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Photo: Jacob Fox

Pork Schnitzel with Creamy Dill Sauce

Dig into one of these delicious four- and five-star pork dinners to end your weekend on a high note. Whether you’re in the mood for a classic roast with veggies, a light salad or a cozy bowl of stew, there’s something for you in this mix of recipes. Dishes like our Spicy Noodles with Pork, Scallions & Bok Choy and Pork Schnitzel with Creamy Dill Sauce are healthy, delicious meals you’ll want to make on repeat.

01of 25Instant Pot Garlic & Rosemary Roast Pork LoinView RecipeIt’s remarkable that a pork roast can be so good so quickly! The gravy is rich and flavorful and the meat is moist and perfectly cooked–using an Instant Pot is a real game changer for pork loin roast.

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Instant Pot Garlic & Rosemary Roast Pork Loin

View Recipe

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It’s remarkable that a pork roast can be so good so quickly! The gravy is rich and flavorful and the meat is moist and perfectly cooked–using an Instant Pot is a real game changer for pork loin roast.

02of 25Pork Schnitzel with Creamy Dill SauceView RecipeJacob FoxPounding pork chops before breading and pan-frying is the signature method to getting crisp yet tender German schnitzel. Using an air fryer works well too and cuts back on calories.

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Pork Schnitzel with Creamy Dill Sauce

Jacob Fox

Pounding pork chops before breading and pan-frying is the signature method to getting crisp yet tender German schnitzel. Using an air fryer works well too and cuts back on calories.

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Spicy Noodles with Pork, Scallions & Bok Choy

Spicy Noodles with Pork, Scallions & Bok Choy

04of 25Healthy Oven-Fried Pork ChopsView RecipeThese whole-wheat panko breadcrumb-coated pork chops get just as crispy as fried chops, but they’re healthier. Oven-frying saves you fat and calories while producing chops that are crispy on the outside, yet juicy inside. Serve with steamed broccoli and baked sweet potato for a satisfying weeknight dinner.

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Healthy Oven-Fried Pork Chops

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These whole-wheat panko breadcrumb-coated pork chops get just as crispy as fried chops, but they’re healthier. Oven-frying saves you fat and calories while producing chops that are crispy on the outside, yet juicy inside. Serve with steamed broccoli and baked sweet potato for a satisfying weeknight dinner.

05of 25Honey-Mustard Pork with Spinach & Smashed White BeansView RecipeDrizzle the quick honey-mustard pan sauce over the pork and beans in this 30-minute dinner for a comforting, healthy weeknight meal.

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Honey-Mustard Pork with Spinach & Smashed White Beans

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Drizzle the quick honey-mustard pan sauce over the pork and beans in this 30-minute dinner for a comforting, healthy weeknight meal.

06of 25Grilled Pork Loin with White Bean Puree & Lemon Herb VinaigretteView RecipeThis easy grilled pork loin recipe served with a white bean puree gets a pop of fresh flavor from the lemony, fresh herb vinaigrette. Make it a complete healthy dinner with steamed green beans and a green salad tossed with Italian dressing.

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Grilled Pork Loin with White Bean Puree & Lemon Herb Vinaigrette

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This easy grilled pork loin recipe served with a white bean puree gets a pop of fresh flavor from the lemony, fresh herb vinaigrette. Make it a complete healthy dinner with steamed green beans and a green salad tossed with Italian dressing.

07of 25Instant-Pot Mojo PorkView RecipeIn Cuba, lechon asado (roast pork) is marinated in mojo, a citrus-herb sauce. In this Instant-Pot pork recipe, the pressure cooker infuses similar flavor into pork shoulder. No pressure cooker? Braise the meat in a large pot in a 300 degrees F oven for 4 to 5 hours.

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Instant-Pot Mojo Pork

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In Cuba, lechon asado (roast pork) is marinated in mojo, a citrus-herb sauce. In this Instant-Pot pork recipe, the pressure cooker infuses similar flavor into pork shoulder. No pressure cooker? Braise the meat in a large pot in a 300 degrees F oven for 4 to 5 hours.

08of 25Skillet Pork Chops with Peas, Carrots & Pearl OnionsView RecipeThis superfast one-dish dinner is full of classic flavor and is such a crowd pleaser that you’ll want to work it into your regular weeknight dinner rotation. We call for bone-in pork chops to maximize flavor, but boneless pork chops are a fine substitution. To round out this meal a little more, serve with rice or mashed potatoes.

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Skillet Pork Chops with Peas, Carrots & Pearl Onions

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This superfast one-dish dinner is full of classic flavor and is such a crowd pleaser that you’ll want to work it into your regular weeknight dinner rotation. We call for bone-in pork chops to maximize flavor, but boneless pork chops are a fine substitution. To round out this meal a little more, serve with rice or mashed potatoes.

