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Close Photo: Craig Lee Still, as a child, Leach was curious about her heritage. Even though she was only 6 in 1988, she distinctly remembers watching the Seoul Olympics. When she got older, she’d tell people she wanted to drive a Hyundai. “I mean, what kid dreams of owning a Hyundai?” Leach quips. After college, Leach worked in agriculture in the Pacific Northwest before moving to the San Francisco Bay Area....

Photo:Getty Images Getty Images It’s crunch time for Thanksgiving grocery shoppers. If you haven’t made plans to haul in a bird, pick up that can of corn and restock the pantry, then you’d better hop to it. Of course, the pre-Thanksgiving supermarket rush can make a simple grocery run more harrowing than usual—which is where pick-up grocery deals come in handy. Related:7 Thanksgiving Foods You Should Be Making, Not Buying...

Close Photo:Getty Images Getty Images If you’ve been gearing up to make a big batch of collard greens this week, you may want to check the production code on your bag. Kroger shoppers in 10 states may need to discard their bagged collards due to possible listeria risk. Related:World Central Kitchen Is Working to Feed Displaced Israeli and Palestinian Families—Here’s How You Can Help While no reports of collard green-related illnesses have been reported yet, Baker Farms recommends that shoppers throw away or return the produce for a refund....

Close Photo: Penny De Los Santos Active Time:25 minsTotal Time:25 minsServings:48Yield:3 cupsJump to Nutrition Facts Active Time:25 minsTotal Time:25 minsServings:48Yield:3 cups Active Time:25 mins Active Time: 25 mins Total Time:25 mins Total Time: Servings:48 Servings: 48 Yield:3 cups Yield: 3 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1headgarlic, cloves separated and peeled2 - 3Scotch bonnet chile peppers (see Tip)orother hot red peppers, stemmed¼cupsafflower oil⅓cupamchar masala½teaspoonkosher salt3cupsgrated peeled green mangoes (from about 5 smallor4 large)½cupfood-grade mustard oil (see Tip)...

Close Prep Time:10 minsAdditional Time:1 hr 20 minsTotal Time:1 hr 30 minsServings:3Yield:2 cupsJump to Nutrition Facts Prep Time:10 minsAdditional Time:1 hr 20 minsTotal Time:1 hr 30 minsServings:3Yield:2 cups Prep Time:10 mins Prep Time: 10 mins Additional Time:1 hr 20 mins Additional Time: 1 hr 20 mins Total Time:1 hr 30 mins Total Time: 1 hr 30 mins Servings:3 Servings: 3 Yield:2 cups Yield: 2 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8ounceskumquats1 ¼cupswater¼cupsugar¾cuptequila½cuplime juice¼cupGrand Marnier...

Close Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 cupsJump to Nutrition Facts Prep Time:30 minsTotal Time:30 minsServings:4Yield:4 cups Prep Time:30 mins Prep Time: 30 mins Total Time:30 mins Total Time: Servings:4 Servings: 4 Yield:4 cups Yield: 4 cups Jump to Nutrition Facts Jump to recipeBring takeout home with thisKung Pao Chicken with Bell Peppersrecipe. Protein-rich chicken breast gets a nutty, tangy umami upgrade from toasted sesame oil, balsamic vinegar and soy sauce. Ginger and chile-garlic sauce come in with a hot spicy bite, while antioxidant-rich bell peppers cool things down some....

Close Photo: Laura Kanya; Breana Killeen (Food Styling) Active Time:25 minsTotal Time:25 minsServings:4Jump to Nutrition Facts Active Time:25 minsTotal Time:25 minsServings:4 Active Time:25 mins Active Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Jump to recipe How we made this diabetes-appropriate 2.Plenty of health benefits are associated with eating more vegetables, including fighting inflammation and improving blood pressure. With that in mind, we bulked up on bell peppers, celery and onion for a veggie-heavy dish....

Title:Contributing WriterEducation:M.S. in Food Culture and Communications, University of Gastronomic Sciences, Culinary degree from the Culinary Institute of AmericaLocation:Los Angeles, CaliforniaExpertise:Korean cuisine, fermentation, restaurant managementKwang Uh is a Korean chef and co-owner of the Los Angeles restaurants Shiku and Baroo with his business partner and wife, Mina Park. Kwang worked at world-famous restaurants including Picholine, Daniel and Nobu before spending six months at a Buddhist temple in southern Korea, where he learned about ancient fermentation practices and the philosophy of temple cuisine....

Close Photo:Pierre Suu/Getty Images Pierre Suu/Getty Images MeetSprinter, the recent addition to the vodka seltzer scene that is touted to be a healthier option without sacrificing taste. The new boozy sodas—now available online and at Total Wine locations—currently come in four flavors: Grapefruit, Lime, Peach and Black Cherry. The seltzers are gluten-free and vegan, which is great for those with related allergies or dietary preferences. They’re also only 100 calories per can—and with simple ingredients like vodka, fruit juice and sparkling water, you won’t find any added sugar in these drinks....

Close Photo:Nathan Congleton/NBC/Getty Images. EatingWell design. Nathan Congleton/NBC/Getty Images. EatingWell design. With January in full swing, “new year, new me” may be the motto you’re seeing everywhere—and you may be saying it yourself. But in a recent episode of her new podcastNot Gonna Lie,Kylie Kelcehas an important message on self-love. Alongside podcaster and author Drew Afualo, who spreads body-positive messaging across social media platforms, Kelce opens up about the challenges she’s had to face on her journey to loving herself and her body....

Close Photo:Kevin Mazur/Getty Images Kevin Mazur/Getty Images Just like the rest of the world, we’re big fans of the Kelce family over here atEatingWell. As an Eagles fan myself, my love for the Kelces runs deep, so when asked to interview the Duchess of Delco herself, it was an immediate yes. Kylie Kelce, wife to Philadelphia Eagles center Jason Kelce, haspartnered with Lindtleading up to the Super Bowl. In this interview, we talked more about her recent partnership as well as her go-to cheesesteak order, her favorite stadium foods, how she stays active in her day and more....

Close Photo:Rebecca Hitch Photography Rebecca Hitch Photography You may know her from her reign as a professional dancer onDancing with the Stars(both the American and Australian versions), but Kym Johnson has a new project up her sleeve. You can watch Johnson starring alongside NeNe Leakes and Denise Richards in the Lifetime original movieHunting Housewives, premiering this Saturday, March 9. “It’s a really fun movie,” Johnson tellsEatingWell. “It was so much fun to make, and I think people will enjoy watching it too....

Close Photo:Getty Images Getty Images Whether you’re looking to try your hand at French cuisine or are just in the market for a recipe that’s perfect for summer, ratatouille is an unmissable dish. The classic Provençal stew is fairly simple—an easy dish for folks who want to ease into the art of French cooking—and its medley of fresh, tender veggies and fragrant herbs is a great way to enjoy summer produce....