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Close Photo: Photographer: Rachel Marek, Food stylist: Annie Probst Active Time:10 minsTotal Time:10 minsServings:4Jump to Nutrition Facts Active Time:10 minsTotal Time:10 minsServings:4 Active Time:10 mins Active Time: 10 mins Total Time:10 mins Total Time: Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½cuplight mayonnaise¼cupbuttermilk1teaspoondried chives1teaspoondried dill½teaspoongarlic powder4cupssliced vegetables, such as carrots, cucumber and bell pepper Cook Mode(Keep screen awake) Ingredients ½cuplight mayonnaise ¼cupbuttermilk 1teaspoondried chives 1teaspoondried dill ½teaspoongarlic powder...

Close Ditch the take-out and packaged goods and enjoy these homemade recipes instead. Ordering out and store-bought foods may make cooking faster but many products are full of hidden sodium, calories and long ingredient lists. With these homemade recipes for a cleaner diet, you’ll find healthy recipes to replace packaged foods from macaroni and cheese and tacos to tortilla chips and carbonara. These recipes will help you eat cleaner and know exactly what you’re putting into your body....

Close Prep Time:10 minsAdditional Time:20 minsTotal Time:30 minsServings:12Yield:12 servingsJump to Nutrition Facts Prep Time:10 minsAdditional Time:20 minsTotal Time:30 minsServings:12Yield:12 servings Prep Time:10 mins Prep Time: 10 mins Additional Time:20 mins Additional Time: 20 mins Total Time:30 mins Total Time: 30 mins Servings:12 Servings: 12 Yield:12 servings Yield: 12 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1 to 2 fresh jalapeño, serrano, fresno, or banana peppers (see Tip)1 ½cupsfinely chopped tomatoes (3 medium)1fresh Anaheim pepper or one 4-ounce can diced green chile peppers, drained¼cupchopped green sweet pepper¼cupsliced green onions3 to 4 tablespoons snipped fresh cilantro or parsley2tablespoonslime juice or lemon juice1clovegarlic, minced⅛teaspoonsalt⅛teaspoonpepper...

ClosePhoto: Kelsey HansenActive Time:10 minsTotal Time:14 daysYield:1 SCOBYCook Mode(Keep screen awake)Ingredients8cupswater1cupgranulated sugar8bagsblack tea or green tea2cupsstarter tea (prepared kombucha, original flavor)DirectionsBring water to a boil in a large saucepan. Add sugar; stir until it completely dissolves. Turn off heat. Add tea bags; allow the mixture to come to room temperature (add ice to speed this process if you’re in a hurry).Pour kombucha into a 1-gallon jar. Add the room-temperature tea (do not add hot tea, as it will kill the good bacteria)....

Prep Time:25 minsAdditional Time:50 minsTotal Time:1 hr 15 minsServings:8Yield:2 loavesJump to Nutrition Facts Prep Time:25 minsAdditional Time:50 minsTotal Time:1 hr 15 minsServings:8Yield:2 loaves Prep Time:25 mins Prep Time: 25 mins Additional Time:50 mins Additional Time: 50 mins Total Time:1 hr 15 mins Total Time: 1 hr 15 mins Servings:8 Servings: 8 Yield:2 loaves Yield: 2 loaves Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2cupsvital wheat gluten½cupnutritional yeast2teaspoonsdried minced garlic2teaspoonsdried minced onion4cupslow-sodium vegetable broth, divided2tablespoonswhite miso4slicesginger...

Active Time:15 minsAdditional Time:55 minsTotal Time:1 hr 10 minsServings:6Yield:3 cupsJump to Nutrition Facts Active Time:15 minsAdditional Time:55 minsTotal Time:1 hr 10 minsServings:6Yield:3 cups Active Time:15 mins Active Time: 15 mins Additional Time:55 mins Additional Time: 55 mins Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:6 Servings: 6 Yield:3 cups Yield: 3 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4poundsripe tomatoes, halved crosswise2tablespoonsextra-virgin olive oil2smallgarlic cloves, smashed¼teaspooncrushed red pepper2teaspoonstomato paste1teaspoonsugar½teaspoonsalt1sprigfresh basil...

Close Photo: Francesca Zani and Johncarlo Zani Active Time:20 minsTotal Time:1 hrServings:4Jump to Nutrition Facts Active Time:20 minsTotal Time:1 hrServings:4 Active Time:20 mins Active Time: 20 mins Total Time:1 hr Total Time: 1 hr Servings:4 Servings: 4 Jump to Nutrition Facts Jump to recipe This Tuscan Pasta Dish Brings Generations of My Family Together—and You Can Make It in a Cast-Iron Skillet at Home Growing up alongside two generations of Italian families, pasta poured out of our homes weekly for years on end....