09of 25Pork Chops with Creamy Mushroom SauceView RecipeThese seared pork chops are topped with a rich and creamy mushroom sauce that gets flavored with fresh herbs.

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Pork Chops with Creamy Mushroom Sauce

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These seared pork chops are topped with a rich and creamy mushroom sauce that gets flavored with fresh herbs.

10of 25Garlic-Lime Pork with Farro & SpinachView RecipeIn this easy main dish recipe, pork chops are paired with farro and spinach in a zesty peanut butter-lime sauce. This one-skillet meal will be on the table in under 30 minutes and requires minimal cleanup.

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Garlic-Lime Pork with Farro & Spinach

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In this easy main dish recipe, pork chops are paired with farro and spinach in a zesty peanut butter-lime sauce. This one-skillet meal will be on the table in under 30 minutes and requires minimal cleanup.

11of 25Hawaiian PorkView RecipeTake your guests on a culinary trip to the islands with this Hawaiian-inspired pork recipe. The tenderloin is roasted with pineapples, sweet peppers and onion in a mouthwatering sauce flavored with soy, lime juice and ginger. Add a bit of fresh cilantro to each serving and you’ll be eating like the island locals!

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Hawaiian Pork

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Take your guests on a culinary trip to the islands with this Hawaiian-inspired pork recipe. The tenderloin is roasted with pineapples, sweet peppers and onion in a mouthwatering sauce flavored with soy, lime juice and ginger. Add a bit of fresh cilantro to each serving and you’ll be eating like the island locals!

12of 25Garlic-Herb Roast Pork Tenderloin with Parsnip Puree & KaleView RecipePhotography / Greg DuPree, Styling / Ali Ramee / Christine KeelyHere we blitz parsnips with milk and butter for a flavorful alternative to mashed potatoes to go with the pork and greens.

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Garlic-Herb Roast Pork Tenderloin with Parsnip Puree & Kale

Photography / Greg DuPree, Styling / Ali Ramee / Christine Keely

Garlic-Herb Roast Pork Tenderloin with Parsnip Puree & Kale

Here we blitz parsnips with milk and butter for a flavorful alternative to mashed potatoes to go with the pork and greens.

13of 25Paprika Baked Pork Tenderloin with Potatoes & BroccoliView RecipeYou’d never guess that this elegant meal comes together on just one baking sheet. While the pork rests, whip together an easy red pepper sauce to complete this impressive and healthy dinner. The sauce would also be delicious with chicken. We’re willing to bet this easy sheet-pan dinner recipe will go into heavy rotation on your kitchen playlist.

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Paprika Baked Pork Tenderloin with Potatoes & Broccoli

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You’d never guess that this elegant meal comes together on just one baking sheet. While the pork rests, whip together an easy red pepper sauce to complete this impressive and healthy dinner. The sauce would also be delicious with chicken. We’re willing to bet this easy sheet-pan dinner recipe will go into heavy rotation on your kitchen playlist.

14of 25Slow-Cooker Pork PosoleView RecipeMexican pork posole is the perfect dish to serve to a crowd. It’s hearty, comforting and full of well-loved ingredients. Mashing some of the beans and hominy thickens the slow-cooker posole and releases more of their earthy flavor. For a twist, substitute thinly sliced jalapeño chiles, finely shredded green cabbage and fresh thyme or cilantro leaves for the radishes, scallions, and oregano.

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Slow-Cooker Pork Posole

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Mexican pork posole is the perfect dish to serve to a crowd. It’s hearty, comforting and full of well-loved ingredients. Mashing some of the beans and hominy thickens the slow-cooker posole and releases more of their earthy flavor. For a twist, substitute thinly sliced jalapeño chiles, finely shredded green cabbage and fresh thyme or cilantro leaves for the radishes, scallions, and oregano.

15of 25Arugula Salad with Roasted Pork Tenderloin, Pears & Blue CheeseView RecipeToasted walnuts and roasted pork tenderloin make this elegant salad worthy of company, yet it’s easy enough to prepare on a weeknight!

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Arugula Salad with Roasted Pork Tenderloin, Pears & Blue Cheese

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Toasted walnuts and roasted pork tenderloin make this elegant salad worthy of company, yet it’s easy enough to prepare on a weeknight!

