8teaspoonsalt1cupwhole-milk plain strained (Greek-style) yogurt3/4cupwhole milk3tablespoonsunsalted butter, melted1largeegg...

Close Cook Time:5 minsTotal Time:5 minsServings:1Yield:1 servingJump to Nutrition Facts Cook Time:5 minsTotal Time:5 minsServings:1Yield:1 serving Cook Time:5 mins Cook Time: 5 mins Total Time:5 mins Total Time: Servings:1 Servings: 1 Yield:1 serving Yield: 1 serving Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1diagonal slice baguette (1/4 inch thick), preferably whole-wheat1 ½tablespoonspart-skim ricotta¼teaspoonlemon zestPinch of saltPinch of cracked black pepper Cook Mode(Keep screen awake) Ingredients 1diagonal slice baguette (1/4 inch thick), preferably whole-wheat...

Close Photo:Photographer: Fred Hardy II, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keely Photographer: Fred Hardy II, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keely Active Time:25 minsTotal Time:25 minsServings:4Jump to Nutrition Facts Active Time:25 minsTotal Time:25 minsServings:4 Active Time:25 mins Active Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½cupall-purpose flour½cupwhole-wheat flour2tablespoonsgranulated sugar1 ½teaspoonsbaking powder⅛teaspoonsalt¾cuppart-skim ricotta cheese½cupbuttermilk2large eggs1tablespooncanola oil1teaspoonvanilla extract2teaspoonsgrated lemon zest, plus more for garnish1tablespoonlemon juiceMaple syrup for serving...

Close Prep Time:20 minsTotal Time:20 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:20 minsTotal Time:20 minsServings:4Yield:4 servings Prep Time:20 mins Prep Time: 20 mins Total Time:20 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8ounceswhole-wheat orzo1poundpeeled and deveined raw shrimp (21-25 per pound), cut into bite-size pieces4cupssugar snap peas, cut into bite-size pieces¼cupextra-virgin olive oilZest & juice of 1 lemon¼cupfinely chopped dill, plus more for garnish1tablespoonminced shallot2teaspoonsDijon mustard½teaspoonsalt½teaspoonground pepper...

Close Photo: Caitlin Bensel Active Time:10 minsTotal Time:50 minsServings:20Jump to Nutrition Facts Active Time:10 minsTotal Time:50 minsServings:20 Active Time:10 mins Active Time: 10 mins Total Time:50 mins Total Time: 50 mins Servings:20 Servings: 20 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¾cupall-purpose flour¾cupwhite whole-wheat flour4teaspoonslemon zest1teaspooncream of tartar½teaspoonbaking soda½teaspoonsalt10tablespoonsunsalted butter, softened¾cupgranulated sugar plus 2 tablespoons, divided1large egg¼teaspoonvanilla extract Cook Mode(Keep screen awake) Ingredients ¾cupall-purpose flour ¾cupwhite whole-wheat flour 4teaspoonslemon zest...

Close Cook Time:25 minsAdditional Time:2 hrs 20 minsTotal Time:2 hrs 45 minsServings:9Yield:9 squares, 2 1/2 inches eachJump to Nutrition Facts Cook Time:25 minsAdditional Time:2 hrs 20 minsTotal Time:2 hrs 45 minsServings:9Yield:9 squares, 2 1/2 inches each Cook Time:25 mins Cook Time: 25 mins Additional Time:2 hrs 20 mins Additional Time: 2 hrs 20 mins Total Time:2 hrs 45 mins Total Time: 2 hrs 45 mins Servings:9 Servings: 9 Yield:9 squares, 2 1/2 inches each...

Close Active Time:25 minsTotal Time:1 hr 45 minsServings:36Jump to Nutrition Facts Active Time:25 minsTotal Time:1 hr 45 minsServings:36 Active Time:25 mins Active Time: 25 mins Total Time:1 hr 45 mins Total Time: 1 hr 45 mins Servings:36 Servings: 36 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 ½cupsgranulated sugar¾cupunsalted butter, softened1large egg1teaspoonvanilla extract1tablespoonlemon zest, plus 3-4 tablespoons lemon juice (from 2 lemons), divided1cupall-purpose flour1cupwhite whole-wheat flour1teaspoonbaking powder¾teaspoonsalt½teaspoonbaking soda2cupsconfectioners' sugar Cook Mode(Keep screen awake)...