Close Prep Time:30 minsAdditional Time:30 minsTotal Time:1 hrServings:12Yield:6 cupsJump to Nutrition Facts Prep Time:30 minsAdditional Time:30 minsTotal Time:1 hrServings:12Yield:6 cups Prep Time:30 mins Prep Time: 30 mins Additional Time:30 mins Additional Time: Total Time:1 hr Total Time: 1 hr Servings:12 Servings: 12 Yield:6 cups Yield: 6 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients4poundstomatoes, cored, halved, and seeded1red bell pepper, halved and seeded2tablespoonsolive oil, divided1cupchopped sweet onion4clovesgarlic, minced1tablespoonwhite balsamic vinegar¼teaspoonsalt¼teaspoonground pepper½cupchopped fresh basil, Italian parsley, and/or oregano...

Close Cook Time:5 minsTotal Time:5 minsServings:5Yield:5 servings, about 1/4 cup eachJump to Nutrition Facts Cook Time:5 minsTotal Time:5 minsServings:5Yield:5 servings, about 1/4 cup each Cook Time:5 mins Cook Time: 5 mins Total Time:5 mins Total Time: Servings:5 Servings: 5 Yield:5 servings, about 1/4 cup each Yield: 5 servings, about 1/4 cup each Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients¼cupwhole shelled (unpeeled) almonds¼cupunsalted dry-roasted peanuts¼cupdried cranberries¼cupchopped pitted dates2 ounces dried apricots, or other dried fruit...

Close Cook Time:15 minsAdditional Time:2 hrs 30 minsTotal Time:2 hrs 45 minsServings:8Yield:8 servings, 1/2 cup each (1 quart)Jump to Nutrition Facts Cook Time:15 minsAdditional Time:2 hrs 30 minsTotal Time:2 hrs 45 minsServings:8Yield:8 servings, 1/2 cup each (1 quart) Cook Time:15 mins Cook Time: 15 mins Additional Time:2 hrs 30 mins Additional Time: 2 hrs 30 mins Total Time:2 hrs 45 mins Total Time: 2 hrs 45 mins Servings:8 Servings: 8...

Close Prep Time:5 minsTotal Time:5 minsServings:12Yield:12 tablespoonsJump to Nutrition Facts Prep Time:5 minsTotal Time:5 minsServings:12Yield:12 tablespoons Prep Time:5 mins Prep Time: 5 mins Total Time:5 mins Total Time: Servings:12 Servings: 12 Yield:12 tablespoons Yield: 12 tablespoons Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½cupgrapeseed oil¼cuprice vinegar2teaspoonsminced scallions1teaspoonminced fresh ginger1teaspoonsesame oil1teaspoonhoney¾teaspoonsalt Cook Mode(Keep screen awake) Ingredients ½cupgrapeseed oil ¼cuprice vinegar 2teaspoonsminced scallions 1teaspoonminced fresh ginger 1teaspoonsesame oil 1teaspoonhoney ¾teaspoonsalt DirectionsPour grapeseed oil into a mason jar....

Close Prep Time:15 minsAdditional Time:30 minsTotal Time:45 minsServings:4Yield:4 servingsJump to Nutrition Facts Prep Time:15 minsAdditional Time:30 minsTotal Time:45 minsServings:4Yield:4 servings Prep Time:15 mins Prep Time: 15 mins Additional Time:30 mins Additional Time: 30 mins Total Time:45 mins Total Time: 45 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2poundsturnips, peeled and cut into 1-inch cubes1tablespoonextra-virgin olive oil3clovesgarlic, minced1tablespoongrated fresh ginger1tablespoonchopped fresh thyme or 1 teaspoon dried, divided2tablespoonshoney1tablespoonwhite-wine vinegar⅛teaspoonnutmegGround pepper to taste3stripsthick-sliced bacon, diced and cooked...

Close Prep Time:15 minsAdditional Time:10 minsTotal Time:25 minsServings:8Yield:8 servingsJump to Nutrition Facts Prep Time:15 minsAdditional Time:10 minsTotal Time:25 minsServings:8Yield:8 servings Prep Time:15 mins Prep Time: 15 mins Additional Time:10 mins Additional Time: 10 mins Total Time:25 mins Total Time: 25 mins Servings:8 Servings: 8 Yield:8 servings Yield: 8 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2poundsmedium-size multi-colored carrots, peeled and tops trimmed¼cuphoney3tablespoonsunsalted butter3tablespoonsfresh orange juice (from 1 orange)2teaspoonsfresh thyme leaves1teaspoonkosher salt¼teaspoonblack pepper...