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Pork Paprikash with Cauliflower “Rice”

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Pork Tenderloin “Rosa di Parma”

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18of 25Irish Pork Roast with Roasted Root VegetablesView RecipeIn this easy one-pan dinner, boneless pork loin roast is cooked over a bed of carrots and parsnips for an all-in-one dish that makes an impressive centerpiece for a holiday meal or Sunday dinner. Choose free-range heritage pork if you can–its flavor really shines with no more seasoning than a bit of thyme and a little sea salt. If you’d like, dress up the meal with a traditional Irish apple condiment–Ploughmans chutney or Bramley applesauce, which you can find in specialty stores and online.

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Irish Pork Roast with Roasted Root Vegetables

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In this easy one-pan dinner, boneless pork loin roast is cooked over a bed of carrots and parsnips for an all-in-one dish that makes an impressive centerpiece for a holiday meal or Sunday dinner. Choose free-range heritage pork if you can–its flavor really shines with no more seasoning than a bit of thyme and a little sea salt. If you’d like, dress up the meal with a traditional Irish apple condiment–Ploughmans chutney or Bramley applesauce, which you can find in specialty stores and online.

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Sheet-Pan Pork & Cherry Tomatoes

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20of 25Pork, Farro, Bean, and Sweet Potato StewThis stew recipe is a great choice for a warming fall or winter dinner. Because it uses shredded, cooked pork it’s a relatively quick slow-cooker meal, ready in under 3 hours.

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Pork, Farro, Bean, and Sweet Potato Stew

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This stew recipe is a great choice for a warming fall or winter dinner. Because it uses shredded, cooked pork it’s a relatively quick slow-cooker meal, ready in under 3 hours.

21of 25Puttanesca Pork ChopsView RecipeThis flavorful pork chop dinner recipe is proof that bold Neapolitan puttanesca sauce can liven up more than just spaghetti. Unlike brined olives like Kalamatas, oil-cured olives have a meatier bite because they’re coated in salt then macerated in oil. Look for them on olive bars or with other Italian products. Serve with sautéed broccoli rabe and whole-wheat orzo.

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Puttanesca Pork Chops

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This flavorful pork chop dinner recipe is proof that bold Neapolitan puttanesca sauce can liven up more than just spaghetti. Unlike brined olives like Kalamatas, oil-cured olives have a meatier bite because they’re coated in salt then macerated in oil. Look for them on olive bars or with other Italian products. Serve with sautéed broccoli rabe and whole-wheat orzo.

22of 25Maple-Mustard Pork with Roasted Sweet Potatoes & CauliflowerView RecipeThe combination of sweet maple syrup and tangy mustard makes a flavorful marinade for quick-cooking pork loin chops in this healthy dinner recipe. Serve with roasted sweet potatoes and cauliflower for an easy, tasty meal that’s ready in under a half an hour (if you marinate the pork ahead of time).

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Maple-Mustard Pork with Roasted Sweet Potatoes & Cauliflower

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The combination of sweet maple syrup and tangy mustard makes a flavorful marinade for quick-cooking pork loin chops in this healthy dinner recipe. Serve with roasted sweet potatoes and cauliflower for an easy, tasty meal that’s ready in under a half an hour (if you marinate the pork ahead of time).

23of 25Stuffed Pork Loin with Wild RiceView RecipeA clever knife technique is the key to this stuffed tenderloin, which gets rolled up with a sweet-savory combo of wild rice, apples and cranberries.

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Stuffed Pork Loin with Wild Rice

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A clever knife technique is the key to this stuffed tenderloin, which gets rolled up with a sweet-savory combo of wild rice, apples and cranberries.

24of 25Roast Pork, Asparagus & Cherry Tomato BowlView RecipeIn this healthy grain bowl dinner recipe, hummus may seem like an unconventional dressing ingredient, but here we thin it with some hot water to make a rich, creamy drizzle.

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Roast Pork, Asparagus & Cherry Tomato Bowl

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In this healthy grain bowl dinner recipe, hummus may seem like an unconventional dressing ingredient, but here we thin it with some hot water to make a rich, creamy drizzle.

25of 25Lemongrass Pork & Spaghetti Squash Noodle Bowl with Peanut SauceView RecipeIn this Asian-flavored spaghetti squash recipe, thin slices of lean pork tenderloin are marinated with lemongrass, ginger, brown sugar and soy sauce. The flavorful marinade is then cooked with peanut butter and coconut milk to make a delicious sauce for this low-carb noodle bowl.

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Lemongrass Pork & Spaghetti Squash Noodle Bowl with Peanut Sauce

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In this Asian-flavored spaghetti squash recipe, thin slices of lean pork tenderloin are marinated with lemongrass, ginger, brown sugar and soy sauce. The flavorful marinade is then cooked with peanut butter and coconut milk to make a delicious sauce for this low-carb noodle bowl.

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